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Showing 1-20 of 110 results
  1. Membrane Lipids and Osmolytes Composition of Xerohalophilic Fungus Aspergillus penicillioides during Growth on High NaCl and Glycerol Media

    Abstract

    Aspergillus penicillioides may be both xerophilic and halophilic. To study whether there is a difference in the mechanisms of adaptation to...

    O. A. Danilova, E. A. Ianutsevich, ... V. M. Tereshina in Microbiology
    Article 23 September 2022
  2. Microbial Abundance and Strategies of Adaptation in Various Extreme Environments

    Microbes are versatile community of universe and able to survive at diverse conditions or niches such as deep sea vent, volcanic areas, Polar...
    Pooja Misra, Dipti Singh, Atul Kumar Srivastava in Microbes in Microbial Communities
    Chapter 2021
  3. Thermophilic Fungi: Habitats and Morpho-Molecular Adaptations

    The study of extremophilic fungi has received manifold global attention during the past decade. Among the members belonging to the monophyletic...
    Regina Sharmila Dass, Joy Elvin Dhinakar, ... Angeline Jessika Suresh in Extremophilic Fungi
    Chapter 2022
  4. Progress in bioleaching: fundamentals and mechanisms of microbial metal sulfide oxidation – part A

    Abstract

    Bioleaching of metal sulfides is performed by diverse microorganisms. The dissolution of metal sulfides occurs via two chemical pathways,...

    Mario Vera, Axel Schippers, ... Wolfgang Sand in Applied Microbiology and Biotechnology
    Article Open access 04 October 2022
  5. Potential of Extremophiles for Bioremediation

    Extremophiles are microorganisms that flourish in habitats of extreme environments, including in high concentration of salts, pollutants, high or low...
    Suresh Kaushik, Aishah Alatawi, ... Vijay Soni in Microbial Rejuvenation of Polluted Environment
    Chapter 2021
  6. Diversity of Iron and Sulphur Oxidizers in Sulphide Mine Leachates

    Mining of metals and fuel is inevitable, as we need both these minerals for development. Mining process exposes a large surface area of minerals to...
    Chapter 2019
  7. Improvement of Fermented Fish Flour Quality Using Essential Oil Extracted From Fresh Leaves of Pimenta racemosa (Mill.) J. W. Moore

    The aim of this study was to evaluate the efficacy of the essential oil extracted from fresh leaves of Pimenta racemosa in the improvement of...

    Euloge S. Adjou, René G. Dègnon, ... Dominique C. K. Sohounhloue in Natural Products and Bioprospecting
    Article Open access 24 May 2017
  8. Halophile

    Hohe Konzentrationen an anorganischen Ionen liegen u. a. in Meerwassersalinen und Salzseen vor. In diesen Biotopen findet man im Allgemeinen nur...
    Andreas Stolz in Extremophile Mikroorganismen
    Chapter 2017
  9. Advancement of Biotechnology by Genetic Modifications

    One of the greatest sources of metabolic and enzymatic diversity are microorganisms. In recent years, emerging recombinant DNA and genomic techniques...
    Arnold L. Demain, Sergio Sánchez in Microbial Carotenoids
    Protocol 2018
  10. Formation of a unique structure during microsporogenesis in Tinantia anomala (Commelinaceae) anthers

    The analysis of microsporogenesis in Tinantia anomala revealed a unique ring-shaped structure assembling pollen grains into large aggregates. The...

    Krystyna Winiarczyk, Joanna Gębura in Protoplasma
    Article Open access 16 June 2016
  11. Biotechnological route for sustainable succinate production utilizing oil palm frond and kenaf as potential carbon sources

    Due to the world’s dwindling energy supplies, greater thrust has been placed on the utilization of renewable resources for global succinate...

    Abdullah Amru Indera Luthfi, Shareena Fairuz Abdul Manaf, ... Jamaliah Md Jahim in Applied Microbiology and Biotechnology
    Article 09 March 2017
  12. Wachstum und Vermehrung

    Worum geht es? Mikroorganismen benötigen für ihr Wachstum geeignete Bedingungen. Eine ganze Reihe physikochemischer...
    Olaf Fritsche in Mikrobiologie
    Chapter 2016
  13. Occurrence and infection of Cladosporium, Fusarium, Epicoccum and Aureobasidium in withered rotten grapes during post-harvest dehydration

    Fungi like Cladosporium , Fusarium , Epicoccum and Aureobasidium can occur on withered grapes causing spoilage of passito wine. There is little or no...

    Marilinda Lorenzini, Giacomo Zapparoli in Antonie van Leeuwenhoek
    Article 26 August 2015
  14. Abiotic and Biotic Plant Stress-Tolerant and Beneficial Secondary Metabolites Produced by Endophytic Bacillus Species

    Knowledge of endophytic bacteria and their potential for protecting crops has targeted the endophytic species of Bacillus as a valued microorganism...
    Charles W. Bacon, Edwin R. Palencia, Dorothy M. Hinton in Plant Microbes Symbiosis: Applied Facets
    Chapter 2015
  15. Common Themes and Specific Features in the Genomes of Phytopathogenic and Plant-Beneficial Bacteria

    In this introductory chapter, we briefly characterize major groups of plant-associated bacteria and discuss what is currently known about genome...
    Chapter 2014
  16. Progress in bioleaching: fundamentals and mechanisms of bacterial metal sulfide oxidation—part A

    Bioleaching of metal sulfides is performed by a diverse group of microorganisms. The dissolution chemistry of metal sulfides follows two pathways,...

    Mario Vera, Axel Schippers, Wolfgang Sand in Applied Microbiology and Biotechnology
    Article 30 May 2013
  17. English German

    Englisch-Deutsch/English-German
    Chapter 2015
  18. Acidiferrobacter thiooxydans, gen. nov. sp. nov.; an acidophilic, thermo-tolerant, facultatively anaerobic iron- and sulfur-oxidizer of the family Ectothiorhodospiraceae

    A comprehensive physiological and phylogenetic characterisation was carried out of “ Thiobacillus ferrooxidans ” m-1, an acidophilic iron-oxidizing...

    Kevin B. Hallberg, Sabrina Hedrich, D. Barrie Johnson in Extremophiles
    Article 11 February 2011
  19. Essential Role of Genetics in the Advancement of Biotechnology

    Microorganisms are one of the greatest sources of metabolic and enzymatic diversity. In recent years, emerging recombinant DNA and genomic techniques...
    Arnold L. Demain, José L. Adrio in Microbial Carotenoids From Fungi
    Protocol 2012
  20. Bacillus mojavensis: Its Endophytic Nature, the Surfactins, and Their Role in the Plant Response to Infection by Fusarium verticillioides

    Bacterial endophytes are fundamentally important as natural components of most plants, wild and cultivated with strong ecological merits. These...
    Charles W. Bacon, Dorothy M. Hinton in Bacteria in Agrobiology: Plant Growth Responses
    Chapter 2011
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