5 Result(s)
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Article
Effect of microencapsulated Bacillus subtilis strain CBD2-fermented grain on loperamide-induced constipation in mice
Constipation is a common cause of discomfort that affects the quality of life. The aim of the present study was to evaluate the ameliorative effects of microencapsulated food products using Bacillus subtilis CBD2...
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Article
Evaluation of two Bacillus subtilis strains isolated from Korean fermented food as probiotics against loperamide-induced constipation in mice
Probiotics are live microbes that confer health benefits on the host when administered in adequate amounts. To evaluate the probiotic potential of Bacillus subtilis isolated from Korean fermented foods, we invest...
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Article
Antioxidant and antitumor activities of β-glucan-rich exopolysaccharides with different molecular weight from Paenibacillus polymyxa JB115
β-Glucan isolated from cell wall of fungi not only has low purity and yield, but also causes adverse effects. Consequently, extracellular β-glucan produced by microorganisms is the focus of this study. β-Gluca...
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Article
Multiplex real-time polymerase chain reaction for rapid detection of Staphylococcus aureus, Vibrio parahaemolyticus, and Salmonella typhimurium in milk and kimbap
This study presented a multiplex, single-tube, realtime polymerase chain reaction (RTi-PCR) approach for detecting Staphylococcus aureus, Vibrio parahaemolyticus, and Salmonella typhimurium, three of the more fre...
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Article
Inhibitory effect of citrus peel extract on lipid accumulation of 3T3-L1 adipocytes
Inhibitory effects of lipid accumulation by citrus peel extract were evaluated. Citrus peel extract (CPE) (500 μg/mL) inhibited lipid and triglyceride accumulation in 3T3-L1 adipocytes by more than 64.5 and 58...
