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  1. Article

    Open Access

    Preliminary Purification and Partial Characterization of a Functional Bacteriocin of Lacticaseibacillus paracasei Zhang and Mining for its Gene Cluster

    Bacteriocins produced by lactic acid bacteria (LAB) have good potential for use as food biopreservatives. Lacticaseibacillus paracasei Zhang (L. paracasei Zhang) is both a food use and a probiotic bacterium. This...

    Tian Huang, Zhaojie Li, **nan Qu, Guoqiang Yao in Probiotics and Antimicrobial Proteins (2024)

  2. No Access

    Article

    Metagenomic analysis revealed the potential of lactic acid bacteria in improving natural saline-alkali land

    Management and improving saline-alkali land is necessary for sustainable agricultural development. We conducted a field experiment to investigate the effects of spraying lactic acid bacteria (LAB) on the cucum...

    Hai Tang, Zhi Zhong, **gqing Hou, Lijun You, Zhixin Zhao in International Microbiology (2024)

  3. Article

    Open Access

    Author Correction: Probiotics alleviate constipation and inflammation in late gestating and lactating sows

    Teng Ma, Weiqiang Huang, Yalin Li, Hao **, Lai-Yu Kwok in npj Biofilms and Microbiomes (2023)

  4. Article

    Open Access

    Probiotics alleviate constipation and inflammation in late gestating and lactating sows

    Constipation and systemic inflammation are common in late pregnant and lactating sows, which cause health problems like uteritis, mastitis, dystocia, or even stillbirth, further influencing piglets’ survival a...

    Teng Ma, Weiqiang Huang, Yalin Li, Hao **, Lai-Yu Kwok in npj Biofilms and Microbiomes (2023)

  5. Article

    Open Access

    Untargeted mass spectrometry-based metabolomics approach unveils biochemical changes in compound probiotic fermented milk during fermentation

    Probiotic functional products have drawn wide attention because of their increasing popularity. However, few studies have analyzed probiotic-specific metabolism in the fermentation process. This study applied ...

    Yaru Sun, Shuai Guo, Ting Wu, **gwen Zhang, Lai-Yu Kwok in npj Science of Food (2023)

  6. Article

    Open Access

    Roles of adenine methylation in the physiology of Lacticaseibacillus paracasei

    Lacticaseibacillus paracasei is an economically important bacterial species, used in the food industry and as a probiotic. Here, we investigate the roles of N6-methyladenine (6mA) modification in L. paracasei usi...

    Jie Zhao, Meng Zhang, Wenyan Hui, Yue Zhang, **g Wang in Nature Communications (2023)

  7. No Access

    Article

    Spraying compound probiotics improves growth performance and immunity and modulates gut microbiota and blood metabolites of suckling piglets

    One factor that shapes the establishment of early neonatal intestinal microbiota is environmental microbial exposure, and probiotic application has been shown to promote health and growth of piglets. Thus, thi...

    Weiqiang Huang, Teng Ma, Yiqun Liu, Lai-Yu Kwok, Yalin Li in Science China Life Sciences (2023)

  8. No Access

    Article

    Bifidobacterium lactis Probio-M8 improves bone metabolism in patients with postmenopausal osteoporosis, possibly by modulating the gut microbiota

    Postmenopausal osteoporosis (PMO) is usually managed by conventional drug treatment. However, prolonged use of these drugs cause side effects. Gut microbiota may be a potential target for treatment of PMO. Thi...

    Feiyan Zhao, Zhenguo Guo, Lai-Yu Kwok, Zhixin Zhao in European Journal of Nutrition (2023)

  9. Article

    Open Access

    Author Correction: Stronger gut microbiome modulatory effects by postbiotics than probiotics in a mouse colitis model

    Tao Zhang, Weiqin Zhang, Cuijiao Feng, Lai-Yu Kwok, Qiuwen He in npj Science of Food (2023)

  10. No Access

    Article

    A high-quality genome compendium of the human gut microbiome of Inner Mongolians

    Metagenome-based resources have revealed the diversity and function of the human gut microbiome, but further understanding is limited by insufficient genome quality and a lack of samples from typically underst...

    Hao **, Keyu Quan, Qiuwen He, Lai-Yu Kwok, Teng Ma, Yalin Li in Nature Microbiology (2023)

  11. Article

    Open Access

    Bifidobacterium animalis subsp. lactis Probio-M8 undergoes host adaptive evolution by glcU mutation and translocates to the infant’s gut via oral-/entero-mammary routes through lactation

    Most previous studies attempting to prove the phenomenon of mother-to-infant microbiota transmission were observational, performed only at genus/species-level resolution, and relied entirely on non-culture-bas...

    Zhi Zhong, Hai Tang, Tingting Shen, **nwei Ma, Feiyan Zhao, Lai-Yu Kwok in Microbiome (2022)

  12. Article

    Open Access

    Stronger gut microbiome modulatory effects by postbiotics than probiotics in a mouse colitis model

    Probiotics are increasingly used as adjunctive therapy to manage gastrointestinal diseases, such as ulcerative colitis. However, probiotic use has posed some safety concerns. Thus, postbiotics are proposed as ...

    Tao Zhang, Weiqin Zhang, Cuijiao Feng, Lai-Yu Kwok, Qiuwen He in npj Science of Food (2022)

  13. Article

    Open Access

    Probiotics synergized with conventional regimen in managing Parkinson’s disease

    Parkinson’s disease (PD) is mainly managed by pharmacological therapy (e.g., Benserazide and dopamine agonists). However, prolonged use of these drugs would gradually diminish their dopaminergic effect. Gut dy...

    Hairong Sun, Feiyan Zhao, Yuanyuan Liu, Teng Ma, Hao ** in npj Parkinson's Disease (2022)

  14. No Access

    Article

    Gut Bifidobacterium responses to probiotic Lactobacillus casei Zhang administration vary between subjects from different geographic regions

    Bifidobacteria are health-promoting human gut inhabitants, but accurate species-level composition of the gut bifidobacteria and their responses to probiotic intervention have not been fully explored. This was ...

    Feiyan Zhao, **aoye Bai, Juntao Zhang in Applied Microbiology and Biotechnology (2022)

  15. No Access

    Article

    The diversity and composition of the human gut lactic acid bacteria and bifidobacterial microbiota vary depending on age

    Aging is associated with gut microbiota alterations, characterized by changes in intestinal microbial diversity and composition. However, no study has yet focused on investigating age-related changes in the lo...

    Teng Ma, Caiqing Yao, **n Shen, Hao ** in Applied Microbiology and Biotechnology (2021)

  16. No Access

    Article

    Adjunctive treatment with probiotics partially alleviates symptoms and reduces inflammation in patients with irritable bowel syndrome

    Irritable bowel syndrome (IBS) is a functional bowel disorder. This study aimed to assess the effect of a probiotic product (containing Lactobacillus casei Zhang, Lactobacillus plantarum P-8, and Bifdobacterium a...

    Haiyan Xu, Chen Ma, Feiyan Zhao, ** Chen, Yahua Liu in European Journal of Nutrition (2021)

  17. No Access

    Article

    Changes in physico-chemical characteristics and viable bacterial communities during fermentation of alfalfa silages inoculated with Lactobacillus plantarum

    This study investigated the effect of inoculating Lactobacillus (L.) plantarum PS-8 in fermentation of alfalfa silages. We monitored the fermentation characteristics and bacterial population dynamics during the e...

    Chenxia Cao, Weichen Bao, Weicheng Li in World Journal of Microbiology and Biotechn… (2021)

  18. Article

    Open Access

    Comparative genomic analysis revealed great plasticity and environmental adaptation of the genomes of Enterococcus faecium

    As an important nosocomial pathogen, Enterococcus faecium has received increasing attention in recent years. However, a large number of studies have focused on the hospital-associated isolates and ignored isolate...

    Zhi Zhong, Lai-Yu Kwok, Qiangchuan Hou, Yaru Sun, Weicheng Li, He** Zhang in BMC Genomics (2019)

  19. No Access

    Article

    Analysis of the Gut Microbial Diversity of Dairy Cows During Peak Lactation by PacBio Single-Molecule Real-Time (SMRT) Sequencing

    The gut microbes of dairy cows are strongly associated with their health, but the relationship between milk production and the intestinal microbiota has seldom been studied. Thus, we explored the diversity of ...

    Weicheng Li, Qiangchuan Hou, Yanjie Wang, Huimin Ma, Yahua Liu in Current Microbiology (2018)

  20. Article

    Open Access

    Comparative genomic analysis of Enterococcus faecalis: insights into their environmental adaptations

    Enterococcus faecalis is widely studied as a common gut commensal and a nosocomial pathogen. In fact, Enterococcus faecalis is ubiquitous in nature, and it has been isolated from various niches, including the gas...

    Qiuwen He, Qiangchuan Hou, Yanjie Wang, **g Li, Weicheng Li, Lai-Yu Kwok in BMC Genomics (2018)

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