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Showing 1-20 of 201 results
  1. Structure and Bioactivity of Purified Polysaccharides of Cassia occidentalis Linn. from Different Geographical Origins

    As the area of origin may influence the polysaccharide properties of plants, we aimed to comprehensively compare composition of polysaccharides from Ca...

    Shuoyang Zhang, **nHang Li, ... Zhiguo Yu in Journal of Polymers and the Environment
    Article 03 June 2023
  2. Green Synthesis of Iron Nanoparticles Using Strychnos Potatorum Polysaccharide Through in situ Bio-Reduction Approach; and Their Antimicrobial Activity

    Recently, a significant focus has been on producing green nanomaterials as an environmentally sustainable to various environmental issues. These...

    Kasula Nagaraja, Tahani Mazyad Almutairi, Tae Hwan OH in Journal of Cluster Science
    Article 05 February 2024
  3. Formulation and characterization of chitosan nanoparticles loaded with neuroprotective flavonoid from Phyllanthus niruri Linn

    Niruriflavone (NF) a natural flavonoid isolated from Phyllanthus niruri Linn through bio-guided isolation, demonstrated significant neuroprotective...

    Gayathri Rajamanickam, S. L. Manju in Macromolecular Research
    Article 01 January 2023
  4. Improvement of Moisture Barrier and Tensile Properties of Pectin Films by Incorporating Terminalia catappa Linn. Leaf Wax and Xylitol

    Terminalia catappa Linn. (Indian almond) leaf epicuticular wax was extracted for the first time and the presence of aliphatic alkane and ester chains...

    Shumyla Mehraj, Yamini Sudha Sistla, ... Aloke Kanjilal in Journal of Polymers and the Environment
    Article 25 March 2023
  5. Aloe vera

    It is a 40—70 cm high perennial shrub with a short stem found in a semi-wild state in several parts of the country. It can grow in a variety of...
    Reference work entry 2023
  6. Antioxidant capacity, flavor and physicochemical properties of FH06 functional beverage fermented by lactic acid bacteria: a promising method to improve antioxidant activity and flavor of plant functional beverage

    The ability of natural plants to treat chronic diseases is closely related to their antioxidant function. Lactic acid bacteria (LAB) fermentation is...

    **an-Tao Yan, Ziqi Zhang, ... Ruixia Gu in Applied Biological Chemistry
    Article Open access 28 January 2023
  7. Impact of lithium triflate (LiCF3SO3) salt on tamarind seed polysaccharide-based natural solid polymer electrolyte for application in electrochemical device

    Biopolymers have gained enormous awareness in recent years as a result of white pollution, which could conquer the shortcomings of toxic synthetic...

    L. Sampath Kumar, P. Christopher Selvin, S. Selvasekarapandian in Polymer Bulletin
    Article 03 April 2020
  8. Punica granatum

    It is a small tree (cultivated variety) with a smooth, dark grey bark or a large deciduous shrub (wild) growing wild in the outer Himalayas upto...
    Reference work entry 2023
  9. Bombax ceiba

    It is a deciduous, lofty tree, with grey bark, up to 40 m in height and over 5.5 m in girth. The tree is buttressed at the base. Branches are in...
    Reference work entry 2023
  10. Current Elicitation Strategies for Improving Secondary Metabolites in Medicinal Plants with Antiallergy Properties

    In recent decades, there has been a substantial surge in the occurrence of allergic conditions such as rhinitis, asthma, food allergies, and atopic...
    Jayachandran Halka, Krishnagowdu Saravanan, ... Muthukrishnan Arun in Biotechnology of Medicinal Plants with Antiallergy Properties
    Chapter 2024
  11. Zeaxanthin

    Zeaxanthin is one carotenoid molecule commonly found in a variety of fruits and vegetables, such as yellow corn, saffron, orange juice, honeydew,...
    Chi-Ching Lee, Mehmet Demirci in Handbook of Food Bioactive Ingredients
    Living reference work entry 2023
  12. Zeaxanthin

    Zeaxanthin is one carotenoid molecule commonly found in a variety of fruits and vegetables, such as yellow corn, saffron, orange juice, honeydew,...
    Chi-Ching Lee, Mehmet Demirci in Handbook of Food Bioactive Ingredients
    Reference work entry 2023
  13. Isolation, Characterization, and Biological Activities of Fucoidan Derived from Ceratophyllum Submersum L.

    Fucoidan, a natural sulfated polysaccharide extracted from seaweed, has been widely used in pharmaceutical field due to its excellent biological...

    Ngoc Nhon Hoang, Tri Khoi Nguyen, ... Dieu Linh Tran in Macromolecular Research
    Article 01 February 2022
  14. Recent Update on Active Biological Molecules in Generating the Anticancerous Therapeutic Potential of Garcinia mangostana

    The Garcinia mangostana Linn (Mangosteen) is also called as “Queen of Fruits” in Malaysia. It is found in the region of Southeast Asia. It is a...

    Neha Verma, Soumya Pandit, ... KanuPriya in Applied Biochemistry and Biotechnology
    Article 19 July 2022
  15. Ocimum sanctum

    It is an erect, much-branched, highly aromatic, softly hairy annual, growing up to 75 cm in height, found throughout India ascending up to 1,900 m in...
    Reference work entry 2023
  16. Fabrication of Herbal Hemostat Films Loaded with Medicinal Tridax Procumbenns Extracts

    Biopolymeric materials have been widely explored to encapsulate active agents for food, medical and pharmaceutical applications. In this...

    Trupti Sutar, Prachi Bangde, ... Ravindra Adivarekar in Fibers and Polymers
    Article 20 May 2021
  17. Cassia angustifolia

    It is a branching, erect shrub attaining an height up to 1 m. This plant was introduced in India several centuries ago, and is now endemic in...
    Reference work entry 2023
  18. Medicinal Plants Against Herpes Simplex Virus (HSV) Type 2 Infections: Ethnopharmacology, Chemistry, and Clinical and Preclinical Studies

    Herpes simplex viruses (HSV), long double-stranded DNA viruses, cause various types of infections in the human body. HSV-1 causes predominantly...
    Reference work entry 2024
  19. Chemical, thermal, morphological, and rheological characterization of mucilage from different cactus pears cultivars (Opuntia spp.)

    The mucilage from the cladodes of cactus pear ( Opuntia spp.) is a hydrocolloid complex of carbohydrates with highly branched structures and high...

    Francisco Manuel Morales-Chávez, César Leobardo Aguirre-Mancilla, ... Jesús Rubén Rodríguez-Núñez in Journal of Food Measurement and Characterization
    Article 01 July 2024
  20. Ionically Gelled Alginates in Drug Delivery

    Alginate is a linearly branched natural anionic polysaccharide obtained from brown seaweed (algae). Due to its versatile abilities like water...
    Sreejan Manna, Mainak Mal, ... Manas Bhowmik in Ionically Gelled Biopolysaccharide Based Systems in Drug Delivery
    Chapter 2021
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