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Infection of tomato in Iraq with tomato leaf curl Palampur virus and multiple variants of tomato yellow leaf curl virus
Tomato yellow leaf curl disease (TYLCD) and tomato leaf curl disease (TLCD) cause serious losses in tomato production, especially in tropical and...
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Predatory mites as potential biological control agents for tomato russet mite and powdery mildew on tomato
Tomato plants are attacked by numerous pests and diseases, including the tomato russet mite Aculops lycopersici and powdery mildew, Oidium...
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Transcriptional and epigenetic changes during tomato yellow leaf curl virus infection in tomato
BackgroundGeminiviruses are DNA plant viruses that cause highly damaging diseases affecting crops worldwide. During the infection, geminiviruses...
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“Tomato-Village”: a dataset for end-to-end tomato disease detection in a real-world environment
Tomato is one of the most extensively grown vegetables in any country, and their diseases can significantly affect yield and quality. Accurate and...
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Localization of southern tomato virus (STV) in tomato tissues
Southern tomato virus (STV) is a dsRNA virus, which belongs to the newly formed Amalgavirus genus of the Amalgaviridae family. Currently there is no...
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Development of Tomato Fruit Stage Index (TFSI) to characterise different fruit growth stages of tomato using multivariate techniques
Tomato [ Solanum lycopersicum L.] fruits are frequently picked at various growth stages from mature green towards red ripe stages, mainly based on the...
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Tomato brown rugose fruit virus associated with leaf mosaic, mottling and brown rugose patches on fruits of tomato in India
Eleven fruit samples from the tomato plants exhibiting different kinds of symptoms on leaves and fruits were collected from farmers fields located in...
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Elucidating the nature of seed-borne transmission of tomato brown rugose fruit virus in tomato, bell pepper, and eggplant
Since the first report of the tobamovirus tomato brown rugose fruit virus (ToBRFV) in 2014, it has become globally distributed. Its rapid spread has...
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Tomato golden net virus and tomato yellow net virus: two novel New World begomoviruses with monopartite genomes
Two novel tomato-infecting begomoviruses were discovered via high-throughput sequencing in Brazil. Both viruses were also Sanger-sequenced and...
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Tomato Utilization: Techno—Economic and Social Aspects
Tomato is the second largest fruit vegetable produced globally. The tomato price variation adversely affects the producers (farmers) and the...
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Effects of tomato ketchup and tomato paste extract on hepatic lipid accumulation and adipogenesis
Tomatoes include high levels of lycopene, which is a potent antioxidative, hypolipidemic, and antidiabetic phytochemical. The intake of lycopene is...
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Valorization of Tomato Fruit Processing Residues
Plant-based foods are products highly rich in biologically active compounds that bring important benefits to consumer health. Tomato is a berry of...
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Tomato as a Model Plant to Understand Plant–Microbial Interactions
The interconnections between plants and microbes have been thoroughly investigated to comprehend various plant processes. Certain microbes have a...
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Prediction of Tomato Leaf Disease Plying Transfer Learning Models
The tomato has a high market value and is one of the vegetables grown in the most significant quantity globally. Tomato plants are susceptible to...
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Tomato Disease Detection from Tomato Leaf Images Using CNN-Based Feature Extraction, Feature Selection with Whale Optimization Algorithm, and SVM Classifier
Tomatoes, a popular crop, thrive on nearly any soil with good drainage. Identifying tomato diseases early on is crucial to maintaining quality and...
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Tomato maturity recognition with convolutional transformers
Tomatoes are a major crop worldwide, and accurately classifying their maturity is important for many agricultural applications, such as harvesting,...
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Bruise Damage Susceptibility of Tomato
Tomato is one of the most highly produced and consumed fresh produce worldwide. Tomato fruit contains a high concentration of beneficial minerals and...
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Engineering Phytonutrient Content in Tomato by Genome Editing Technologies
The application of precise genome editing represents an important step-forward in plant functional genomics research and crop improvement by...
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Tomato potato onion intercrop** induces tomato resistance against soil borne pathogen, Fusarium oxysporum through improvement soil enzymatic status, and the metabolic status of tomato root and shoot
Intercrop** is a tried-and-true approach for restoring depleted agricultural soils, making better use of resources, controlling pests and disease,...
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Tomato Growth Promotion by Trichoderma Asperellum Laboratory-Made Bioproduct
The endophytic fungus Trichoderma asperellum known as biological control agent has also capacity to stimulate plant growth. Tomato plants were...