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    Chapter and Conference Paper

    Biofortification of Cassava Using Molecular Breeding

    Cassava, Manihot esculenta, is the most important root crop and the third most important staple food in the Tropics. Cassava has gained such a high importance because (1) cassava produces well on poor soils and m...

    Kirsten Jørgensen, Charlotte Sørensen… in Biotechnology and Sustainable Agriculture … (2007)

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    Chapter

    The Use of Chloroplast Proteins in Crop Improvement

    Detailed knowledge of the structure and function of the proteins involved in photosynthetic reactions can provide information to what extent these proteins can be modified in the course of crop improvement. Th...

    Birger Lindberg Møller, Gunilla Høyer-Hansen… in Plant Cell Culture in Crop Improvement (1983)