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Adhesion Inhibition Assay for Helicobacter pylori to Mucin by Lactobacillus
The ability of Lactobacillus to adhere to mucin is a parameter for evaluating the effectiveness of probiotics. In particular, a competitive...
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Cactus pear (Opuntia ficus-indica) cladode extracts as a growth medium for Lactobacillus species: the case of Lactobacillus reuteri and Lactobacillus mali
Different commercially available culture media have been long in use for microorganisms. But in Tigray, Ethiopia, the high price and scarcity of...
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Lactobacillus rhamnosus and Lactobacillus delbrueckii Ameliorate the Expression of miR-125a and miR-146a in Systemic Lupus Erythematosus Patients
The microRNAs are non-coding RNA molecules involved in physiological and pathological processes, causing autoimmune diseases such as systemic lupus...
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Probiotic yoghurt-like fermented milk product enriched with Lactobacillus desidiosus and Lactobacillus fermentum: proximate composition, physicochemical, microbiological, and sensory evaluation during refrigerated storage
The combination of multiple strains and multiple species in lactic acid bacteria-based fermented milk offers the potential for nutritional and...
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Lactobacillus intestinalis/Lactobacillus rhamnosus protects against AFB1-induced liver damage: involvement of intestinal mucosal barrier
Aflatoxin B1 (AFB1) is a widely spread mycotoxin that poses a threat to the healthy to human and animals. The liver is the main target organ for...
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Fermented Vigna mungo and Carrot Pomace Cookies Using Lactobacillus casei
This chapter aims to develop an affordable snack using legume (Vigna mungo) dough supplemented with carrot pomace under controlled fermentation with...
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Gut Lactobacillus and Probiotics Lactobacillus lactis/rhamnosis Ameliorate Liver Fibrosis in Prevention and Treatment
The progression and exacerbation of liver fibrosis are closely related to the gut microbiome. It is hypothesized that some probiotics may slow the...
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Lactobacillus rhamnosus GG ameliorates hyperuricemia in a novel model
Hyperuricemia (HUA) is a metabolic syndrome caused by abnormal purine metabolism. Although recent studies have noted a relationship between the gut...
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The role of Lactobacillus in inflammatory bowel disease: from actualities to prospects
Inflammatory Bowel Disease (IBD), a chronic nonspecific intestinal inflammatory disease, is comprised of Ulcerative Colitis (UC) and Crohn’s Disease...
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Tumor-targeted induction of intrinsic apoptosis in colon cancer cells by Lactobacillus plantarum and Lactobacillus rhamnosus strains
BackgroundColorectal cancer is one of the widespread and lethal types of malignancies. Recently, antineoplastic attributes of probiotics have...
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Immunomodulatory Activity of Postbiotics from Lactobacillus
Lactobacilli-derived postbiotics contain a diverse set of molecules, including peptidoglycan, surface proteins, cell wall polysaccharides, secreted...
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Coadministration of doxorubicin with vitamin D3, Lactobacillus acidophilus, and Lactobacillus casei in the 4T1 mouse model of breast cancer: anticancer and enteroprotective effects
The use of doxorubicin (Dox) in the treatment of breast cancer negatively affects the intestines and other tissues. Many studies have proven that...
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Necrotising fasciitis with extensive necrosis caused by Lactobacillus: a case report
BackgroundNecrotising fasciitis (NF) is a life-threatening soft-tissue infection that rapidly destroys the epidermis, subcutaneous tissue, and...
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Evaluating the Effect of Lactobacillus casei FEGY 9973 and Curcumin on Experimental Giardiasis
Background and ObjectiveGiardia is a parasitic hard protozoan that causes a variety of parasitological and pathological changes in gastrointestinal...
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Lactobacillus oris improves non-alcoholic fatty liver in mice and inhibits endogenous cholesterol biosynthesis
We previously confirmed that a strain of Lactobacillus oris isolated from the fecal samples of healthy Hainan centenarian having potent...
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Lactobacillus alleviates intestinal epithelial barrier function through GPR43-mediated M2 macrophage polarization
Lactobacillus species have excellent abilities to reduce intestinal inflammation and enhance gut barrier function. This study elucidated the...
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Can vaginal lactobacillus suppositories help reduce urinary tract infections?
Introduction and hypothesisRecurrent urinary tract infections (rUTIs) are a burden to patients and the health care economy. Vaginal probiotics and...
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Lactobacillus-derived components for inhibiting biofilm formation in the food industry
Biofilm, a microbial community formed by especially pathogenic and spoilage bacterial species, is a critical problem in the food industries. It is an...
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Lactobacillus reuteri CCFM1175 and Lactobacillus paracasei CCFM1176 Could Prevent Capsaicin-Induced Ileal and Colonic Injuries
Capsaicin (CAP) is usually reported to have many biological activities. However, a large intake of CAP may cause heartburn, gastrointestinal pain,...
