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    Chapter

    Basic Knowledge of Chinese Materia Medica

    Master four properties (cold, hot, warm, and cool) and five flavors (sour, bitter, sweet, pungent, and salty), four directions (ascending, descending, floating, and sinking), meridian entry, toxicity, and indi...

    Min Sun, Fengting Zhai, Guanli Song… in Textbook of Traditional Chinese Medicine (2024)