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  1. Article

    Open Access

    How healthy participants value additional diagnostic testing with amyloid-PET in patients diagnosed with mild cognitive impairment — a bidding game experiment

    To estimate the perceived value of additional testing with amyloid-PET in Euros in healthy participants acting as analogue patients with mild cognitive impairment (MCI).

    I. S. van Maurik, E. D. Bakker, A. A. J. M. van Unnik… in Alzheimer's Research & Therapy (2023)

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  2. No Access

    Article

    PET imaging of dopamine-D2 receptor internalization in schizophrenia

    Recent genetic, molecular and post-mortem studies suggest impaired dopamine (DA)-D2 receptor (D2R) trafficking in patients with schizophrenia (SZ). Imaging and preclinical studies have shown agonist-induced D2...

    J J Weinstein, E van de Giessen, R J Rosengard, X Xu, N Ojeil… in Molecular Psychiatry (2018)

  3. Article

    Erratum: PET imaging of dopamine-D2 receptor internalization in schizophrenia

    Correction to: Molecular Psychiatry advance online publication, 16 May 2017; doi: 10.1038/mp.2017.107 The authors’ affiliations were presented incorrectly. The correct affiliations appear below: JJ Weinstein1,...

    J J Weinstein, E van de Giessen, R J Rosengard, X Xu, N Ojeil… in Molecular Psychiatry (2017)

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  4. No Access

    Article

    Deficits in striatal dopamine release in cannabis dependence

    Most drugs of abuse lead to a general blunting of dopamine release in the chronic phase of dependence, which contributes to poor outcome. To test whether cannabis dependence is associated with a similar dopami...

    E van de Giessen, J J Weinstein, C M Cassidy, M Haney, Z Dong… in Molecular Psychiatry (2017)

  5. No Access

    Article

    High fat/carbohydrate ratio but not total energy intake induces lower striatal dopamine D2/3 receptor availability in diet-induced obesity

    High-energy diets that induce obesity decrease striatal dopamine D2/3 receptor (DRD2/3) availability. It is however poorly understood which components of these diets are underlying this decrease. This study asses...

    E van de Giessen, S E la Fleur, L Eggels, K de Bruin… in International Journal of Obesity (2013)