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Article
Elevated CO2 influences host plant defense response in chickpea against Helicoverpa armigera
Global atmospheric concentration of CO2 is likely to increase from 350 to 750 ppm over the next 100 years. The present studies were undertaken to understand the effects of elevated CO2 on enzymatic activity and s...
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Article
Phenoty** for resistance to the sugarcane aphid Melanaphis sacchari (Hemiptera: Aphididae) in Sorghum bicolor (Poaceae)
The sugarcane aphid Melanaphis sacchari (Zehnt.) has become a serious pest of sorghum, particularly during the post-rainy season in India and East and Southern Africa. Therefore, we tested a number of techniques ...
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Article
Age-Related Analysis of Adenosine Triphosphatase Activity as Affected by Propyl Gallate in the Drosophilid, Zaprionus Paravittiger
The specific activity of ATPase in whole body and mitochondrial homogenates declined significantly with age and on propyl gallate (25 μg/ml standard medium) feeding in both the sexes of Zaprionus paravittiger rea...
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Article
Catalase and peroxidase activities in response to ascorbic acid feeding in aging Zaprionus paravittiger (Diptera)
Two antioxidative enzymes, catalase and peroxidase, were studied in banana fruit flies fed on cornmeal agar media (CMA) as well as ascorbic acid (0.05 M) supplemented CMA. Females of Zaprionus paravittiger record...
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Article
Effect of sodium hypophosphite on longevity and nucleic acid content in aging Zaprionus paravittiger
The median and maximum life spans of the drosophilid insect Zaprionus paravittiger reared on corn meal agar medium at 26±2°C were 35 and 70 days for males and 40 and 77 days for females, respectively. The additio...
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Article
Age-related changes in malondialdehyde in Caryedon serratus Oliver (Coleoptera).
Malondialdehyde (MDA) content was measured in the mitochondrial fractions as well as the whole body homogenates in aging Caryedon serratus. The total MDA content increased continuously and significantly with incr...
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Article
Changes in Trehalose Levels With Age in the Bruchid, Callosobruchus Maculatus (FABR.)
Decrease in trehalose (40–60%) and total sugar (58–68%) content was observed in both sexes of ageing Callosobruchus maculatus. The variations in the level of trehalose and total sugar with age, suggest that these...