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Differential biochemical response of basmati and non-basmati rice seeds upon bakanae (Fusarium fujikuroi) infection
Bakanae (foolish seedling) is an economically destructive seed borne fungal disease of rice prevalent all across the world. The current investigation...
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Mutation Breeding Studies in the Indian Non-basmati Aromatic Rice: Success and Outlook
Induced mutation is one of the techniques widely used in crop breeding for improvements in desirable traits. Creating variability through mutations...
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Xanthomonas sontii sp. nov., a non-pathogenic bacterium isolated from healthy basmati rice (Oryza sativa) seeds from India
We report three yellow-pigmented, Gram-negative, aerobic, rod-shaped, motile bacterial isolates designated as PPL1 T , PPL2, and PPL3 from healthy...
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Comparative analysis of parametric and non-parametric statistics for grain yield stability in rice (Oryza sativa L.)
Basmati rice is an important cereal crop occupying a unique position in Indian agriculture. More than 90% of global rice is produced and consumed in...
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Gamma amino butyric acid (GABA) application modulated the morpho-physiological and yield traits of fragrant rice under well-watered and drought conditions
BackgroundChanging climate is causing erratic rainfall and prolonged drought periods, thus posing serious threats to crop productivity. Owing to...
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Genome-wide association studies and expression analysis of GA-related genes for exploring foot rot resistance in rice germplasm
A diverse set of 275 rice germplasm lines including 159 lines from global rice diversity panel, 10 Oryza glaberrima Steud accessions; 22 basmati and...
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Non-Biofortified Rice Variety Responds More to Zinc Fertilization Than Biofortified Variety in Terms of Zinc Translocation and Biofortification
Genetic and agronomic biofortification of food crops holds promise as options to alleviate Zn malnutrition in humans. As biofortified and...
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Protein profiling in a set of wild rice species and rice cultivars: a step** stone to protein quality improvement
In this study, a total of 118 genotypes, including 90 wild accessions belonging to AA genome ( O. glaberrima, O. barthii, O. nivara, O. rufipogon, O....
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Bridging the Gap Between Consumer Preferences and the Development of Fragrant Rice Varieties in Malaysia
Over the years there was a shift in consumer preferences toward specialty rice due to health consciousness and lifestyle. Took initiatives, four...
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Evaluating the role of endophytic cyanobacterial isolates on growth promotion and N/P status of rice crop
Cyanobacteria have shown potential in promoting the health and growth of rice plants. A study was undertaken during kharif , 2018 to analyze the...
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Molecular analysis of aroma gene (BADH2) in Biriyanicheera: a tropical aromatic rice genotype from Kerala, India
BackgroundThe aromatic rice cultivars sometimes show variation in aroma when they are grown in regions other than their normal traditional growing...
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Genetic and pathogenic diversity analysis of Burkholderia glumae strains from Indian hot spot regions causing bacterial panicle blight of rice (Oryza sativa L.)
Bacterial panicle blight (BPB) of rice ( Oryza sativa ) caused by Burkholderia glumae (BG) is an emerging disease of rice that substantially limits...
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Variant biochemical responses: intrinsic and adaptive system for ecologically different rice varieties
India has a diverse range of agro-ecological conditions which support the cultivation of different rice varieties differing in the adaptation which...
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Zinc Provisioned Enhancement of Manganese Use Efficiency Results in Differential Biomass and Grain Production in Two Rice Cultivars Grown in Clay Loam Soil
Zinc (Zn) and manganese (Mn) regulate multiple cellular processes in plants. However, the Zn and Mn interactive growth and development of rice...
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Comparative morpho-physiological traits, antioxidant defense and nutritional profiling under Cd stress of japonica-indica elite rice (Oryza sativa L.) cultivars
Cadmium (Cd) is a water-soluble heavy metal. It has adverse effects on rivers and underground water in develo** countries. Rice is a hydrophilic...
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Varietal Characterization and Variables Investigation for Basmati Rice Genotypes Adaptation in Wet Direct Seeding and System of Rice Intensification
The challenging climatic conditions and scarcity of water availability have a significant impact on rice production in South Asia. Presently, rice is...
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Seasonal abundance of planthoppers and natural enemies: correlation with weather parameters under direct seeded and transplanted basmati rice
The present investigations were carried out over two consecutive Kharif seasons (2019 and 2020) to study the population dynamics of brown planthopper...
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Alkaline and acidic soil constraints on iron accumulation by Rice cultivars in relation to several physio-biochemical parameters
Agricultural production is severely limited by an iron deficiency. Alkaline soils increase iron deficiency in rice crops, consequently leading to...
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Morpho-agronomic and molecular characterization of black-husked aromatic Kalonunia rice of Terai region of West Bengal
Kalonunia is a traditional black-husked non-Basmati type scented rice of terai region (foothills of eastern Himalayas) of West Bengal, India. With a...
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Genotypic Differences Among the Rice Genotypes to Arsenic Stress Cultivated Under Two Water Regimes: With an Inference to Human Health
Arsenic (As), a carcinogenic metalloid, is a serious threat to humans due to increased exposure through contaminated water and food. Rice is a staple...
