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  1. No Access

    Article

    Introgression of recombinant 1RSWW.1BL without secalin and with Glu-B3/Gli-B1 into elite wheat cultivars through marker-assisted backcross breeding

    The wheat–rye 1RS.1BL translocation has been extensively utilized in wheat breeding programs across the world for multiple disease resistances, abiotic stress tolerance and higher grain yield. The Sec-1 locus pre...

    Ambika Sharma, Satinder Kaur, Monika Garg, Rajesh Kumar… in Cereal Research Communications (2024)

  2. No Access

    Article

    Development of southern corn leaf blight (SCLB) resistant and high-pop** volume composite popcorn using phenotypic and marker-assisted selection (MAS)

    Popcorn (Zea mays L.), the most popular snack in the world, is known for being high fiber and healthy food. Most popcorn cultivars have low yields and are highly susceptible to various diseases. Southern corn lea...

    Shivani Thakur, Rahul Kumar, Baldeep Singh, Yogesh Vikal… in Cereal Research Communications (2024)

  3. No Access

    Article

    Root system architecture in cereals: exploring different perspectives of the hidden half

    Roots are important organs associated with water and nutrient uptake from soil to all the plant parts. Besides plant metabolite storage organ, it also provides anchorage and mechanical support. The root “hidde...

    Ambika Sharma, Pooja Saini, Pawan Saini, Vikrant Tyagi… in Brazilian Journal of Botany (2024)

  4. No Access

    Chapter

    Metabolites of PGPR for Chemical Signaling Pathway

    Plant growth-promoting rhizobacteria (PGPRs) are the bacteria in the rhizosphere that can promote a plant’s growth through different mechanisms. Microorganisms are likely to create growth-promoting chemicals i...

    Nikhita Kaur, Madhima Thakur, Suchi Sharma… in Plant Holobiome Engineering for Climate-Sm… (2024)

  5. No Access

    Article

    Genetic analysis of iron, zinc and grain yield in wheat-Aegilops derivatives using multi-locus GWAS

    Wheat is a major staple crop and helps to reduce worldwide micronutrient deficiency. Investigating the genetics that control the concentrations of iron (Fe) and zinc (Zn) in wheat is crucial. Hence, we underto...

    Harneet Kaur, Prachi Sharma, Jitendra Kumar, Vikas Kumar Singh… in Molecular Biology Reports (2023)

  6. No Access

    Article

    Introgression of 1RSWR.1BL translocation, Bx7OE and stripe rust resistance genes in bread wheat cultivars

    The composition of seed storage proteins determines the suitability of bread wheat cultivar for different end-use products. high-molecular-weight glutenin subunits are the major determinants of the processing ...

    Sheenu Garg, Ambika Sharma, Satinder Kaur, H. S. Dhaliwal… in Cereal Research Communications (2023)

  7. No Access

    Article

    Nutritional value and end-use quality of durum wheat

    Durum wheat (Triticum turgidum L.) is the only tetraploid species of wheat that has been used commercially and consumed as a food product in human diets. It is used in various ways for making several food product...

    Pooja Saini, Harneet Kaur, Vikrant Tyagi, Pawan Saini… in Cereal Research Communications (2023)

  8. No Access

    Article

    Cytological, biochemical and molecular characterization of Triticum-Aegilops amphiploids

    Modern wheat cultivars can benefit from useful variability introduced from non-progenitor Aegilops species by using synthetic partial amphiploids. Cytological analysis of advanced generation wheat-Aegilops amphip...

    Ramandeep Kaur, Harneet Kaur, Pooja Saini… in Journal of Plant Biochemistry and Biotechn… (2023)

  9. No Access

    Article

    Genetic enhancement of nutritional and end-use quality in bread wheat through alien introgressions from wild relatives

    Among the cereal crops, wheat is an important food crop and acts as the staple food for more than half of the world's population. The genetic bottleneck of domestication and modernization has narrowed down the...

    Pooja Saini, Harneet Kaur, Vikrant Tyagi, Ajar Nath Yadav… in Cereal Research Communications (2023)

  10. No Access

    Article

    First report on Rahnella sp. strain EU-A3SNfb, a plant growth promoting endophytic bacterium from wild wheat relative Aegilops kotschyi

    Endophytic biology is an emerging field due to their wide range of application in various sectors including agriculture, pharmaceutical, medical, and industries. The endophytic phytomicrobiomes residing inside...

    Rajeshwari Negi, Tanvir Kaur, Rubee Devi, Divjot Kour… in National Academy Science Letters (2022)

  11. No Access

    Article

    Introgression of Recombinant 1RSWR.1BL Translocation and Rust Resistance Genes in Bread Wheat cv. HD2967 Through Marker-Assisted Selection

    Bread wheat (Triticum aestivum L.) is one of the major cereal crops utilized worldwide for bread making. The presence of secalin locus on 1RS leads to the sticky dough and poor bread-making quality of wheat. In t...

    Ambika Sharma, Imran Sheikh, Satinder Kaur… in Plant Molecular Biology Reporter (2021)

  12. No Access

    Article

    Molecular map** of pop** volume QTL in popcorn (Zea maize L.)

    Popcorn (Zea mays L.) is a special type of maize that pops up when heated leading to high flake volume. It is being used as a popular fiber-rich and nutritious snack all over the world. The genetic control of the...

    Shivani Thakur, Rahul Kumar, Yogesh Vikal… in Journal of Plant Biochemistry and Biotechn… (2021)

  13. No Access

    Article

    Probiotics and Prebiotics Having Broad Spectrum Anticancer Therapeutic Potential: Recent Trends and Future Perspectives

    A variety of microorganisms including bacteria, yeasts, and fungi are constituents of probiotics, quintessential as a part of human health as they produce a variety of molecules deliberated to be antibiotics. ...

    Varruchi Sharma, Nitin Sharma, Imran Sheikh, Vikas Kumar… in Current Pharmacology Reports (2021)

  14. No Access

    Article

    Endophytic Microbes from Diverse Wheat Genotypes and Their Potential Biotechnological Applications in Plant Growth Promotion and Nutrient Uptake

    Endophytic microbes residing inside the tissues of plants play a significant role to enhance the growth and health of plants by different plant growth-promoting mechanisms. In the present investigation, N2-fixing...

    Kusam Lata Rana, Divjot Kour, Tanvir Kaur… in Proceedings of the National Academy of Sci… (2020)

  15. No Access

    Article

    Alleviation of Drought Stress and Plant Growth Promotion by Pseudomonas libanensis EU-LWNA-33, a Drought-Adaptive Phosphorus-Solubilizing Bacterium

    Drought is a very common abiotic stress worldwide in arid and semiarid areas. It decreases the growth and yield of the crops. Due to drought stress, there is insufficient intake of the nutrients, the low rate ...

    Divjot Kour, Kusam Lata Rana, Imran Sheikh… in Proceedings of the National Academy of Sci… (2020)

  16. No Access

    Article

    Introgression of powdery mildew resistance from Aegilops triuncialis into wheat through induced homeologous pairing

    Powdery mildew is a serious fungal disease of wheat caused by Blumeria graminis f. sp. tritici. Chromosome 5U of Aegilops triuncialis carrying powdery mildew resistance was induced to recombine with chromosome 5A...

    Robinsh Kamboj, Sushma Sharma, Rahul Kumar… in Journal of Plant Biochemistry and Biotechn… (2020)

  17. No Access

    Article

    Transfer of grain softness from 5U-5A wheat-Aegilops triuncialis substitution line to bread wheat through induced homeologous pairing

    Bread wheat sustains genes for grain softness on “Ha” locus of short arm of 5D chromosome. Pina-D1 and Pinb-D1 alleles of “Ha” locus together are responsible for soft grain texture of wheat. The wheat cultivar WL...

    Yogesh Sharma, Imran Sheikh, Ambika Sharma… in Journal of Plant Biochemistry and Biotechn… (2020)

  18. No Access

    Article

    Effect of wheat grain protein composition on end-use quality

    The quality of wheat products has been a new challenge next to wheat production which was achieved substantially during green revolution. The end-use quality of wheat is an essential factor for its commercial ...

    Ambika Sharma, Sheenu Garg, Imran Sheikh… in Journal of Food Science and Technology (2020)

  19. No Access

    Article

    Amelioration of drought stress in Foxtail millet (Setaria italica L.) by P-solubilizing drought-tolerant microbes with multifarious plant growth promoting attributes

    Drought is the most limiting factors affecting plant development. It severely affects the crops and leads to serious reductions in yield. There are certain nutrients which also act as limiting factor for plant...

    Divjot Kour, Kusam Lata Rana, Ajar Nath Yadav, Imran Sheikh… in Environmental Sustainability (2020)

  20. No Access

    Chapter and Conference Paper

    Label-Driven Time-Frequency Masking for Robust Speech Command Recognition

    Speech enhancement driven robust Automatic Speech Recognition (ASR)...

    Meet Soni, Imran Sheikh, Sunil Kumar Kopparapu in Text, Speech, and Dialogue (2019)

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