Page
%P
![Loading...](https://link.springer.com/static/c4a417b97a76cc2980e3c25e2271af3129e08bbe/images/pdf-preview/spacer.gif)
-
Article
Atomic Absorption Control of Ultimate Allowable Concentration of Elements in Meat Products without Sample Dissolution
In order to control the maximum levels of As, Cr, Pb, Cd, and Sn in meat products, it is proposed to transfer them to a suspension of 140 mg/mL and use an atomic absorption spectrometer with a graphite furnace...
-
Article
A Two-Stage Probe Atomizer for Zeeman Atomic Absorption Spectrometry with High-Frequency Modulation of Radiation Polarization
A two-stage probe atomizer for direct analysis of samples that strongly smoke when evaporating (oil, food suspensions, etc.) by Zeeman atomic absorption spectrometry with high-frequency modulation of the polar...