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Vibrio spp. Infections
This book addresses current topics on pathogenic Vibriospp. from a comprehensive and holistic perspective. Here, experts in the field provide timely...
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Biological Activity of the Endolichenic Trichoderma spp. Isolated from Lichens Cryptothecia spp. and Dirinaria spp.
AbstractEndolichenic fungi are considered a promising source of new materials. For further evaluation of some biological activities of the Trichoderma ...
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Root-knot Nematodes (Meloidogyne spp.)
Root-knot nematodes (Meloidogyne spp.) are the most widespread, have a vast host range, vascular feeder endoparasites, and, therefore, are considered... -
Occurrence and pathogenicity of Stenotrophomonas spp. and Paenibacillus spp. on tomato plants in Turkey
Tomato is the most produced and consumed vegetable in Turkey, and has a great importance in farmers’ income. In this study, bacterial disease surveys...
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Biocontrol of Fusarium spp. root rot in yerba mate (Ilex paraguariensis) by native rhizospheric Trichoderma spp.
Yerba mate ( Ilex paraguariensis ) is a native plant from South America where its leaves and branches are popularly consumed in warm drinks. Species of Fusarium...
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Plant Growth-Promoting Phoma spp.
The interactions between plants and the rhizospheric fungi Phoma spp. confer several favorable features to a wide array of hosts. This chapter... -
Bacillus spp.: Nature’s Gift to Agriculture and Humankind
The productivity of crops is heavily depending on microbial communities present in rhizospheric soil; within the last few decades, PGPR has emerged... -
Oomycetes Root Rot Caused by Pythium spp. and Phytophthora spp.: Host Range, Detection, and Management Strategies, Special Case of Olive Trees
Root rot is a damaging disease caused by various pathogenic fungi including, Fusarium spp., Rhizoctonia spp., and especially oomycetes. This disease...
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Salacia spp.: recent insights on biotechnological interventions and future perspectives
AbstractThe plants of the genus Salacia L. are the storehouse of several bioactive compounds, and are involved in treating human diseases and...
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Quantitative risk assessments of Salmonella spp. in domestic pork in China
Pork is one of the most commonly consumed meats, and its safety has always been a concern. Recently, safety incidents caused by chemical or...
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First identification and coinfection detection of Enterocytozoon bieneusi, Encephalitozoon spp., Cryptosporidium spp. and Giardia duodenalis in diarrheic pigs in Southwest China
BackgroundEnterocytozoon bieneusi, Encephalitozoon spp., Cryptosporidium spp., and Giardia duodenalis (G. intestinalis) are enteric pathogens that...
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Morphological descriptors of young plants in Acmella spp.
In young plants, the identification of descriptors guarantees both genotype conservation and early differentiation. Therefore, the aim of this study...
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SPP-5 affects larval arrest via insulin signaling pathway in Caenorhabditis elegans
Diapause is an endocrine-mediated metabolic and growth arrest state in response to unfavorable external environments. The nematode Caenorhabditis...
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Detection of Anaplasma spp. and Ehrlichia spp. in dogs from a veterinary teaching hospital in Italy: a retrospective study 2012–2020
Anaplasma phagocytophilum , Anaplasma platys and Ehrlichia canis , responsible of diseases in dogs, are tick-borne pathogens with a proven or potential...
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Prevalence of Verticillium spp. and Pratylenchus spp. in Commercial Potato Fields in Atlantic Canada
A survey of New Brunswick (NB) and Prince Edward Island (PEI) potato fields in crop rotation phase prior to potato production was conducted in fall...
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Pathogenicity of Single and Combined Inoculations of Alternaria spp. on Potato
In Europe, early blight has become an increasingly severe disease in potato cultivation. We investigated the lesion sizes caused by infection with...
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Detection of Mycoplasma spp. in free-living seabirds
This study aimed to investigate the presence of Mycoplasma spp. and identify the species of mycoplasma isolates obtained from seabirds found on...
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Fostering Sustainable Agriculture: Bacillus spp. as a Key Player in Enhancing Soil Health and Crop Growth
Climate change poses significant challenges for rainfed agriculture in India, impacting plant growth and nutrient absorption by influencing various... -
Prevalence and antibacterial susceptibilities of Arcobacter spp. and Campylobacter spp. from fresh vegetables
This study was aimed at the isolation and identification of Arcobacter spp. and Campylobacter spp. from fresh vegetables sold at district markets in...
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Emerging roles of plant microRNAs during Colletotrichum spp. infection
Main conclusionThis review provides valuable insights into plant molecular regulatory mechanisms during fungus attacks, highlighting potential miRNA...