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Coexistence field trials between MON810 and conventional maize in Mallorca as a basis for a regional regulatory proposal based on scientific evidence in the times of genome editing
This paper reports the first coexistence field trials between transgenic and conventional maize carried out under Mediterranean island conditions....
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A proteomic-based approach to study underlying molecular responses of the small intestine of Wistar rats to genetically modified corn (MON810)
A genetically modified (GM) commercial corn variety, MON810, resistant to European corn borer, has been shown to be non-toxic to mammals in a number...
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Screening of P-35S, P-FMV, and T-NOS genetic elements in microwave-treated genetically modified cereal flours
BackgroundReliable and efficient methods for detecting genetically modified organisms (GMOs) in unprocessed and processed food will be essential for...
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Comparative safety assessment of genetically modified crops: focus on equivalence with reference varieties could contribute to more efficient and effective field trials
The initial compositional analysis of plants plays an important role within the internationally harmonized comparative safety assessment approach for...
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GMO analysis results from official food control laboratories in Germany from 2017 to 2021
In Germany, genetically modified organisms (GMO) analysis of food samples collected within the official food control is performed by the laboratories...
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Development and utilization of analytical methods for rapid GM detection in processed food products: a case study for regulatory requirement
Genetically modified (GM) food crops for desired traits have been approved in some of the countries. The approval status of a GM event varies from...
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Die neue grüne Revolution
Seit rund 40 Jahren gibt es gentechnische Methoden, um das Erbgut von Pflanzen zu verändern. Neue Verfahren kombinieren Präzision,...
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The Citizens’ Awareness and Concerns During the Transition from Genetically Modified to Genome Edited Plants in Europe About Their Use in Agriculture and Food Production
The genome edited crops and foods are commercially cultivated and marketed already at global level, rapidly expanding towards new applications and...
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Different Generations of Genetically Modified Crops for Insect Resistance
Crops are exposed to a variety of insect pests throughout their lifetime. Insect pests cause significant damage to crop plants by feeding on their...
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Assessment of damage caused by evolved fall armyworm on native and transgenic maize in South Africa
The fall armyworm (FAW), Spodoptera frugiperda (J.E. Smith) (Lepidoptera: Noctuidae) is a transboundary polyphagous insect pest which preferentially...
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Navigating the Path from Lab to Market: Regulatory Challenges and Opportunities for Genome Editing Technologies for Agriculture
Over recent decades, an array of molecular tools has been applied in plant genome engineering, including TALENs (transcription activator-like...
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Current Biotechnological Approaches in Maize Improvement
Maize is a major consumable cereal crop and a resource of a range of economic products worldwide. Approximately, 55%, 20%, and 12% of maize are...
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Consumer transparency in the production chain for plant varieties produced using new genomic techniques
Plants edited with new genomic techniques (NGTs) currently fall under the Genetically Modified Organisms Directive (2001/18/EC) in the European...
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Development and validation of a multiplex real-time PCR method for screening genetically modified plants
The diversity of genetically modified plants used for food and feed is increasing worldwide. For the detection and control of these products,...
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Inter-laboratory validation by event-specific qPCR methods for the detection of genetically modified insect and herbicide-tolerant maize DBN9501
DBN9501 is a new maize transgenic event characterised by being resistance to insects and herbicides. To meet genetically modified (GM)-labeling...
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Development of a loop-mediated isothermal amplification assay for living modified canola GT73
Loop-mediated Isothermal Amplification (LAMP) has been developed to amplify target genes of Living Modified (LM) crops using a simple, rapid,...
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Streitgespräch: Es geht um nachhaltige Landwirtschaft
Was spricht für die Grüne Gentechnik, was dagegen? Eine Debatte mit Detlef Weigel, Professor am Max-Planck-Institut für...
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Lessons learned from the introduction of genetically engineered crops: relevance to gene drive deployment in Africa
The application of gene drives to achieve public health goals, such as the suppression of Anopheles gambiae populations, or altering their ability to...
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Efficacy of drought-tolerant and insect-protected transgenic TELA® maize traits in Nigeria
Assessment of efficacy of drought tolerance (DT) and insect protection (Bt) genes in maize genotypes is invaluable for commercialization and...
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Breeding, Yesterday Until Today
This text was written by the English philosopher and jurist Sir Francis Bacon in 1623. After his death in 1627, it was published under the title The...