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  1. Article

    Open Access

    Methane prediction equations including genera of rumen bacteria as predictor variables improve prediction accuracy

    Methane (CH4) emissions from ruminants are of a significant environmental concern, necessitating accurate prediction for emission inventories. Existing models rely solely on dietary and host animal-related data, ...

    Boyang Zhang, Shili Lin, Luis Moraes, Jeffrey Firkins in Scientific Reports (2023)

  2. Article

    Open Access

    Large-scale analysis of sheep rumen metagenome profiles captured by reduced representation sequencing reveals individual profiles are influenced by the environment and genetics of the host

    Producing animal protein while reducing the animal’s impact on the environment, e.g., through improved feed efficiency and lowered methane emissions, has gained interest in recent years. Genetic selection is o...

    Melanie K. Hess, Hannah E. Hodgkinson, Andrew S. Hess, Larissa Zetouni in BMC Genomics (2023)

  3. Article

    Open Access

    Combining host and rumen metagenome profiling for selection in sheep: prediction of methane, feed efficiency, production, and health traits

    Rumen microbes break down complex dietary carbohydrates into energy sources for the host and are increasingly shown to be a key aspect of animal performance. Host genotypes can be combined with microbial DNA s...

    Melanie K. Hess, Larissa Zetouni, Andrew S. Hess in Genetics Selection Evolution (2023)

  4. Article

    Open Access

    Patterns and determinants of the global herbivorous mycobiome

    Despite their role in host nutrition, the anaerobic gut fungal (AGF) component of the herbivorous gut microbiome remains poorly characterized. Here, to examine global patterns and determinants of AGF diversity...

    Casey H. Meili, Adrienne L. Jones, Alex X. Arreola, Jeffrey Habel in Nature Communications (2023)

  5. Article

    Open Access

    Genomic insights into the physiology of Quinella, an iconic uncultured rumen bacterium

    Quinella is a genus of iconic rumen bacteria first reported in 1913. There are no cultures of these bacteria, and information on their physiology is scarce and contradictory. Increased abundance of Quinella was p...

    Sandeep Kumar, Eric Altermann, Sinead C. Leahy, Ruy Jauregui in Nature Communications (2022)

  6. Article

    Open Access

    Map** immunogenic epitopes of an adhesin-like protein from Methanobrevibacter ruminantium M1 and comparison of empirical data with in silico prediction methods

    In silico prediction of epitopes is a potentially time-saving alternative to experimental epitope identification but is often subject to misidentification of epitopes and may not be useful for proteins from ar...

    Sofia Khanum, Vincenzo Carbone, Sandeep K. Gupta, Juliana Yeung in Scientific Reports (2022)

  7. Article

    Open Access

    Low-cost sample preservation methods for high-throughput processing of rumen microbiomes

    The use of rumen microbial community (RMC) profiles to predict methane emissions has driven interest in ruminal DNA preservation and extraction protocols that can be processed cheaply while also maintaining or...

    Juliana C. C. Budel, Melanie K. Hess, Timothy P. Bilton, Hannah Henry in Animal Microbiome (2022)

  8. Article

    Open Access

    Hydrogen and formate production and utilisation in the rumen and the human colon

    Molecular hydrogen (H2) and formate (HCOO) are metabolic end products of many primary fermenters in the mammalian gut. Both play a vital role in fermentation where they are electron sinks for individual microbes...

    William J. Kelly, Roderick I. Mackie, Graeme T. Attwood in Animal Microbiome (2022)

  9. Article

    Open Access

    Effects of long-acting, broad spectra anthelmintic treatments on the rumen microbial community compositions of grazing sheep

    Anthelmintic treatment of adult ewes is widely practiced to remove parasite burdens in the expectation of increased ruminant productivity. However, the broad activity spectra of many anthelmintic compounds rai...

    Christina D. Moon, Luis Carvalho, Michelle R. Kirk, Alan F. McCulloch in Scientific Reports (2021)

  10. Article

    Open Access

    Rumen metagenome and metatranscriptome analyses of low methane yield sheep reveals a Sharpea-enriched microbiome characterised by lactic acid formation and utilisation

    Enteric fermentation by farmed ruminant animals is a major source of methane and constitutes the second largest anthropogenic contributor to global warming. Reducing methane emissions from ruminants is needed ...

    Janine Kamke, Sandra Kittelmann, Priya Soni, Yang Li, Michael Tavendale in Microbiome (2016)

  11. Article

    Open Access

    The complete genome sequence of the methanogenic archaeon ISO4-H5 provides insights into the methylotrophic lifestyle of a ruminal representative of the Methanomassiliicoccales

    Methane emissions from agriculture represent around 9 % of global anthropogenic greenhouse emissions. The single largest source of this methane is animal enteric fermentation, predominantly from ruminant lives...

    Yang Li, Sinead C. Leahy, Jeyamalar Jeyanathan in Standards in Genomic Sciences (2016)

  12. Article

    Open Access

    The complete genome sequence of Eubacterium limosum SA11, a metabolically versatile rumen acetogen

    Acetogens are a specialized group of anaerobic bacteria able to produce acetate from CO2 and H2 via the Wood–Ljungdahl pathway. In some gut environments acetogens can compete with methanogens for H2, and as a res...

    William J. Kelly, Gemma Henderson, Diana M. Pacheco in Standards in Genomic Sciences (2016)

  13. Article

    Open Access

    Erratum: Rumen microbial community composition varies with diet and host, but a core microbiome is found across a wide geographical range

    Ruminant livestock are important sources of human food and global greenhouse gas emissions. Feed degradation and methane formation by ruminants rely on metabolic interactions between rumen microbes and affect ...

    Gemma Henderson, Faith Cox, Siva Ganesh, Arjan Jonker, Wayne Young in Scientific Reports (2016)

  14. Article

    Open Access

    Rumen microbial community composition varies with diet and host, but a core microbiome is found across a wide geographical range

    Ruminant livestock are important sources of human food and global greenhouse gas emissions. Feed degradation and methane formation by ruminants rely on metabolic interactions between rumen microbes and affect ...

    Gemma Henderson, Faith Cox, Siva Ganesh, Arjan Jonker, Wayne Young in Scientific Reports (2015)

  15. Article

    Dormant microbes: scouting ahead or plodding along?

    Peter H. Janssen in Nature (2009)

  16. Article

    Open Access

    Phylum Verrucomicrobia representatives share a compartmentalized cell plan with members of bacterial phylum Planctomycetes

    The phylum Verrucomicrobia is a divergent phylum within domain Bacteria including members of the microbial communities of soil and fresh and marine waters; recently extremely acidophilic members from hot springs ...

    Kuo-Chang Lee, Richard I Webb, Peter H Janssen, Parveen Sangwan in BMC Microbiology (2009)

  17. No Access

    Chapter and Conference Paper

    Haloviruses and Their Hosts

    Mike L. Dyall-Smith, David G. Burns in Adaptation to Life at High Salt Concentrat… (2005)

  18. No Access

    Article

    Propanol as an end product of threonine fermentation

    Clostridium sp. strain 17cr1 was able to ferment l-threonine to propionate and propanol. Electrons arising in the oxidation of 2-oxobutyrate to propionyl-CoA were apparently used in reductive pathway leading to p...

    Peter H. Janssen in Archives of Microbiology (2004)

  19. No Access

    Article

    Fermentation of glycolate by a pure culture of a strictly anaerobic gram-positive bacterium belonging to the family Lachnospiraceae

    The component bacteria of a three-membered mixed culture able to ferment glycolate to acetate, propionate and CO2 were isolated in pure culture. All three strains were strict anaerobes that, on the basis of compa...

    Peter H. Janssen, Philip Hugenholtz in Archives of Microbiology (2003)

  20. No Access

    Article

    Transient Production of Formate During Chemolithotrophic Growth of Anaerobic Microorganisms on Hydrogen

    The homoacetogenic bacteria Acetobacterium woodii, A. carbinolicum, Sporomusa ovata, and Eubacterium limosum, the methanogenic archaeon Methanobacterium formicicum, and the sulfate-reducing bacterium Desulfotoma...

    Verena Peters, Peter H. Janssen, Ralf Conrad in Current Microbiology (1999)

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