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Article
Open AccessGenome-wide identification and characterization of GATA family genes in wheat
Transcription factors GATAs were a member of zinc finger protein, which could bind DNA regulatory regions to control expression of target genes, thus influencing plant growth and development either in normal c...
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Article
Open AccessRoot plasticity and Pi recycling within plants contribute to low-P tolerance in Tibetan wild barley
Barley is a low phosphorus (P) demand cereal crop. Tibetan wild barley, as a progenitor of cultivated barley, has revealed outstanding ability of tolerance to low-P stress. However, the underlying mechanisms o...
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Article
Open AccessTranscriptomic analysis reveals adaptive strategies to chronic low nitrogen in Tibetan wild barley
Development of crop cultivars with high low nitrogen (LN) tolerance or nitrogen use efficiency (NUE) is imperative for sustainable agriculture development. Tibetan wild barley is rich in genetic diversity and ...
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Article
Open AccessRoot and leaf metabolite profiles analysis reveals the adaptive strategies to low potassium stress in barley
Potassium (K) deficiency in arable land is one of the most important factors affecting crop productivity. Development of low K (LK) tolerant crop cultivars is regarded as a best economic and effective approach...
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Article
Open AccessTranscriptome profiling analysis for two Tibetan wild barley genotypes in responses to low nitrogen
Nitrogen (N) is the most common limiting factor for crop productivity worldwide. An effective approach to solve N deficiency is to develop low N (LN) tolerant crop cultivars. Tibetan annual wild barley is well...
