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Article
Vitamin D2 from light-exposed edible mushrooms is safe, bioavailable and effectively supports bone growth in rats
Widespread poor vitamin D status, a health risk for bone disease, increases the need for new food sources of vitamin D. Light-exposed edible mushrooms synthesize vitamin D2. Bioavailability, safety, and efficacy ...
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Vitamin D and respiratory infections in infants and toddlers: a nutri-shine perspective
There is compelling evidence of a global problem of poor vitamin D status in expecting mothers and postnatal life; and even more critical, is the evidence showing the association of vitamin D deficiency with i...
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Article
Effect of dietary rosemary extract on cell-mediated immunity of young rats
The impact of rosemary extract on splenic mononuclear cell proliferation was determined. Weanling male Sprague-Dawley rats were fed diets containing 0, 100, 200 or 400 ppm rosemary extract or 400 ppm butylated...