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Article
Open AccessUltra-processed food consumption and risk of chronic respiratory diseases mortality among adults: evidence from a prospective cohort study
The purpose of the study was to determine the relationships between ultra-processed food (UPF) consumption and risk of mortality due to chronic respiratory diseases (CRDs) overall, chronic obstructive pulmonar...
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Article
Alleviating repetitive tokens in non-autoregressive machine translation with unlikelihood training
In recent years, significant progress has been made in the field of non-autoregressive machine translations. However, the accuracy of non-autoregressive models still lags behind their autoregressive counterpar...
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Article
Open AccessFood safety-related practices among residents aged 18–75 years during the COVID-19 pandemic: a cross-sectional study in Southwest China
Good food safety practices are essential to minimizing foodborne diseases. The present study explored the food safety-related practices of residents during the COVID-19 pandemic in Southwest China and identifi...
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Article
Open AccessIdentification of reliable QTLs and designed QTL breeding for grain shape and milling quality in the reciprocal introgression lines in rice
Milling quality (MQ) and grain shape (GS) of rice (Oryza sativa L.) are correlated traits, both determine farmers’ final profit. More than one population under multiple environments may provide valuable informati...
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Article
Open AccessBlood Homocysteine Levels Mediate the Association Between Blood Lead Levels and Cardiovascular Mortality
Lead is a heavy, toxic metal and its exposure to humans can lead to increased risk of cardiovascular disease development and mortality. Lead exposure has been shown to induce hyperhomocysteinemia (HHCy) which ...
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Article
Open AccessAssociation between body weight misperception and snacking patterns among adolescents: a population-based cross-sectional study
Unhealthy snacking behaviors and body weight misperception are both significant concerns in adolescent health. Weight misperception are common among youth and may influence their motivation to engage in health...
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Article
Open AccessInfluence of adolescents’ and parental dietary knowledge on adolescents’ body mass index (BMI), overweight/obesity in 2004–2015: a longitudinal study
The global epidemic of overweight/obesity in children and adolescents poses a significant public health threat. This longitudinal study aims to investigate the relationship between adolescents’ and their paren...
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Article
Open AccessEffect of WeChat-based intervention on food safety knowledge, attitudes and practices among university students in Chongqing, China: a quasi-experimental study
Food safety is of global importance and has been of concern in university settings in recent years. However, effective methods to conduct food safety education are limited. This study aims to evaluate the effe...
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Article
Open AccessRisk prediction models for incident type 2 diabetes in Chinese people with intermediate hyperglycemia: a systematic literature review and external validation study
People with intermediate hyperglycemia (IH), including impaired fasting glucose and/or impaired glucose tolerance, are at higher risk of develo** type 2 diabetes (T2D) than those with normoglycemia. We aimed...
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Article
Open AccessThe impact of dietary diversity and seasonality in food availability on the quantile distribution of birth size among pregnant women in rural Malawi – a cross-sectional study
Dietary diversity scores can be used as a proxy for dietary intakes and for assessment of nutrient adequacy. Studies from low-resource settings have found maternal dietary diversity scores to be associated wit...
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Article
Open AccessFast food and sweet intake pattern is directly associated with the prevalence of asthma in a Qatari population
The relationship between dietary patterns and the prevalence of asthma is not well understood. We aimed to investigate the association between dietary patterns and asthma in adults in Qatar.
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Article
Enhanced encoder for non-autoregressive machine translation
Non-autoregressive machine translation aims to speed up the decoding procedure by discarding the autoregressive model and generating the target words independently. Because non-autoregressive machine translati...
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Article
Remove the water-induced traps toward improved performance in organic solar cells
Clusters of water molecules have low ionization energies because of stabilization of charge from the dipole moment of surrounding molecules, and thus can form potential traps resulting in the undesirable photo...
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Article
Open AccessSemiconducting polymer nano-radiopharmaceutical for combined radio-photothermal therapy of pancreatic tumor
Pancreatic ductal adenocarcinoma (PDAC) is a devastatingly malignant tumor with a high mortality. However, current strategies to treat PDAC generally have low efficacy and high side-effects, therefore, effecti...
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Article
Open AccessEnhancing nutrition knowledge and dietary diversity among rural pregnant women in Malawi: a randomized controlled trial
In many sub-Saharan African countries, such as Malawi, antenatal care (ANC) services do not deliver sufficient nutrition awareness to improve adequate dietary intake in pregnancy. We therefore compared the eff...
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Article
Open Access[99mTc]Tc-Galacto-RGD2 integrin αvβ3-targeted imaging as a surrogate for molecular phenoty** in lung cancer: real-world data
Epidermal growth factor receptor tyrosine kinase inhibitors (TKIs) are beneficial in patients with lung cancer. We explored the clinical value of [99mTc]Tc-Galacto-RGD2 single-photon emission computed tomography ...
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Article
Open AccessInfluence of the request and purchase of television advertised foods on dietary intake and obesity among children in China
This study aims to examine the effects of the request and purchase of Television (TV) advertised foods on children’s dietary intake, overweight and obesity in China.
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Article
Open AccessCadmium Intake, Dietary Patterns and Hyperuricemia Among Adults in China
Blood and urine cadmium levels have been found to be positively associated with hyperuricemia (HU) in some studies. Few studies have examined the association between dietary cadmium intake, dietary patterns an...
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Article
Open AccessIncome-related health inequality among Chinese adults during the COVID-19 pandemic: evidence based on an online survey
Partial- or full-lockdowns, among other interventions during the COVID-19 pandemic, may disproportionally affect people (their behaviors and health outcomes) with lower socioeconomic status (SES). This study e...
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Article
Dietary patterns and cardiovascular disease risk among Chinese adults: a prospective cohort study
We aimed to examine the prospective association between dietary patterns and cardiovascular disease (CVD) risk in Chinese adults.
