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Article
Open AccessEffects of additives containing a novel strain on the fermentation characteristics, structural carbohydrates, and α-tocopherol content of rice straw and corn stover silages
A novel α-tocopherol-producing bacteria strain was isolated and identified as Bacillus tequilensis QH1 (QH1). The effects of QH1 strain inoculation alone (QH), combined with cell wall degradation enzyme (QC), or
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Article
Effects of cellulolytic lactic acid bacteria on the lignocellulose degradation, sugar profile and lactic acid fermentation of high-moisture alfalfa ensiled in low-temperature seasons
The objective of this study was to investigate the effects of cellulolytic lactic acid bacteria on the lignocellulose degradation, sugar profile and lactic acid fermentation of high-moisture alfalfa during ana...
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Article
The gas permeation properties of 6FDA-2, 4, 6-trimethyl-1, 3-phenylenediamine (TMPDA)/1, 3-phenylenediamine (mPDA) copolyimides
The gas permeation behavior of 2, 2’-bis (3, 4’dicarboxyphenyl) hexafluoropropane dianhydride(6FDA)- 2, 4, 6-Trimethyl-1, 3-phenylenediamine (TMPDA)/1,3-phenylenediamine (mPDA) polyimides was investigated by s...