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  1. No Access

    Living Reference Work Entry In depth

    Recent Technological Advances in Tea Quality and Safety

    Tea is one of the world’s three most popular beverages, so the detection of its quality (physical, chemical, microbiological, and classified parameters), as well as its safety (inorganic and organic contaminan...

    **aoli Li, Alireza Sanaeifar, Shuai Zhang, Zhihao Zhan… in Natural Products in Beverages

  2. Article

    Open Access

    Quantitative visualization of photosynthetic pigments in tea leaves based on Raman spectroscopy and calibration model transfer

    Photosynthetic pigments participating in the absorption, transformation and transfer of light energy play a very important role in plant growth. While, the spatial distribution of foliar pigments is an importa...

    Jianjun Zeng, Wen **, Alireza Sanaeifar, **ao Xu, Wei Luo, Jun**g Sha… in Plant Methods (2021)

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    Article

    Evaluation of Data Mining Strategies for Classification of Black Tea Based on Image-Based Features

    In this study, a new procedure based on computer vision was developed for qualitative classification of black tea. Images of 240 samples from four different classes of black tea, including Orange Pekoe (OP), F...

    Adel Bakhshipour, Alireza Sanaeifar, Sayed Hossein Payman… in Food Analytical Methods (2018)

  4. No Access

    Article

    Design, manufacture and evaluation of a new flexible constant velocity mechanism for transmission of power between parallel shafts

    This paper presents a new mechanism (coupling) for power transmission between parallel shafts in more ranges. The mechanism consists of one drive shaft and one driven shaft, 3 S-shape transmitter links and 8 c...

    Majid Yaghoubi, Alireza Sanaeifar in Journal of Mechanical Science and Technology (2015)