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Showing 1-20 of 479 results
  1. Limosilactobacillus fermentum LAB212 effectively ameliorates toxigenicity of aflatoxin

    Aflatoxin, the most potent carcinogenic compound produced by Aspergillus flavus , is a common food contaminant. Scientists have developed several...

    Sucheta Mandal, Arpan Dey Bhowmik, ... Narayan Chandra Mandal in The Nucleus
    Article 15 April 2024
  2. Exploratory Algorithm of a Multi-epitope-based Subunit Vaccine Candidate Against Cryptosporidium hominis: Reverse Vaccinology-Based Immunoinformatic Approach

    Cryptosporidiosis is the leading protozoan-induced cause of diarrheal illness in children, and it has been linked to childhood mortality,...

    Article 26 July 2022
  3. Virulence and intermediate resistance to high-end antibiotic (teicoplanin) among coagulase-negative staphylococci sourced from retail market fish

    This study reports the distribution of enterotoxigenic determinants among staphylococci and the susceptibility of staphylococci to various classes of...

    K. H. Muneeb, S. Sudha, ... Mark Holmes in Archives of Microbiology
    Article 01 September 2021
  4. Maize Aspergillus section Flavi isolate diversity may be distinct from that of soil and subsequently the source of aflatoxin contamination

    Aspergillus section Flavi ( Flavi ) is a diverse group of fungal species whose common members include A. flavus and A. parasiticus . These are...

    Bwalya Katati, Stan Kovács, ... Sijmen E. Schoustra in Mycotoxin Research
    Article Open access 22 April 2024
  5. Diverse Phage-Encoded Toxins and Their Role in Bacterial Ecology

    Bacteriophages are the most abundant and diverse microbial entity on the planet. Found in every environment, the influence of phages extends beyond...
    Sheryl L. W. Zajdowicz in The Biological Role of a Virus
    Chapter 2022
  6. Nostoc linckia (Bornet ex Bornet et Flahault, 1886) (Nostocales: Cyanobacteria) from the Sea of Azov: Morphology and Molecular Investigation of Toxigenicity

    Abstract

    The Sea of Azov is a part of the Mediterranean basin and is the most continental sea in the world. But the phycological studies of the Sea of...

    Y. I. Maltsev, I. A. Maltseva, ... M. S. Kulikovskiy in Russian Journal of Marine Biology
    Article 01 March 2020
  7. Extracellular Vesicles of Bacteria Mediate Intercellular Communication: Practical Applications and Biosafety

    Extracellular vesicles secreted by bacterial cells are the focus of close attention of researchers. They are enriched with bioactive molecules,...

    V. M. Chernov, A. A. Mouzykantov, ... O. A. Chernova in Applied Biochemistry and Microbiology
    Article 13 April 2023
  8. Safety assessment of Lactobacillus reuteri IDCC 3701 based on phenotypic and genomic analysis

    Purpose

    Lactobacillus reuteri is one of the most largely studied human-commensal bacteria and widely used as a form of probiotics. Safety of...

    Bo Som Lee, O-Hyun Ban, ... Young Hoon Jung in Annals of Microbiology
    Article Open access 15 February 2021
  9. Isolation of Toxin-Producing Cyanobacteria from Aquatic Samples with Anabaena

    Cyanobacteria are known to produce hepatotoxic substances, the functional and ecological role of these toxins, however, remains largely unclear. In...
    Ramasamy Thangaraj, SakthiThangavel Ramnath, N. Thajuddin in Protocols for Cyanobacteria Sampling and Detection of Cyanotoxin
    Chapter 2023
  10. Accessing the T-Cell and B-Cell Immuno-Dominant Peptides from A.baumannii Biofilm Associated Protein (bap) as Vaccine Candidates: A Computational Approach

    The present study is aimed to identify potent vaccine peptide candidates against bap AB protein in A.baumannii involved with the biofilm associated...

    A. S. Smiline Girija, G. Shoba, J Vijayashree Priyadharsini in International Journal of Peptide Research and Therapeutics
    Article 17 April 2020
  11. Identification of Microcystin, Nodularin Synthatase Gene Clusters in Toxic Cyanobacteria Using AntiSMASH Pipeline

    A wide variety of toxins produced by cyanobacteria can cause severe health problems or even death in both people and animals. These cyanotoxins...
    Fayaazuddin Thajuddin, Asraf Sithikka Rasheed, ... D. Dhanasekaran in Protocols for Cyanobacteria Sampling and Detection of Cyanotoxin
    Chapter 2023
  12. Mycotoxins and Their Producers: Diversity, Side Effects and Control

    Mycotoxins are highly toxic compounds, which produced by mycotoxigenic fungi and contaminate foodstuffs resulting in many deleterious effects on...
    Younes M. Rashad, Zakaria A. M. Baka, Tarek A. A. Moussa in Plant Mycobiome
    Chapter 2023
  13. Compositions of Fungicides with Growth Regulators That Reduce the Retarding Effect of Crop Protectants

    Abstract

    One of the reasons for the decrease in the yield of crops is the retardant effect of fungicides. In addition, many fungicides have a...

    O. V. Zorkina, E. A. Sukhova, ... O. V. Kolotova in Russian Agricultural Sciences
    Article 01 December 2023
  14. Alternaria species causing pomegranate and citrus fruit rots in Albania

    The fungal genus Alternaria is a relevant pathogen for several commodities including citrus and pomegranate fruits. On citrus, it mainly causes brown...

    Magdalena Cara, Mirela Toska, ... Simona Marianna Sanzani in Journal of Plant Diseases and Protection
    Article Open access 13 June 2022
  15. Diversity analysis of aflatoxigenic isolates of Aspergillus sp. from major groundnut growing states of India

    A survey was conducted to collect the samples from major groundnut growing states of India for studying the diversity and detection of aflatoxin...

    Rakesh Belludi, P. S. Sandhu, ... Amritpal Singh Sekhon in Indian Phytopathology
    Article 14 April 2022
  16. Riboty** of Clostridioides difficile in the Liberec Regional Hospital: a tertiary health care facility

    The riboty** of Clostridioides difficile is one of the basic methods of molecular epidemiology for monitoring the spread of C. difficile ...

    Martin Kracík, Iva Dolinová, Helena Žemličková in Folia Microbiologica
    Article 01 December 2022
  17. Genome-Based Analysis of Aspergillus niger Aggregate Species from China and Their Potential for Fumonisin B2 and Ochratoxin A Production

    Based on entire genome sequencing, this study focused on the classification of Aspergillus niger aggregation species and investigated their potential...

    Feirong Bai, Chengshan Cai, ... Su Yao in Current Microbiology
    Article 17 May 2022
  18. Nanotechnology as Vehicle for Biocontrol of Plant Diseases in Crop Production

    Food security is a global issue that must be tackled more urgently than ever with the growing world population and a reduction in food production as...
    Caroline Fadeke Ajilogba, Olubukola Oluranti Babalola, Daniel Ochukeme Nikoro in Food Security and Safety
    Chapter 2021
  19. A multi-aspect analysis of two analogous aspergillus spp. belonging to section Flavi: aspergillus flavus and aspergillus oryzae

    Microfungal isolates were routinely identified depending on both macro and micro morphological characteristics, sometimes, some fungal isolates...

    Waleed Bakry Suleiman in BMC Microbiology
    Article Open access 15 March 2023
  20. Pathogenicity and toxigenicity of Fusarium verticillioides isolates collected from maize roots, stems and ears in South Africa

    Fusarium verticillioides is most frequently associated with maize in South Africa. It colonises maize roots, stems and ears endophytically and causes...

    A. Schoeman, B. C. Flett, ... A. Viljoen in European Journal of Plant Pathology
    Article 07 July 2018
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