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  1. No Access

    Article

    Genetic relationships between preharvest sprouting and dormancy in barley

    Preharvest sprouting (PHS) and dormancy (DOR) can be problems in barley production and end use quality, especially for barley used for seed and malting. Three crosses previously analyzed for DOR inheritance, w...

    S. E. Ullrich, H. Lee, J. A. Clancy, I. A. del Blanco, V. A. Jitkov… in Euphytica (2009)

  2. No Access

    Article

    Patterns of genetic and eco-geographical diversity in Spanish barleys

    The pool of Western Mediterranean landraces has been under-utilised for barley breeding so far. The objectives of this study were to assess genetic diversity in a core collection of inbred lines derived from S...

    S. Yahiaoui, Ernesto Igartua, M. Moralejo, L. Ramsay… in Theoretical and Applied Genetics (2008)

  3. No Access

    Article

    QTL analysis of a cross between European and North American malting barleys reveals a putative candidate gene for β-glucan content on chromosome 1H

    To determine the genetic factors influencing grain β-glucan content, that were effective in a population of two-row barley grown in very contrasting environments, 102 doubled haploid lines from the cross Beka ...

    J. -L. Molina-Cano, M. Moralejo, M. Elía, P. Muñoz, J. R. Russell… in Molecular Breeding (2007)

  4. No Access

    Article

    Chloroplast DNA microsatellite analysis supports a polyphyletic origin for barley

    Five barley chloroplast DNA microsatellites (cpSSRs) were used to study genetic relationships among a set of 186 barley accessions—34 Hordeum vulgare ssp. spontaneum (HS accessions) from Morocco, Ethiopia, Cyprus...

    J.-L. Molina-Cano, J. R. Russell, M. A. Moralejo… in Theoretical and Applied Genetics (2005)

  5. No Access

    Article

    Use of new EST markers to elucidate the genetic differences in grain protein content between European and North American two-rowed malting barleys

    A population comprising 102 doubled haploid lines were produced from a cross between Beka, a barley cultivar widely grown in Spain, and Logan, a north American cultivar with inherently low protein content, a c...

    M. Moralejo, J. S. Swanston, P. Muñoz, D. Prada… in Theoretical and Applied Genetics (2004)

  6. No Access

    Article

    Genetic control of dormancy in a Triumph/Morex cross in barley

    Seed dormancy in barley (Hordeum vulgare L.) is one of the most important parameters affecting malting. Seed dormancy is quantitatively inherited and variously influenced by the environment. The objectives of the...

    D. Prada, S. E. Ullrich, J. L. Molina-Cano, L. Cistué… in Theoretical and Applied Genetics (2004)

  7. No Access

    Article

    Mildew-resistant mutants induced in North American two- and six-rowed malting barley cultivars

    Mildew-resistant mutants were induced with sodium azide in three North American malting barley cultivars, two in the six-rowed Ursula (URS1 and URS2), one in the six-rowed Gertrud (GER1), and one in the two-r...

    J. L. Molina-Cano, J. P. Simiand, A. Sopena… in Theoretical and Applied Genetics (2003)

  8. No Access

    Article

    Efficient production of androgenic doubled-haploid mutants in barley by the application of sodium azide to anther and microspore cultures

     The aim of this study was to establish a protocol for an efficient production of agronomical and/or physiological mutants from model (cvs. Igri and Cobra) and low-androgenic-responding (cv. Volga) cultivars o...

    A. M. Castillo, L. Cistué, M. P. Vallés, J. M. Sanz, I. Romagosa… in Plant Cell Reports (2001)

  9. No Access

    Article

    Further evidence supporting Morocco as a centre of origin of barley

     Thirty-five populations of H. spontaneum from nine countries, encompassing almost all the known range of distribution of the species, Afghanistan, Crete (Greece), Cyprus, Iran, Iraq, Israel, Libya, Morocco and T...

    J. L. Molina-Cano, M. Moralejo, E. Igartua, I. Romagosa in Theoretical and Applied Genetics (1999)

  10. No Access

    Article

    A mutant induced in the malting barley cv Triumph with reduced dormancy and ABA response

     Induced mutants in the barley cultivar Triumph have been screened for reduced dormancy. One line, which germinated readily 2 weeks after harvest, was classified as ABA-insensitive, since it could tolerate a t...

    J. L. Molina-Cano, A. Sopena, J. S. Swanston… in Theoretical and Applied Genetics (1999)

  11. No Access

    Article

    The Spanish barley core collection

    Spanish barleys constitute a germplasm group of particular interest for breeding purposes, as Spain has been proposed as a possible centre of origin of the crop. The Spanish National Germplasm Bank (Banco Naci...

    E. Igartua, M.P. Gracia, J.M. Lasa, B. Medina… in Genetic Resources and Crop Evolution (1998)

  12. No Access

    Article

    On the origin of Spanish two-rowed barleys

    To investigate the phylogenetic origin of Spanish two-rowed barleys, we studied 44 accessions of old land-races both morphologically and biochemically to ascertain their similarity with 51 entries of old culti...

    M. Moralejo, I. Romagosa, G. Salcedo, R. Sánchez-Monge… in Theoretical and Applied Genetics (1994)

  13. No Access

    Article

    Integration of statistical and physiological analyses of adaptation of near-isogenic barley lines

    Seven near-isogenic barley lines, differing for three independent mutant genes, were grown in 15 environments in Spain. Genotype x environment interaction (G x E) for grain yield was examined with the Additive...

    I. Romagosa, P. N. Fox, L. F. García del Moral… in Theoretical and Applied Genetics (1993)

  14. No Access

    Article

    Quantitative phenotypical expression of three mutant genes in barley and the basis for defining an ideotype for Mediterranean environments

    Three mutants induced in the two-rowed barley variety Beka and their three binary recombinants have been used in an attempt to define an ideotype suitable for Mediterranean agroclimatic conditions. Physiologic...

    J. L. Molina-Cano, L. F. García del Moral, J. M. Ramos… in Theoretical and Applied Genetics (1990)

  15. No Access

    Article

    Fast-germinating low β-glucan mutants induced in barley with improved malting quality and yield

    Mutation breeding has been used to improve the speed of germination in the high-yielding spring barley variety Troubadour. Five mutants were selected which combined fast germination and good agronomic performa...

    J. L. Molina-Cano, F. Roca de Togores, C. Royo… in Theoretical and Applied Genetics (1989)

  16. No Access

    Article

    Morocco as a possible domestication center for barley: biochemical and agromorphological evidence

    The distribution of genetic variants of a group of low molecular weight, chloroform-methanol soluble proteins (CM proteins), among Moroccan and non-Moroccan accessions of Hordeum spontaneum and among selections f...

    J. L. Molina-Cano, P. Fra-Mon, G. Salcedo… in Theoretical and Applied Genetics (1987)

  17. No Access

    Article

    Genetics of CM-proteins (A-hordeins) in barley

    The CM-proteins, which are the main components of the A-hordeins, include four previously described proteins (CMa-1, CMb-1, CMc-1, CMd-1), plus a new one, CMe-1, which has been tentatively included in this gro...

    G. Salcedo, P. Fra-Mon, J. L. Molina-Cano… in Theoretical and Applied Genetics (1984)