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Article
Open AccessHigh lactose whey cheese consumption and risk of colorectal cancer - The Norwegian Women and Cancer Study
The incidence of colorectal cancer (CRC) has increased among Norwegian women, and is among the highest in the world. In order to understand this increase, country specific dietary exposures have been investiga...
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Article
Open AccessPhysical activity patterns and the risk of colorectal cancer in the Norwegian Women and Cancer study: a population-based prospective study
Colorectal cancer (CRC) remains the second most common cancer in women worldwide. Physical activity (PA) has been associated with reduced risk of CRC; however, this has been demonstrated more consistently in m...
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Article
Open AccessGiving cell phones to pregnant women and improving services may increase primary health facility utilization: a case–control study of a Nigerian project
Worldwide, about 287 000 women die each year from mostly preventable complications related to pregnancy and childbirth. A disproportionately high number of these deaths occur in sub-Saharan Africa. The Abiye (...