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  1. Article

    Open Access

    Fast food and sweet intake pattern is directly associated with the prevalence of asthma in a Qatari population

    The relationship between dietary patterns and the prevalence of asthma is not well understood. We aimed to investigate the association between dietary patterns and asthma in adults in Qatar.

    Zumin Shi, Tahra El-Obeid, Zainab Meftah in European Journal of Clinical Nutrition (2022)

  2. Article

    Open Access

    Iron-related dietary pattern increases the risk of poor cognition

    High iron intake has been shown to be associated with poor cognition. We aimed to examine the association between iron-related dietary pattern (IDP) and cognitive function in Chinese adults.

    Zumin Shi, Tahra El-Obeid, Ming Li, **aoyue Xu, Jianghong Liu in Nutrition Journal (2019)