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Article
Mid-Infrared Spectroscopy (MIR) for Simultaneous Determination of Fat and Protein Content in Meat of Several Animal Species
The aim of this research was to study the application of MIR spectroscopy as an alternative to conventional methods to determine fat and protein content. Samples of the main species used to produce meat produc...
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Chapter
Sensing at Terahertz Frequencies
In this chapter a review of sensing applications working at frequencies is performed. Firstly, an introductory section putting in context the THz regime and highlighting particularities and potential applica...
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Article
Parametrical study of left-handed or right-handed propagation by stacking hole arrays
In this paper we analyse the recently reported structure with left-handed (LH) propagation obtained by periodically staking subwavelength hole arrays working at the extraordinary transmission (ET) resonance. A...