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    Enzymatic sensing of glucose in artificial saliva using a flat electrode consisting of a nanocomposite prepared from reduced graphene oxide, chitosan, nafion and glucose oxidase

    We report on the preparation of a nanoporous flat electrode by drop casting a nanocomposite consisting of reduced graphene oxide (rGO) and chitosan onto a polyester substrate. An underlying conductive surface ...

    Amal Rabti, Wicem Argoubi, Noureddine Raouafi in Microchimica Acta (2016)