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Showing 1-20 of 2,702 results
  1. Investigation of a Novel Atmospheric Pressure Microwave Cold Plasma Torch and Its Characteristics

    This study proposes a coaxial structure atmospheric pressure microwave cold plasma device that utilizes argon as the main working gas. It achieves...

    Yarui Li, Yiwen Bai, ... Bingwen Yu in Chemical Research in Chinese Universities
    Article 26 June 2024
  2. Effect of Cold Atmospheric Plasma Fusion 222 nm UV and PAHP on Cold Pasteurisation of Egg Surfaces

    This study used a combination of cold atmospheric plasma (CAP) and ultraviolet (UV) 222 nm with plasma-activated hydrogen peroxide (PAHP)...

    Mustapha Muhammad Nasiru, Evans Frimpong Boateng, ... Jianhao Zhang in Food and Bioprocess Technology
    Article 22 May 2024
  3. Cold Atmospheric Plasma as a Therapeutic Tool in Medicine and Dentistry

    This comprehensive review explores decade-long research conducted on the applications of Cold Atmospheric Plasma (CAP) and Plasma Activated Liquids...

    Cristiane Yumi Koga-Ito, K. G. Kostov, ... R. S. Pessoa in Plasma Chemistry and Plasma Processing
    Article 27 August 2023
  4. Comparative Analysis of Direct Cold Atmospheric Plasma Treatment vs. Plasma Activated Water for the Deactivation of Omicron Variant of SARS-CoV-2

    Cold atmospheric plasma (CAP) has gaining potential, and very effective to curb or deactivate the various microorganisms such as bacteria and virus....

    Reema, Deepjyoti Basumatary, ... Kamatchi Sankaranarayanan in Plasma Chemistry and Plasma Processing
    Article 28 January 2024
  5. Cold Atmospheric Plasma Brush Effect on Population Reduction of Different Bacterial Spectrums

    The main objective of this work was to design a large-scale cold atmospheric plasma brush (LSCAPB) that can produce a perfectly homogenous large area...

    Shohreh Khatami, Ghobad Behzadi Pour, ... Maryam Amini in Plasma Chemistry and Plasma Processing
    Article 12 July 2023
  6. Atmospheric Cold Plasma-Induced Changes in Milk Proteins

    Abstract

    The growing interest in minimal processing of foods due to its mild effects on product quality and taste has led to an increase in the...

    Shruti Sharma, Himanshu Prabhakar, Rakesh K. Singh in Food and Bioprocess Technology
    Article 01 October 2022
  7. Modulation of physicochemical attributes and functionalities of chitosan via cold atmospheric pressure plasma

    This study was aimed to investigate the effect of cold plasma on chitosan powder properties at two different power levels (22 kV and 25 kV) and four...

    Arezoo Abbasi, Mohammad Javad Varidi, Mehdi Varidi in Journal of Food Measurement and Characterization
    Article 14 June 2024
  8. Interaction of Cold Atmospheric Pressure Plasma with Soybean Seeds: Effect on Germination and DNA, Seed Surface Characteristics and Plasma Diagnostics

    This study investigates the relation between cold atmospheric pressure plasma (CAPP) effect on seeds and the plasma parameters. As a source of CAPP,...

    J. Tomeková, R. Švubová, ... A. Zahoranová in Plasma Chemistry and Plasma Processing
    Article Open access 10 October 2023
  9. Effect of Atmospheric Cold Plasma on the Physicochemical Properties and Volatile Compounds of Apple and Cantaloupe Juices

    Thermal pasteurization is widely used pasteurization method for juices, but it alters the quality and the aroma of the juice. Atmospheric cold plasma...

    Emine Ozen, Koushik Adhikari, Rakesh K. Singh in Food and Bioprocess Technology
    Article 03 June 2024
  10. Cold Plasma Treatment of Starch

    Cold plasma is the 4th state of matter that has been recognized as an emerging non-thermal food processing technology. In recent days, cold plasma...
    Chapter 2023
  11. The Biosafety of Periodontal Ligament Fibroblasts Induced by Cold Atmospheric Plasma in vitro: Cytotoxicity, Genotoxicity and Mechanisms

    Cold atmospheric plasma (CAP) has been reported as a promising technique in dentistry. The biosafety and mechanisms on periodontal tissue are...

    **aojiao Zhang, Yinglong Li, ... Zuomin Wang in Plasma Chemistry and Plasma Processing
    Article 08 June 2024
  12. Dielectric Barrier Discharge Cold Atmospheric Plasma Treatment of Egg White Protein: Insights into the Functional, Rheological, and Structural Properties

    The bioavailability and quality attributes of egg white proteins (EWPs) are vital for food products’ final form and nutritional content. Heat...

    Mustapha Muhammad Nasiru, Evans Frimpong Boateng, ... Jianhao Zhang in Food and Bioprocess Technology
    Article 02 August 2023
  13. Excitation Frequency Effect on Breast Cancer Cell Death by Atmospheric Pressure Cold Plasma

    The tuning capacity of a novel excitation frequency controlled cold atmospheric pressure plasma jet in terms of reactive species density and its...

    V. Chaturvedi Misra, Ganesh Pai B, ... S. Ghorui in Plasma Chemistry and Plasma Processing
    Article 29 January 2023
  14. Effect of Cold Plasma Treatment on Surface Modification of Rice Grains

    Abstract

    The influence of cold plasma of atmospheric-pressure glow discharge on the surface properties of rice grains has been studied. It has been...

    B. B. Baldanov, Ts. V. Ranzhurov, ... I. I. Badmaeva in High Energy Chemistry
    Article 22 July 2023
  15. Inactivation of Diutina catenulata Isolated from Longan Fruit Using Atmospheric Pressure Cold Plasma DBD in Argon, Air, and Argon-Air Mixture

    Cold plasma treatment, rapidly emerging as a revolutionary technology in food sterilization, has gained significant attention due to its high...

    Ha An Quoc Than, Trung Thanh Nguyen, ... Thien Huu Pham in Food and Bioprocess Technology
    Article 13 June 2024
  16. Systems for Generation of Cold Plasma

    In last decades, cold plasma, as a promising nonthermal technology, has attracted a lot of attention. Common plasma resources include (pulsed) corona...
    Chapter 2022
  17. Wettability modification of polystyrene surface by cold atmospheric pressure plasma jet

    In this work, we have studied the modification process of polystyrene surface by cold atmospheric pressure plasma jet to achieve a hydrophilic...

    M. Bakhshzadmahmoudi, S. Jamali, E. Ahmadi in Colloid and Polymer Science
    Article 07 January 2022
  18. Impact of Novel Atmospheric Pin-to-Plate Cold Plasma on a Seed Galactomannan: Physical and Chemical Characteristics and Its Application in Orange Juice Stabilization

    The present study investigates the mechanism of cold plasma modification (CP) of guar seed galactomannan on the structural, chemical, dietary fiber...

    Ranjitha Gracy T. Kalaivendan, Gunaseelan Eazhumalai, Uday S. Annapure in Food and Bioprocess Technology
    Article 25 May 2023
  19. Enhancement of in vitro cholesterol-lowering and anti-diabetic activities of gluten hydrolysate prepared using kiwifruit protease as affected by ultrasound and atmospheric cold plasma post-treatments

    Protein hydrolysates from soft and hard wheat gluten were prepared using kiwifruit protease, followed by post-treatments using ultrasound (US) and...

    Babak Mousavi, Soottawat Benjakul, ... Sajad Ghaderi in Journal of Food Measurement and Characterization
    Article 01 September 2023
  20. Efficacy Comparison of Three Atmospheric Pressure Plasma Sources for Soybean Seed Treatment: Plasma Characteristics, Seed Properties, Germination

    Plasma seed treatment has proven to be a useful technique for improving germination, growth dynamics, as well as plant resistance. In this paper, we...

    Sandra Ďurčányová, Ľudmila Slováková, ... Anna Zahoranová in Plasma Chemistry and Plasma Processing
    Article Open access 16 September 2023
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