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Showing 1-20 of 4,679 results
  1. On the Use of the Genetic Resources of Tetraploid Wheat Triticum aethiopicum for the Development of Purple-Grain Soft Wheat with a High Content of Anthocyanins

    The work considers the results on the development of purple-grain soft wheat and the study of its genetic diversity. Triticum aethiopicum Jakubz. 2 n ...

    A. V. Fisenko, A. Yu. Dragovich in Russian Journal of Genetics
    Article 01 August 2023
  2. Molecular characterization of a divergent genetic variant of wheat Eqlid mosaic virus from a Texas wheat field

    Investigations conducted during the spring 2020 season to diagnose the associated viral agent of a severe mosaic disease of wheat in a Texas...

    John O. Oladokun, Ashrafou Ouro-Djobo, ... Olufemi J. Alabi in Archives of Virology
    Article 29 August 2023
  3. Genetic Basis of Pest Resistance in Wheat-Rye and Triticale Stocks

    This review describes eight genes and 21 loci for resistance to pests localized in rye chromosomes of wheat-rye and triticale genetic stocks....

    P. Spetsov, N. Daskalova in Cytology and Genetics
    Article 27 July 2023
  4. Phenotypic, Physiological and Biochemical Delineation of Wheat Genotypes Under Different Stress Conditions

    Wheat is a vital crop, providing calories, nutrients and versatility in the food industry. However, the combination of heat and drought stress,...

    Suman Devi, Vikram Singh, ... Darya Khan Akbarzai in Biochemical Genetics
    Article 15 December 2023
  5. Host genotype-specific rhizosphere fungus enhances drought resistance in wheat

    Background

    The severity and frequency of drought are expected to increase substantially in the coming century and dramatically reduce crop yields....

    Hong Yue, Xuming Sun, ... Duntao Shu in Microbiome
    Article Open access 04 March 2024
  6. Biological Diversity of Genes Encoding Wheat Defensin Homologs

    Abstract

    Antimicrobial peptides (AMPs) are major components of innate immunity in plants and animals. AMP genes have significant intra- and...

    M. P. Slezina, E. A. Istomina, T. I. Odintsova in Russian Journal of Genetics
    Article 23 December 2023
  7. New Genetic Variation Related to Wheat (Triticum Aestivum L.) Breeding for Quality

    The article describes new genetic variants of Gli -/ Glu -loci encoding the biosynthesis of gluten proteins according to their influence on the basic...

    O. I. Rybalka, V. V. Morhun, ... V. M. Sokolov in Cytology and Genetics
    Article 01 February 2023
  8. Development of Winter Common Wheat Lines with the Stem Rust Resistance Gene Sr33

    Stem rust caused by the fungus Puccinia graminis Pers. is a dangerous disease of wheat that occurs in all regions of its cultivation. New highly...

    N. O. Kozub, Ya. V. Pirko, ... Ya. B. Blume in Cytology and Genetics
    Article 04 December 2023
  9. Dynamics of Rye Translocation Frequency in Genotypes of Cultivars of Russian Common Wheat Triticum aestivum L.

    Abstract

    In wheat breeding, cultivars with 1RS/1BL and 1RS/1AL translocations have been widely used due to their high complex resistance owing to...

    A. V. Fisenko, O. A. Lyapunova, ... A. Yu. Novoselskaya-Dragovich in Russian Journal of Genetics
    Article 01 June 2023
  10. Genomics-informed prebreeding unlocks the diversity in genebanks for wheat improvement

    The great efforts spent in the maintenance of past diversity in genebanks are rationalized by the potential role of plant genetic resources (PGR) in...

    Albert W. Schulthess, Sandip M. Kale, ... Jochen C. Reif in Nature Genetics
    Article 04 October 2022
  11. Pre-Harvest Sprouting in Soft Winter Wheat (Triticum aestivum L.) and Evaluation Methods

    Abstract

    The review is devoted to pre-harvest sprouting (PHS) in soft wheat ( Triticum aestivum L.) as one of the main problems faced by specialists...

    A. V. Fedyaeva, E. A. Salina, V. K. Shumny in Russian Journal of Genetics
    Article 01 January 2023
  12. Strategies to improve the quality of wheat- flour- bread chain in Iran: the perspective of different stakeholders

    Objective

    Bread constitutes a significant energy source and provides protein and some essential micronutrients to a large population worldwide,...

    Marjan Bazhan, Farnam Shafiei Sabet in BMC Research Notes
    Article Open access 22 October 2022
  13. Changes in structure and assembly of a species-rich soil natural community with contrasting nutrient availability upon establishment of a plant-beneficial Pseudomonas in the wheat rhizosphere

    Background

    Plant-beneficial bacterial inoculants are of great interest in agriculture as they have the potential to promote plant growth and health....

    Daniel Garrido-Sanz, Senka Čaušević, ... Christoph Keel in Microbiome
    Article Open access 29 September 2023
  14. Prolonged Use of Insecticide Dimethoate Inhibits Growth and Photosynthetic Activity of Wheat Seedlings: A Study by Laser-Induced Chlorophyll Fluorescence Spectroscopy

    This paper is an extension of the work published in Journal of Fluorescence (2011) 21: 785–791. In the previous work, we studied the effect of...

    Jitendra Kumar Pandey, Gunjan Dubey, R. Gopal in Journal of Fluorescence
    Article 15 August 2022
  15. Genetic dissection for head blast resistance in wheat using two map** populations

    Wheat head blast is a dangerous fungal disease in South America and has recently spread to Bangladesh and Zambia, threatening wheat production in...

    **nyao He, Muhammad Rezaul Kabir, ... Pawan K. Singh in Heredity
    Article Open access 08 December 2021
  16. Investigation of Wheat ERF Family Revealed Novel Genes Involved in Powdery Mildew Responses

    Abstract

    Powdery mildew is a global devastating disease that usually leads to great yield losses in wheat production. As a large transcription factor...

    X. Li, R. Han, ... X. J. Zhang in Russian Journal of Genetics
    Article 13 September 2021
  17. Progenitor species hold untapped diversity for potential climate-responsive traits for use in wheat breeding and crop improvement

    Climate change will have numerous impacts on crop production worldwide necessitating a broadening of the germplasm base required to source and...

    Fiona J. Leigh, Tally I. C. Wright, ... Alison R. Bentley in Heredity
    Article Open access 05 April 2022
  18. Inheritance of Yield Components and Heterosis in Spring Durum Wheat Hybrids (Triticum durum Desf.)

    Abstract

    For the analysis of the results of hybridization during the early stages of wheat breeding, it is important to choose a system of traits by...

    S. Khomenko, M. Fedorenko, T. Chugunkova in Cytology and Genetics
    Article 23 July 2021
  19. Hydrogen Sulfide Participation in the Formation of Wheat Seedlings’ Heat Resistance Under the Action of Hardening Temperature

    Abstract

    The role of hydrogen sulfide (H 2 S) as a signaling mediator-gasotransmitter in the thermoresistance of plant cells remains poorly understood....

    E. N. Havva, Yu. E. Kolupaev, ... A. P. Dmitriev in Cytology and Genetics
    Article 16 June 2022
  20. Molecular Marker Analysis of Stem Rust Resistance Genes in Some Iranian Wheat Genotypes

    Abstract

    Stem rust caused by Puccinia graminis f. sp. tritici is a destructive wheat disease worldwide, traditionally controlled by the Sr31 ...

    H. Javadi, A. Dadkhodaie, B. Heidari in Cytology and Genetics
    Article 20 September 2021
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