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    Article

    The Determination of PCBs in Meat and Sea Food by GC-QqQ-MS/MS

    A new method was developed for the determination of 12 polychlorinated biphenyls (PCBs) in meat and sea food by gas chromatography coupled to triple quadrupole mass spectrometry using selected reaction monitor...

    Lu-Ge Huo, Hui-Dong Li, Chang-Le Zhao, Wen-Bo Wang, Zi-Lei Chen in Food Analytical Methods (2012)

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    Article

    Molecular authentication of the fashionable dainty Eriocheir japonica sinensis based on mitochondrial DNA bar coding

    Eriocheir japonica sinensis has long been regarded as a fashionable dainty in China and other Asian countries for its good taste and rich nutrition. The largest and most economically impo...

    Daizhen Zhang, Bo** Tang, Ge Ding, Huabin Zhang in European Food Research and Technology (2009)