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Does digital technology innovation promote low-carbon development in agriculture?: A spatial econometric analysis based on 31 provinces in China
China’s traditional agriculture has grown quickly but at the cost of excessive pollution and energy consumption. Therefore, low-carbon development in...
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Transitioning to low-carbon agriculture: the non-linear role of digital inclusive finance in China’s agricultural carbon emissions
Promoting low-carbon agricultural development is essential for achieving carbon neutrality and peak carbon emission goals. The emergence of digital...
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Promoting green development of agriculture based on low-carbon policies and green preferences: an evolutionary game analysis
Facilitating agro-food green planting and consumption is an effective way to reduce carbon emissions and achieve sustainability in global...
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Low-carbon transformation of China’s smallholder agriculture: exploring the role of farmland size expansion and green technology adoption
Farmland size and green technology have a significant impact on agricultural carbon emissions. However, more research needs to consider the impact of...
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Development towards low carbon and sustainable agriculture in Finland is possible with moderate changes in land use and diets
Food security under climate change, several sustainability problems, and ambitious climate targets are considered challenges for agriculture and food...
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Investigating the rationale for low-carbon production techniques in agriculture for climate change mitigation and fostering sustainable development via achieving lowcarbon targets
In China, agricultural activities are a major source of greenhouse gas emissions, ranking second only to another significant source. This presents a...
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Fiscal policy, green finance, and low carbon transformation nexus: a novel study unleashing the synergistic effects of carbon reduction and pollution in China
Under the simultaneous demands of combating environmental pollution and decreased carbon emissions, it is critical to investigate the combined effect...
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What drives low-carbon agriculture? The experience of farms from the Wielkopolska region in Poland
Because of global environmental problems, low-carbon agriculture has gained increasing importance both in developed and develo** countries. Hence,...
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Low-Carbon Transformation and Development of China’s Logistics
China’s carbon peak and carbon neutrality goals represent an important strategic decision made by the Chinese Central Government, taking into account...
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Japan’s Low-Carbon Society and Public Health
Today, I'm going to share with you my experience, both in China and Japan about the low carbon society. And I will use a case of Japan to talk about...
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Green economy based perspective of low-carbon agriculture growth for total factor energy efficiency improvement
The low-carbon agriculture strategy equipped with green economy is developed to encourage the substantial growth of green assets of the natural...
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Improving agricultural green total factor productivity in China: do environmental governance and green low-carbon policies matter?
Strengthening environmental governance and green low-carbon policies is a key measure to improve agriculture green total factor productivity and...
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Sustainable transition in the fertilizer industry: alternative routes to low-carbon fertilizer production
High price in energy sources and consumption of the limited amount of global resources have been a critical issue, and searching for new alternatives...
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Impacts of Low Carbon Economy in India: A Review
India is now an emerging economy in the world. Economic activities which generate growth ultimately produce more carbon emissions i.e., greenhouse...
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The role of climate-adaptive technological innovation in promoting agriculture carbon efficiency: impact and heterogeneity in economic development
Achieving global climate change mitigation targets requires low-carbon production in agriculture. In such an endeavor, a new classification of...
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Global energy use and carbon emissions from irrigated agriculture
Irrigation is a land management practice with major environmental impacts. However, global energy consumption and carbon emissions resulting from...
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The Pathway to China’s Carbon–Neutral Agriculture: Measures, Potential and Future Strategies
Achieving China’s agriculture carbon neutrality by 2060 aligns with national and transnational policy efforts. This paper aims to set forth a...
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Transition to cellular agriculture reduces agriculture land use and greenhouse gas emissions but increases demand for critical materials
Cellular agriculture, that is, the production of cultured meat and microbial proteins, has been developed to provide food security for a growing...
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Low-carbon development pathways for resource-based cities in China under the carbon peaking and carbon neutrality goals
Resource-based cities are important strategic bases for securing resources in China and have made great contributions to the country’s economic...
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Evaluation on the Green and Low-Carbon Development in Chinese Cities
This paper evaluates the performance of 169 Chinese cities in 2017 using the Green and Low-carbon City Evaluation Index (the Low-carbon Index)...