Background

Potassium (K) is one of the essential macronutrients for plant growth and development [1, 2]. As one of the most abundant cations in living plant tissues, K plays a crucial role in many biophysical and biochemical processes including enzyme activation, ion homeostasis, osmoregulation, protein synthesis, etc. [3, 4]. Although K is abundant in the earth crust, its available forms for plant uptake, mainly ionic and exchangeable K is low in the most arable lands [5]. Moreover, available K level in most of the soils is being reduced gradually due to the inadequate K recycling during crop production. In short, K deficiency in arable land has become a major restricting factor for sustainable crop production in most areas of the world [6].

On the other hand, there is a large difference among plant species and genotypes within a species in the tolerance to K deficiency [7, 8]. Considerable variation in efficiency of K uptake and utilization has been reported among genotypes for all the major crop species, indicating that the low K tolerance is genetically controlled and can be improved through genetic manipulation [6]. However, little progress was made in the development of low K tolerant crop cultivars. One of the major limitations is little understanding of the mechanisms for the observed genotypic difference in low K tolerance [8]. Accordingly, it is imperative to reveal the relevant mechanisms by using new methods and approaches.

Barley (Hordeum vulgare L.) is the fourth most important cereal crop in terms of planting area in the world, only after wheat, maize and rice. Although barley shows the greater tolerance to low nutrients, its growth and yield will be greatly inhibited when K supply is not sufficient, and this issue is more particular for the modern high-yield cultivars [9]. Thus, it is important to improve the efficiency of K uptake and utilization in barley. However, narrow genetic diversity in the cultivated barley has become a bottleneck for further genetic improvement [10]. On the other hand, Tibetan annual wild barley, as one of the ancestors of cultivated barley [11], is rich in genetic diversity and the elite accessions tolerant to abiotic stresses, such as drought and salinity [12,13,14], as well as to poor fertility, including low K [15,16,17]. However, the physiological and molecular mechanisms conferring low K tolerance in wild barley remain unclear.

Currently, metabolomics has been widely used as a powerful tool for analyzing a large number of compounds from a given plant species at a certain developmental stage or under particular environmental conditions, providing a broad view of systematic adjustment in metabolic processes [18, 19]. Actually, many metabolomics studies have been conducted to understand the mechanisms of abiotic stress tolerance in plants, including drought [20], salinity [21], combined stress of drought and high temperature [22] and cadmium toxicity [23]. Meanwhile, metabolomics analysis have also been used in revealing the mechanisms of low nutrient tolerance in higher plants, such as the responses of maize and barley to low nitrogen stress [24, 25], of common beans and barley to P deficiency [26, 27] and of Arabidopsis to low sulfur level [28]. Moreover, metabolite profiles were also reported in Arabidopsis and tomato plants exposed to normal and low-K conditions [29, 30]. However, little information is available for the metabolite difference among the plant genotypes differing in low K tolerance in their responses to low-K stress.

In the present study, one cultivated (LuDaoMai) and two wild (XZ153 and XZ141) barley genotypes differing in low K tolerance were used according to the previous study [16], to compare their metabolic changes in both roots and leaves responding to low K stress by using gas chromatography-mass spectrometry (GC-MS) method. The primary aim of this study was to identify the compounds associated with the low K tolerance among these genotypes and understand the mechanisms underlying low K tolerance in wild and cultivated barley.

Results

The influence of LK stress on plant growth of Tibetan wild barley and cultivated barley

Three barley genotypes used in this experiment showed a distinct difference in LK tolerance in terms of biomass after exposure to LK stress for 16 days (Fig. 1a and b). The reduction of root fresh weight (RFW) and shoot fresh weight (SFW) caused by LK in comparison with control was approximately 8% and 25%, respectively, averaged over three genotypes (Fig. 1a and b). The reduced extent differed among three genotypes, with XZ141 showing a significant reduction in RFW and the reduction of other two genotypes was not significant (Fig. 1a). Although SFW was significantly reduced for all three genotypes in the LK-treated plants, XZ153 showed obviously less reduction than other two genotypes (Fig. 1b). Similarly, SPAD values (chlorophyll content) of all three genotypes were significantly reduced under LK stress, with XZ153 being least (about 22%) and XZ141 being most (about 33%) reduced, respectively (Fig. 1c). Moreover, obvious symptoms of K deficiency could be observed in the old leaves of XZ141, while LuDaoMai and XZ153 showed the moderate and slight symptoms, respectively (Fig. 1d). In short, the current results confirmed the previous findings that XZ153 were more LK-tolerant than XZ141 and LuDaoMai.

Fig. 1
figure 1

Growth performances of the three barley genotypes under control (C) and low potassium (LK) conditions. a Root fresh weight (n = 4); (b) Shoot fresh weight (n = 4); (c) SPAD value (chlorophyll content) (n = 6); (d) Symptoms of LK from old leaves. * and ** indicate significant (p < 0.05) and highly significant (p < 0.01) differences between control treatment, respectively

The changes in metabolite profiles of three genotypes in response to LK stress

Totally 57 kinds of metabolites were detected, which changed significantly under LK stress relative to control (C) in both roots and leaves of three genotypes (Additional file 1: Table S1). In order to identify the different metabolites between Tibetan wild and cultivated barley in response to K nutrition, all metabolite profiles, consisting of 72 barley samples (i.e. consisting of two tissues, three genotypes, two K levels and six replicates), were performed by Heatmap and hierarchical cluster analysis. According to Heatmap analysis (Fig. 2), an obvious separation could be observed between two plant tissues within the control or LK treatment, with 72 samples being clearly grouped into two classes, every 36 samples for root and leaf, respectively. Furthermore, two subclasses, consisting of the samples from control and LK treatment respectively, could be divided within the leaf and root samples (Fig. 2).

Fig. 2
figure 2

Heatmap and hierarchical cluster analysis for the 57 detected metabolites in the three barley genotypes. C: control; LK: low potassium; R: root; L: leaf. The names of the metabolites shown in the corresponding numbers from 1 to 57 were listed in Additional file 1 Table S1

Metabolite profiles and pathway in barley roots responding to LK stress

Totally 55 metabolites in roots were changed significantly in their concentrations under LK stress compared to the control, including 18 amino acids, 14 sugars and polyols, 16 organic acids and 7 other compounds (Table 1). In order to reveal the effect of LK stress on metabolite alternation, PCA analysis was conducted on those 55 metabolites (Fig. 3 and Additional file 2: Table S2). Obviously, the samples of both control and LK treatment could be clearly separated by PC1, accounting for approximately 55.9% of the total variation (Fig. 3a). The main metabolites contributing to the PC1 included inositol, putrescine, maleic acid, L-glutamine, glucose and other 10 metabolites (Fig. 3a). The PC2 could clearly separate the LK-treated samples within three genotypes but did not separate the control samples (Fig. 3a). Thus, partial least squares-discriminant analysis (PLS-DA) was further conducted to determine the difference (Fig. 3b and Additional file 3: Table S3). Under the control condition, the metabolites in roots contributing to the component 1 (accounting for approximately 41.4%) were L-glutamine, L-lysine, succinic acid, sucrose, fumaric acid and other 10 metabolites (Fig. 3b and Additional file 3: Table S3).

Table 1 Fold changes of detected metabolites in roots of the three barley genotypes under LK stress
Fig. 3
figure 3

Root metabolome variation analysis and top 15 metabolites for the PC1 and Comp 1. a Principal component analysis (PCA) of root metabolome variation among samples and the top 15 metabolites contributing to the PC1; (b) Partial least squares discriminant analysis (PLS-DA) of root metabolome variation among samples. PC1: the first principal component; PC2: the second principal component; Comp1: component 1; C: control; LK: low potassium; R: root (n = 6)

Under LK stress, 38 and 11 metabolites in roots of XZ153, 30 and 16 metabolites in roots of XZ141, and 40 and 10 metabolites in roots of LuDaoMai showed significant up-accumulation and down-accumulation, respectively (Table 1). Overall, LK stress caused a dramatic increase of several basic or neutral amino acids (Fig. 4 and Table 1). XZ153 accumulated higher contents of L-phenylalanine (approximately 1.5-fold), ornithine (approximately 2.9-fold), L-lysine (approximately 5.3-fold), L-asparagine (approximately 1.8-fold) and L-glutamine acids (approximately 11.7-fold) than XZ141 and LuDaoMai (Table 1). While acidic amino acids, such as aspartic acid and glutamate, decreased in all three genotypes under LK stress, with XZ141 showing the largest reduction (Table 1). The inhibition of aspartic acid synthesis leads to a reduction of downstream β-alanine (Fig. 4). In addition, L-alanine and tyrosine were obviously reduced in XZ141, but not in the other two genotypes (Table 1).

Fig. 4
figure 4

Metabolic pathways in roots of the three barley genotypes in response to low-K stress. The six columns from left to right on the X-axis represent LuDaoMai (control and treatment), XZ141 (control and treatment) and XZ153 (control and treatment), respectively. The concentration of each metabolite on the Y-axis is presented after normalized on Metaboanalyst software (http://www.metaboanalyst.ca/)

Accumulation of most sugars and their related metabolites were enhanced under LK stress (Fig. 4 and Table 1). The contents of downstream metabolites, such as fructose, glucose, mannitol and trehalose were also increased, with being accompanied by increased sucrose content. Furthermore, relative levels of carbohydrates, such as xylose, arabinose, glucose, sucrose, galactose and polyols were higher in XZ153 than in XZ141 (Fig. 4 and Table 1). XZ153 had the highest ribose and trehalose contents among three genotypes under LK stress, increasing by approximately 3.2 and 2.9 folds, respectively in comparison with the control (Table 1).

In contrast, LK stress caused a significant reduction of the metabolites involved in the TCA cycle, as shown by reduced contents of succinic acid, citrate, malic acid and ketoglutaric acid (Fig. 4 and Table 1), indicating that energy production through TCA cycle was deteriorated under LK stress. Interestingly there was a significant genotypic difference in the relative content of citrate, ketoglutaric acid, and malic acid under LK stress, with XZ141 showing more reduction than the other two genotypes (Fig. 4 and Table 1). In addition, contents of some organic acids, such as benzoic acid, maleic acid and ascorbic acid increased under LK stress, while quinic acid decreased in XZ141 (Fig. 4 and Table 1). Moreover, the genotypic difference was also detected in other metabolites, including urea, uracil and piperidine acids (Table 1).

Metabolites profiles and pathway in barley leaves responding to LK stress

Leaf metabolomes of three genotypes were also dramatically changed under LK stress in comparison with the control (Table 2). Totally 52 metabolites altered significantly in their concentrations under LK stress compared to the control (Table 2). The results of PCA showed that PC1 could separate the samples of control and LK treatment, accounting for about 56.2% of the variation (Fig. 5 and Additional file 4: Table S4). Unlike in the roots, PC2 could clearly separate leaf samples within genotypes, explaining approximately 17.5% of the variation (Fig. 5). The major 15 metabolites contributing to the PC1 in leaves were 5 sugars (glucose, fructose, arabinose, sorbose and galactose) and 3 amino acids (valine, tyrosine and leucine), and 7 other metabolites, while the PC2 was dominated by fumaric acid, β-alanine, maltose, L-alanine and L-proline (Fig. 5 and Additional file 4: Table S4).

Table 2 Fold changes of detected metabolites in leaves of the three barley genotypes under LK stress
Fig. 5
figure 5

Leaf metabolome variation analysis and top 15 metabolites contributing to the PC1 and PC2. PC1: the first principal component; PC2: the second principal component; C: control; LK: low potassium; L: leaf (n = 6)

Like the changes of root metabolites, the levels of more than two-thirds of amino acids were also enhanced in the leaves of the plants under LK-stress (Table 2). Among them, L-serine (about 2.0-fold), L-phenylalanine (3.7-fold), L-lysine (5.3-fold), tyrosine (4.9-fold), L-asparagine (43.1-fold) and glutamic acid (13.8-fold) had more increase in XZ153 than in XZ141 and LuDaoMai (Table 2). However, aspartic acid and glutamic acid were reduced in all three genotypes, with XZ141 being most affected (Fig. 6 and Table 2).

Fig. 6
figure 6

Metabolic pathways in leaves of the three barley genotypes in response to low-K stress. The six columns from left to right on the X-axis represent LuDaoMai (control and treatment), XZ141 (control and treatment) and XZ153 (control and treatment), respectively. The concentration of each metabolite on the Y-axis is presented after normalized on Metaboanalyst software (http://www.metaboanalyst.ca/)

LK stress increased the contents of some soluble sugars (such as glucose, fructose and sucrose) in comparison with the control (Fig. 6 and Table 2). Hence, XZ153 showed the dramatic increase in the contents of glucose (approximately 24.8-fold), galactose (13.5-fold) and arabinose (3.6-fold) under LK stress, being much more increase than the other two genotypes. It is interesting to note that the effect of LK stress on sucrose content differed greatly between plant tissues and among genotypes. XZ153 and LuDaoMai had little change in leaves under LK stress, while showed a significant increase in roots (Fig. 6 and Table 2). In contrast, XZ141 showed the significant increase in leaves under LK stress, while little change in roots (Table 2).

In addition, TCA cycle was greatly inhibited under LK stress, as shown by lower contents of citric acid, ketoglutaric acid and succinic as well as other TCA intermediates compared to the control (Fig. 6 and Table 2). For instance, the contents of ketoglutaric acid and malic acid were significantly decreased in XZ141, being much lower than the other two genotypes. Moreover, reduced accumulation of ascorbic acid and pyroglutamic acid was recorded under LK stress in XZ141, but not in the other two genotypes (Table 2).

Discussion

Potassium (K) is an essential inorganic cation for plant growth and development, and K deficiency is likely to lead to plant metabolic disturbances [31, 32]. It is well documented that there is an obvious difference among genotypes within a plant species in LK tolerance [7, 8,

Fig. 7
figure 7

A hypothetically model of growth performance and metabolite profiles involved in the genotypic difference in low-potassium tolerance. The dotted arrows represent the content of metabolic was increased (up) and decreased (down) under low-K stress compared to the control, respectively