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Black Pepper
Black pepper (Piper nigrum) probably originated less than 10 MYA (Miocene epoch), coinciding with the intensification of the monsoon climate in...
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Symptoms and disease virulence assessment in commercial pepper cultivars caused by Pepper chat fruit viroid
The symptoms caused by viroids differ, ranging from asymptomatic to mild-or-severe symptoms. Pepper plant symptoms caused by the Pepper chat fruit...
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Sweet Corn-Bell Pepper System
Global climate change will have an influence on agriculture and, as a result, the availability of food. The plant growth, time of flowering,...
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Detection, characterization, and occurrence of black pepper virus F in black pepper plants in Brazil
Black pepper is an important crop in Brazil and until now, the occurrence of two viruses in this plant species were reported in the country: cucumber...
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Diseases of Black Pepper and Cardamom
Among the spice crops cultivated in India, black pepper (Piper nigrum) and cardamom (Elettaria cardamomum) can be considered as important ones....
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LCVD resistance breeding in heat tolerant bell pepper: Combined phenotypic and marker-assisted backcrossing for introgression of LCVD resistance from hot pepper
Hot pepper ( Capsicum annuum var. annuum ) and bell pepper ( C. annuum var. grossum ) are the important crops of the Solanaceae family. In the present...
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Assessment of elite pepper breeding lines using molecular markers
In this study, 38 elite breeding pepper lines were genetically analyzed using SRAP markers and tested for resistance to PVY, TSWV, and PMMoV viruses...
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Serological detection of important pepper viruses and characterisation of pepper mild mottle virus in Saudi Arabia
A total of one-hundred and fourteen Capsicum annum L. samples were collected from Qassim and Al-Baha regions, Saudi Arabia in the growing season of...
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Mutation Breeding Research in Sweet Pepper
Sweet pepper is delicious, loved, and an increasingly popular nutritional vegetable that is grown and produced in significant amounts throughout the...
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Induced Resistance Mechanism of Bacillus velezensis S3-1 Against Pepper Wilt
In recent years, pepper wilt has emerged as a pivotal constraint on pepper yield augmentation. Bacillus velezensis S3-1, with a wide array of hosts,...
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First report of potato spindle tuber viroid isolated from pepper seeds produced in Vietnam
Potato spindle tuber viroid (PSTVd; genus Pospiviroid ) was detected from pepper ( Capsicum annuum ) seeds produced in Vietnam during an export...
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Current species of oomycetes associated with foot rot disease of black pepper in Vietnam
Foot rot disease caused by Phytophthora capsici is one of the most destructive diseases of black pepper in Vietnam and worldwide. However, other...
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Seasonal changes in aphid hyperparasitoid occurrence in sweet pepper and raspberry in Belgium
By attacking primary parasitoids, hyperparasitoids represent a major threat to biological pest control, especially in the context of aphid control...
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Anther-derived microspore embryogenesis in pepper hybrids orobelle and Bomby
BackgroundTraditional breeding methods have long been employed worldwide for the evaluation and development of pepper cultivars. However, these...
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Melatonin alleviates cadmium phytotoxicity through regulation of growth, photosynthesis, and antioxidant potential in two pepper genotypes
The global agricultural productivity has been significantly impaired due to the extensive use of heavy metal. Cadmium (Cd) is now recognized as a...
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Galangal, Caper, Indian Borage, Long Pepper, Pomegranate, and Poppy Seed
This chapter presents brief discussions on six spices, namely galangal (Alpinia galangal), caper (Capparis spinosa), Indian borage (Plectranthus...
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Pepper mild mottle virus infection in cayenne and sweet pepper in Indonesia
This is a report of the natural occurrence of Capsicum frutescens (cayenne pepper) and Capsicum annuum L. (sweet pepper) infection with pepper mild...
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First report of tomato zonate spot virus on green pepper in Japan
In 2021 in Kanagawa Prefecture, Japan, green pepper ( Capsicum annuum L.) developed necrotic spots on leaves and necrosis of stems. The nucleotide...
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Improved micropropagation and hardening responses in red pepper by ACC deaminase producing Methylobacterium oryzae CBMB20
The effect of plant growth regulators and Methylobacterium oryzae CBMB20 treatment on the growth and stress responses of red pepper was evaluated...
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Cryopreservation of Pollen Grains of Hot Pepper
Cryopreservation is a safe and practical alternative to germplasm curators or plant breeders for genetic improvement, conserving important allele,...