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Article
Lipolysis of pork fat by Staphylococcus warneri, S. Saprophyticus and Micrococcus varians
Staphylococcus saprophyticus, S. warneri and Micrococcus varians strains hydrolysed pork fat. The strain S. saprophyticus 852 was the most lipolytic and its activity was very important during incubation at 15° C...
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Article
Polymorphism of the haptoglobin peptides by isoelectric focusing electrophoresis and isoelectric point determinations
In this investigation, the authors developed two new procedures: a micromethod for haptoglobin purification and the isoelectric focusing electrophoresis on slab polyacrylamide gel for peptide subty**. These ...
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Article
A new procedure for the determination of transferrinC (TfC) subtypes by isoelectric focusing
Isoelectric focusing (IEF) is widely used for the determination of serum protein polymorphisms in forensic investigations. Because of non-genetic heterogeneity of some proteins and of protein-ligand dissociati...
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Article
Pi M4: An additional Pi M subtype
The authors studied Pi polymorphism using the Separator isofocusing method with slight modification. A new Pi allele was observed. Family pedigrees confirmed co-dominant inheritance with other Pi alleles. Accordi...
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Article
Analysis of the Gc polymorphism in human populations by isoelectrofocusing on polyacrylamide gels. Demonstration of subtypes of the Gc1 allele and of additional Gc variants
For the study of the group-specific component (Gc) system, serum samples were examined by polyacrylamide gel electrophoresis and by a newly developed immunofixation isoelectrofocusing procedure. Thereby, a gre...