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Nutrition management of PKU with pegvaliase therapy: update of the web-based PKU nutrition management guideline recommendations
BackgroundThe web-based GMDI/SERN PKU Nutrition Management Guideline, published before approval of pegvaliase pharmacotherapy, offers guidance for...
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Enteral Nutrition Therapy: Historical Perspective, Utilization, and Complications
Purpose of ReviewEnteral nutrition (EN) therapy can provide vital nutrition support for patients with various medical conditions as long as it is...
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The eminence of nutrition in periodontal health and therapy—a review
Periodontal disease is one of the most common diseases of the oral cavity, which occurs as the result of infection and inflammation of the gingiva...
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Personalized nutrition therapy in critical care: 10 expert recommendations
Personalization of ICU nutrition is essential to future of critical care. Recommendations from American/European guidelines and practice suggestions...
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Clearance and nutrition in neonatal continuous kidney replacement therapy using the Carpediem™ system
BackgroundInfants with kidney failure (KF) demonstrate poor growth partly due to obligate fluid and protein restrictions. Delivery of liberalized...
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Ethical Implications of Nutrition Therapy at the End of Life
Purpose of ReviewProvide an evidence-based resource to inform ethically sound recommendations regarding end of life nutrition therapy.
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Optimal use of oral nutritional supplements (ONS) in medical nutrition therapy: ONS consensus report from KEPAN
Medical nutrition therapy is one of the core components of the patient management, although its implication is still limited in daily practice...
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Position statement on nutrition therapy for overweight and obesity: nutrition department of the Brazilian association for the study of obesity and metabolic syndrome (ABESO—2022)
Obesity is a chronic disease resulting from multifactorial causes mainly related to lifestyle (sedentary lifestyle, inadequate eating habits) and to...
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HOMEFOOD Randomised Trial–Six-Month Nutrition Therapy in Discharged Older Adults Reduces Hospital Readmissions and Length of Stay at Hospital Up to 18 Months of Follow-Up
BackgroundMalnutrition is frequently observed in older adults and is associated with hospital readmissions, length of stay (LOS), and mortality in...
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Medical Nutrition Therapy Provided by Dietitians is Effective and Saves Healthcare Costs in the Management of Adults with Dyslipidemia
Purpose of ReviewReferral to nutrition care providers in the USA such as registered dietitian nutritionists (RDNs) for medical nutrition therapy...
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Routes of nutrition for pancreatic fistula after pancreatoduodenectomy: a prospective snapshot study identifies the need for therapy standardization
The aim of this study is to describe the current utilization of artificial nutrition [enteral (EN) or total parenteral (TPN)] for pancreatic fistula...
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Enteral Nutrition Therapy: Which Formula Do You Use?
Purpose of ReviewOptimal nutritional status is crucial for the well-being and quality of life of patients who suffer with gastrointestinal disorders...
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The role of low glycemic index and load diets in medical nutrition therapy for type 2 diabetes: an update
The increasing prevalence of type 2 diabetes mellitus (T2DM) and its microvascular and macrovascular complications necessitate an optimal approach to...
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Refractory esophageal–mediastinal fistula successfully treated with endoluminal vacuum therapy and enteral nutrition using a double-lumen elemental diet tube: a case report
BackgroundAortic–esophageal fistula (AEF) after thoracic endovascular aortic repair (TEVAR) has a high fatality rate and is difficult to treat....
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Hyperkalemia Recurrence Following Medical Nutrition Therapy in Patients with Stage 3–4 Chronic Kidney Disease: The REVOLUTIONIZE I Real-World Study
IntroductionThe REVOLUTIONIZE I study aimed to characterize the relationships between medical nutrition therapy (MNT) and hyperkalemia recurrence in...
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Functional performance recovery after individualized nutrition therapy combined with a patient-tailored physical rehabilitation program versus standard physiotherapy in patients with long COVID: a pilot study
BackgroundLong COVID is suggested to be present in 14 to 43% of COVID 19-survivors. Literature on this new condition states a need for a...
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HealthyRHearts - reducing cholesterol in rural adults via telehealth-based medical nutrition therapy: protocol for a cluster randomised controlled trial
BackgroundFew randomised controlled trials specifically focus on prevention in rural populations. Cardiovascular disease (CVD) contributes to...
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Medical Nutrition Therapy and Other Approaches to Management of Post-bariatric Hypoglycemia: A Team-Based Approach
Purpose of ReviewThis manuscript provides a review of post-bariatric hypoglycemia (PBH) with a special focus on the role of the registered...
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Impact of nutrition counseling on nutrition status in patients with head and neck cancer undergoing radio- or radiochemotherapy: a systematic review
PurposeIn this systematic review, we included randomized controlled trials from 2004 to 2021 to determine the effect of individual dietary counseling...
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Can Medical Nutrition Therapy Affect Feto-Maternal Outcomes in Gestational Glucose Intolerance: An Open-Label Pilot Randomized Control Trial in World’s Diabetes Capital
IntroductionGestational diabetes is defined as the carbohydrate intolerance of variable severity with onset or first recognition during pregnancy....
