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Graphitic carbon nitride alleviates cadmium toxicity to microbial communities in soybean rhizosphere
Cadmium (Cd) contamination has led to various harmful impacts on soil microbial ecosystem, agricultural crops, and thus human health. Nanomaterials...
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Application of Mutagenesis in Food Production and Sustainable Development
Induced mutations play an important role in increasing the genetic diversity of desirable traits in various edible and agricultural plants. It is...
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Detecting fungi-affected multi-crop disease on heterogeneous region dataset using modified ResNeXt approach
Crop diseases pose significant threats to agriculture, impacting crop production. Biotic factors contribute to various diseases, including fungal,...
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Use of Gamma Rays in Crop Improvement
Induced mutation mimics the natural process of spontaneous mutation, which is the main working force behind the evolution of living beings. Among...
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Absorption, translocation, and accumulation of the fungicide triadimefon in Pak choi (Brassica rapa var chinensis), pepper (Capsicum annuum), and cucumber (Cucumis sativus)
Triadimefon is a typical systemic fungicide that is widely used in the management of powdery mildew, rust disease, and southern blight. In this...
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Dose-Dependent Dual Effect of Soil Copper on the Initial Development of Glycine max (L.) Merr. cv. BRS 257 Seedlings
The aim of this study was to evaluate, through nonlinear regression models, the initial development of soybean ( Glycine max L. Merr. cv. BRS 257) in...
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Wheat leaf diseases classification and severity analysis using HT-CNN and Hex-D-VCC-based boundary tracing mechanism
Wheat is one among the significant crops for humans. Significant fungal illnesses of wheat are brought on by multiple pathogens. Wheat output could...
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Development of Rural Landraces Through Mutation Breeding Approaches
Modern agricultural operations employ crop improvement methods that have paradoxically diminished the genetic diversity of crop plants. Traditional...
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Dust and Microorganisms: Their Interactions and Health Effects
Desert regions emit a large amount of mineral particles to cause dust events frequently, and emitted dust from those events may circulate around the...
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Biotechnological advances in Bacillus thuringiensis and its toxins: Recent updates
Bacillus thuringiensis ( Bt ) and its products are commonly used to control insect pests. The main issue with these bacteria is their limited field...
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Validation and analysis of thiram, a dithiocarbamate, as CS2 from soybean (Glycine max) samples on GC–MS
A method was validated for the estimation of dithiocarbamates in soybean leaf, pod, seed, oil and in soil. Method involves acid hydrolysis and...
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Update, Conclusions, and Recommendations of “Mitigating Environmental Stresses for Agricultural Sustainability in Egypt”
This chapter focused on the main conclusions and recommendations that prepared in the chapters existing in the book. In addition, some results from...
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Chemicals Used in Agriculture: Hazards and Associated Toxicity Issues
A wide range of chemical compounds (e.g., fungicides, herbicides, insecticides, molluscicides, nematicides, and rodenticides) are used in agriculture...
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Towards an agroecological approach to crop health: reducing pest incidence through synergies between plant diversity and soil microbial ecology
Given environmental, economic, and social costs of unilateral chemical and biotechnological interventions to control pests, there is an urgent need...
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Management of Plant Diseases Through Application of Biocontrol Agents in Climate Smart Agriculture- Review
The management of plant disease almost based on chemical pesticides. The huge uses of pesticides is ecologically harmful, continuously use of...
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Herbicides in modern sustainable agriculture: environmental fate, ecological implications, and human health concerns
Herbicides play a crucial role in modern agriculture by controlling weeds and ensuring sustainable crop productivity. However, the use of herbicides...
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Sensor-Based Monitoring of Soil and Crop Health for Enhancing Input Use Efficiency
Indian agriculture has overemphasized enhancing crop production for the ever-growing food demands of the nation through a singular focus on the...
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Genome Editing Based CRISPR System in Crop Improvement
The primary objective of sustainable agriculture is to rise food production in order to ensure global food security. However, various environmental...
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Fruit and Vegetable Wastes as Livestock Feeds
The farmers have to deal with a difficult time disposing surplus and rejected farm produce during the peak production season. Due to certain...