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  1. Gas Chromatography

    Gas chromatography (GC) has been used for the determination of a wide range of food components, but it is ideally suited for the analysis of...
    Gary A. Reineccius, Michael C. Qian in Nielsen's Food Analysis
    Chapter 2024
  2. Gas Chromatography

    Gas chromatography (GC) has many applications in the analysis of food products. A common GC application is fatty acid profile analysis, to meet the...
    B. Pam Ismail, S. Suzanne Nielsen in Nielsen's Food Analysis Laboratory Manual
    Chapter 2024
  3. Gas Chromatography

    Gas chromatography is a type of chromatography in which the mobile phase.
    Priti Malhotra in Analytical Chemistry
    Chapter 2023
  4. Gas Chromatography

    In gas chromatography, the moving phase is a gas, which passes over a stationary phase. In a way, it is similar to column chromatography. The...
    Chapter 2023
  5. Gas Chromatography (GC)

    Behind gas chromatography lies (once again) the same principle as behind liquid chromatography: adsorption of the analytes to the stationary phase...
    Ulf Ritgen in Analytical Chemistry I
    Chapter 2023
  6. Gas Chromatography and Mass Spectrometry: The Technique

    Combining the techniques of gas chromatography and mass spectrometry provides conjunction with a confirmatory character, which has a great power of...
    Kristian Pastor, Marko Ilić, ... Ana Đurović in Emerging Food Authentication Methodologies Using GC/MS
    Chapter 2023
  7. Application of Gas Chromatography and Gas Chromatography–Mass Spectrometry in Quality Control of Chinese Medicines

    Gas chromatography (GC) is a well-known and widely employed technique for separation and analysis of the gaseous and volatile components. Modern GC...
    Jiliang Cao, Maoyuan Jiang, ... Peng Li in Quality Control of Chinese Medicines
    Chapter 2024
  8. Comprehensive Urine Drug Screen by Gas Chromatography-Mass Spectrometry (GC-MS)

    Drug screening is an important diagnostic tool in patient management and is an indispensable part of clinical toxicology laboratory services. While...
    Bheemraj Ramoo, C. Clinton Frazee, Uttam Garg in Clinical Applications of Mass Spectrometry in Drug Analysis
    Protocol 2024
  9. Analysis of Wine Impact Odorants by Gas Chromatography-Olfactometry

    Aroma is a primary determinant of wine quality, consumer acceptance, and preference. More than one thousand aroma compounds may be responsible for...
    Ozlem Kilic-Buyukkurt, Gamze Guclu, ... Serkan Selli in Wine Analysis and Testing Techniques
    Chapter 2024
  10. Analysis and Identification of Short-Chain Fatty Acid Postbiotics by Gas Chromatography

    Gut microbes, which are extensively distributed in the host body, create short-chain fatty acids (SCFAs). SCFAs, also known as organic fatty acids,...
    Karnan Selvam, Kaari Manigundan, ... Sakthivel Krishnan in Postbiotics
    Chapter 2024
  11. Basic Principles of Chromatography

    Chromatography has many applications for analysis of various foods components. It differs from other methods of separation in that a wide variety of...
    B. Pam Ismail in Nielsen's Food Analysis
    Chapter 2024
  12. The Role of Gas Chromatography in Bioanalysis

    Gas chromatography has been largely used in the field of metabolomic investigations. However, the analysis of such complex samples requires a...
    Nathália de Aguiar Porto, Leandro Wang Hantao in Tools and Trends in Bioanalytical Chemistry
    Chapter 2022
  13. Chromatography

    The term chromatography was coined by a Russian scientist Tswett (1906), who reported the separation of different coloured constituents of leaves by...
    Chapter 2023
  14. Quantification of Phencyclidine (PCP) in Urine, Serum, or Plasma by Gas Chromatography-Mass Spectrometry (GC-MS)

    Phencyclidine (PCP), a dissociative anesthetic, is a commonly abused recreational drug. In the 1950s, initially tested as an intravenous anesthetic,...
    David Scott, C. Clinton Frazee, Uttam Garg in Clinical Applications of Mass Spectrometry in Drug Analysis
    Protocol 2024
  15. Analysis of Cholesterol from the Liver Using Gas Chromatography–Mass Spectrometry

    Cholesterol is an essential lipid molecule for several biological functions including the proper functioning of cell membranes, lipoproteins, and...
    Meher A. Saleem, Betsy Benitez, ... Sanjoy K. Bhattacharya in Mass Spectrometry for Metabolomics
    Protocol 2023
  16. High Performance Liquid Chromatography

    The great success of gas chromatography inspired scientist to enhance liquid chromatography as GC was not applicable to compounds that are not...
    Priti Malhotra in Analytical Chemistry
    Chapter 2023
  17. Quantification of Residual Organic Solvents in Clobetasol Propionate using Headspace Capillary Gas Chromatography

    Objective

    In this study, we aimed to develop a headspace capillary gas chromatography method to quantify residual methanol, acetone, methylene...

    **aoyi Shi, Shuai Li, ... **feng Zheng in Chromatographia
    Article 20 February 2024
  18. Chromatography

    Chromatography is among the most promising methods of separation. Since analytical chemistry primarily involves identification and separation of...
    Priti Malhotra in Analytical Chemistry
    Chapter 2023
  19. Chromatography Techniques

    The term “Chromatography” is derived from Greek, Kromatos (Chroma) meaning “colour” and ghraphos (graphein) meaning “to write”. The technique of...
    Mymoona Akhter, M. Mumtaz Alam in Physical Pharmacy and Instrumental Methods of Analysis
    Chapter 2023
  20. Application of post-column reaction gas chromatography with a single reference gas for offshore air and gas seeped from the seafloor samples

    Ambient air commonly contains carbon dioxide at concentrations greater than 400 µmol mol −1 and methane at ~ 2000 nmol mol −1 ; non-methane hydrocarbons...

    Yuko Kitamaki, Nobuyuki Aoki, ... Masahiro Suzumura in Analytical Sciences
    Article 02 February 2023
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