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    Effect of gas tightness-controlled compartment system on quality kee** of fresh produce stored in household refrigerator

    Refrigerator chill compartments with volumes of 22-L were fabricated, which had different gas tightness properties to gas or water vapor, ranging from 1,770 to 107,000 mL/hr·m2·atm in CO2 permeance at 25°C. Those...

    So Jung Kim, Duck Soon An, Jeongyon Kim, Su Won Lee in Food Science and Biotechnology (2010)