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  1. No Access

    Chapter

    Current Status of Practical Applications: Probiotics in Dairy Cattle

    The gastrointestinal microbial community in dairy cattle is rich and diverse, and it may be used for a variety of objectives that benefit both producers and consumers, such as decreasing pathogenic bacterial p...

    Rim El Jeni, Andrea Osorio-Doblado in Direct-Fed Microbials and Prebiotics for A… (2023)

  2. Article

    Open Access

    High-quality genome sequence assembly of R.A73 Enterococcus faecium isolated from freshwater fish mucus

    Whole-genome sequencing using high throughput technologies has revolutionized and speeded up the scientific investigation of bacterial genetics, biochemistry, and molecular biology. Lactic acid bacteria (LABs)...

    Rim El Jeni, Kais Ghedira, Monia El Bour, Sonia Abdelhak, Alia Benkahla in BMC Microbiology (2020)

  3. No Access

    Article

    Rapid genus identification of selected lactic acid bacteria isolated from Mugil cephalis and Oreochromis niloticus organs using MALDI-TOF

    Lactic acid bacteria (LAB) are traditionally used in food and feed bio-industries as they have health-promoting probiotic effect for their host and currently considered safe for human and animal consumption. R...

    Rim El-Jeni, Karola Böhme, Monia El Bour, Pilar Calo-Mata in Annals of Microbiology (2019)