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Showing 1-20 of 222 results
  1. Flax Genomic Resources and Databases

    Flax is an important crop producing high-quality fiber from its stem and seeds that are rich in omega-3 alpha-linolenic acid (ALA). During the past...
    **chuan Li, Ismael Moumen, ... Frank M. You in The Flax Genome
    Chapter 2023
  2. Passionfruit Genomic Database (PGD): a comprehensive resource for passionfruit genomics

    Passionfruit ( Passiflora edulis ) is a significant fruit crop in the commercial sector, owing to its high nutritional and medicinal value. The advent...

    Chaowei Yu, Peng Wang, ... Zujian Wu in BMC Genomics
    Article Open access 08 February 2024
  3. Omics: a tool for resilient rice genetic improvement strategies

    Rice is pivotal pyramid of about half of the world population. Bearing small genome size and worldwide utmost food crop rice has been known as ideal...

    Muhammad Naeem, Zeeshan Ali, ... Faheem Shahzad Baloch in Molecular Biology Reports
    Article 17 March 2022
  4. Nutraceuticals in Soybean: Biosynthesis, Advanced Genetic Research, and Usage in Food

    Soybean is a major protein feed and vegetable oil worldwide. Historically, soybean has been consumed in East and Southeast Asia, either as processed...
    Maria Stefanie Dwiyanti, Maria D. P. T. Gunawan-Puteri in Compendium of Crop Genome Designing for Nutraceuticals
    Living reference work entry 2023
  5. Nutraceuticals in Soybean: Biosynthesis, Advanced Genetic Research, and Usage in Food

    Soybean is a major protein feed and vegetable oil worldwide. Historically, soybean has been consumed in East and Southeast Asia, either as processed...
    Maria Stefanie Dwiyanti, Maria D. P. T. Gunawan-Puteri in Compendium of Crop Genome Designing for Nutraceuticals
    Reference work entry 2023
  6. Biotechnologies to Improve Sugarcane Productivity in a Climate Change Scenario

    Sugarcane plays a central role in sugar and ethanol production. Ethanol from sugarcane is considered sustainable since lignocellulosic residues can...

    Adriana Grandis, Janaina S. Fortirer, ... Marcos S. Buckeridge in BioEnergy Research
    Article 30 August 2023
  7. Using GenBank and SRA

    GenBank® and the Sequence Read Archive (SRA) are comprehensive databases of publicly available DNA sequences. GenBank contains data for 480,000 named...
    Eric W. Sayers, Chris O’Sullivan, Ilene Karsch-Mizrachi in Plant Bioinformatics
    Protocol 2022
  8. Sequencing the Rice Genome: Gateway to Agricultural Development

    For 10,000 years, rice, the most important staple crop in the world, has played a central role in human nutrition and culture. Ensuring a stable...
    Chapter 2020
  9. Oil Palm Genome: Strategies and Applications

    Oil palm produces two types of edible oil, namely palm oil and palm kernel oil that are important sources of food and raw materials for industries,...
    Eng-Ti Leslie Low, Norazah Azizi, ... Ahmad Kushairi in The Oil Palm Genome
    Chapter 2020
  10. The Model Legume Medicago truncatula: Past, Present, and Future

    Legumes are indispensable as food for us, feed for our livestock, and as a major contributor towards sustainable agricultural practices. Seed...
    Kaustav Bandyopadhyay, Jerome Verdier, Yun Kang in Plant Biotechnology: Progress in Genomic Era
    Chapter 2019
  11. Role and Applications of Bioinformatics in Improvement of Nutritional Quality and Yield of Crops

    Bioinformatics has the major role to play in decoding of the genomes of plants and animals. Bioinformatics is making progress in each and every field...
    Mehak Dangi, Ritu Jakhar, ... Anil K. Chhillar in Nutritional Quality Improvement in Plants
    Chapter 2019
  12. Rapid gene cloning in cereals

    Key message

    The large and complex genomes of many cereals hindered cloning efforts in the past. Advances in genomics now allow the rapid cloning of...

    Jan Bettgenhaeuser, Simon G. Krattinger in Theoretical and Applied Genetics
    Article 19 October 2018
  13. Databases and Tools for the Analysis of the Barley Genome

    Ever-increasing advances seen in barley genome sequencing over the last years have enabled scientists to generate databases and tools specially...
    Sebastian Beier, Daniel M. Bolser, ... Paul J. Kersey in The Barley Genome
    Chapter 2018
  14. Linking the International Wheat Genome Sequencing Consortium bread wheat reference genome sequence to wheat genetic and phenomic data

    The Wheat@URGI portal has been developed to provide the international community of researchers and breeders with access to the bread wheat reference...

    Michael Alaux, Jane Rogers, ... Hadi Quesneville in Genome Biology
    Article Open access 17 August 2018
  15. Breeding Brassica juncea and B. rapa for Sustainable Oilseed Production in the Changing Climate: Progress and Prospects

    The uncertainties of climatic variability and global warming are leading to rising concerns towards ensuring global food security of an expanding...
    Priya Panjabi, Satish Kumar Yadava, ... Nirala Ramchiary in Genomic Designing of Climate-Smart Oilseed Crops
    Chapter 2019
  16. The Role of Reverse Transcriptase in the Origin of Life

    It has been suggested that RNA polymerase ribozyme displaying reverse transcriptase and integrase activities has played a vital role in the origin of...

    R. N. Mustafin, E. K. Khusnutdinova in Biochemistry (Moscow)
    Article 15 August 2019
  17. Construction of a Synthetic Bypass for Improvement of Aerobic Synthesis of Succinic Acid through the Oxidative Branch of the Tricarboxylic Acid Cycle by Recombinant Escherichia coli Strains

    The effect of the introduction of a synthetic bypass, providing 2-ketoglutarate to succinate conversion via the intermediate succinate semialdehyde...

    A. Yu. Skorokhodova, A. A. Stasenko, ... V. G. Debabov in Applied Biochemistry and Microbiology
    Article 01 May 2018
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