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Comprehensive extraction study using N,N-dioctylthiodiglycolamic acid: effect of S donor on metal extraction
Extraction ability of N,N -dioctylthiodiglycolamic acid (T-DODGAA), a soft-base sulfur donor ligand with an amide group and a carboxylic acid...
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Extraction of Proteins from Fermented Food
The metaproteomic approach allows a deep microbiome characterization in different complex systems. Based on metaproteome data, microbial communities’...
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Assisted extraction using green technologies and conventional solvent extraction method: a comparison of the phenolic content and profile of sorghum and their antioxidant activity
The use of sorghum in food has been limited due to the presence of tannins, considered anti-nutritional factors. However, these compounds can be...
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Bioactive Extraction and Application in Food and Nutraceutical Industries
This volume details state-of- the art methods on sustainable food extractions. Chapters guide readers on traditional and novel extraction techniques,...
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“Onion oleoresins; extraction comparison and phytochemical characterization”
Onion oleoresins being key coloring and flavoring compounds of onions have industrial significance due to their rich phytochemical profile and other...
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Microwave-Assisted Extraction of Bioactive and Nutraceuticals
The increasing consumer awareness about the link between nutrition and health has led the food industry to produce fortified food with...
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Pulsed Electric Field Extraction
An efficient nonthermal food processing method is called pulsed electric field processing. It involves applying a short-duration, high-voltage pulse...
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Heteropolymer in Biomass: Hemicellulose Extraction and Modifications
Hemicellulose, a heterogeneous polysaccharide, plays a crucial role in the structural integrity of biomass, presenting an opportunity for its...
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Extraction and characterization of ultrasound assisted extraction: improved functional quality of pectin from jackfruit (Artocarpus heterophyllus Lam.) peel waste
Jackfruit peels are potential waste for valorization and extraction of pectin and quality of pectin is a function of extraction conditions. Present...
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Cyanobacterial Exopolysaccharides: Extraction, Processing, and Applications
Exopolysaccharide (EPS) extraction from cyanobacteria is an effective biotechnological approach with imperious applications in different industries....
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Self-effervescence-assisted dispersive micro-solid-phase extraction combined with dispersive liquid–liquid micro-extraction for the extraction and preconcentration of some phthalate and adipate esters in sparkling water
For the first time in this study, a sample preparation approach named self-effervescence-assisted dispersive micro-solid-phase extraction linked to...
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Use of Ionic Liquids and Binary Extractants in Extraction
A short review of the literature data on extraction with hydrophobic bifunctionalized ionic liquids and binary extractants is given to show that...
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Extraction Properties of Polyphosphorylated Pyridines in Nitric Acid Media
AbstractThe extraction of U(VI), Th(IV), Am(III), and Eu(III) with solutions of phosphorylated pyridines from nitric acid solutions has been studied....
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Extraction of Chitin-Containing Complexes from the Fomes fomentarius Fungus Fruiting Body by the Sub- and Supercritical Fluid Extraction Methods
AbstractChitin-containing complexes (CCCs) with a chitin content of up to 18.7% have been extracted from the fruiting body of tinder fungus Fomes...
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A short review of supercritical fluid extraction of plant extracts
Supercritical fluid extraction is a successful technique in the field of extraction of different bioactive compounds at the mild temperature...
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Lipid Extraction Methods from Wet Microalgal Biomass
Energy security has emerged as a significant worldwide concern, and numerous studies are being conducted to find environmentally friendly and...
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Green extraction of phenolic compounds from grape pomace by deep eutectic solvent extraction: physicochemical properties, antioxidant capacity
Herein, new function-oriented deep eutectic solvents (DESs) with on l-proline or betaine and DL-lactic acid were designed extraction of polyphenol...
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Selective Extraction of Chlorophyll a/Photosystem Polypeptides from Spirulina maxima Using Aqueous Two Phase Extraction
Spirulina, a photosynthetic cyanobacteria, has bioactive molecules such as phycobiliproteins which are useful in bioindustries. Aqueous two-phase...
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Evaporation–Extraction Membrane Process for the Extraction of Lithium from Salt Lakes
AbstractIn this paper, the process of film distillation with a porous condensing surface (FD-PCS) is studied as applied to the tasks of concentration...
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Extraction of Proteins from Microbiome of Livestocks
The development of high throughput methods has enabled the study of hundreds of samples and metaproteomics is not the exception. However, the study...