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RNA interference-induced silencing of the SlHSP17.7 gene delays fruit ripening in tomato
Delayed ripening in tomato ( Solanum lycopersicum L.) increases the supply of fruit during the growing season. Small heat shock proteins (sHSPs) are...
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The terpene synthase (TPS) gene family in kiwifruit shows high functional redundancy and a subset of TPS likely fulfil overlap** functions in fruit flavour, floral bouquet and defence
Volatile terpenes are important compounds that influence fruit flavour and aroma of kiwifruit. Terpenes in plants also impact on the floral bouquet...
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Differential Expression of Sugar Uniporter Genes of the SWEET Family in the Regulation of Qualitative Fruit Traits in Tomato Species (Solanum Section Lycopersicon)
AbstractTomato ( Solanum lycopersicum L.) is an important crop and, due to the existence of wild related species ( Solanum section Lycopersicon), a...
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Coffee Cell Suspensions as a Platform for Transient Gene Expression Analysis
Coffea arabica L. is a crucial crop globally, but its genetic homogeneity leads to its susceptibility to diseases and pests like the coffee berry...
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Weighted gene coexpression correlation network analysis reveals the potential molecular regulatory mechanism of citrate and anthocyanin accumulation between postharvest ‘Bingtangcheng’ and ‘Tarocco’ blood orange fruit
BackgroundOrganic acids and anthocyanins are the most important compounds for the flavor and nutritional quality of citrus fruit. However, there are...
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Dynamics of the sucrose metabolism and related gene expression in tomato fruits under water deficit
The impact of water deficit on sucrose metabolism in sink organs like the fruit remains poorly known despite the need to improve fruit crops...
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The Destruction of Endogenous ABA Balance Caused by Fruit-specific SlNCED1-RNAi Affects Tomato Fruit Set
The productivity of many horticultural crops is determined by the fruit set. A complex hormone network regulates fruit setting, but the involvement...
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Transcriptional Regulation of Gene Expression in Plant Abiotic Stress Response
This chapter offers an in-depth analysis of gene expression regulation through transcriptional mechanisms, with a particular focus on the significant...
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Fruit Development and Ripening
Fruit formation is a characteristic feature of angiosperms. Fruits types exhibit a great deal of diversity. Nutritional quality of the fruit is...
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Identification of essential element determining fruit-specific transcriptional activity in the tomato HISTIDINE DECARBOXYLASE A gene promoter
Key messageIn SlHDC-A promoter, SlHDC-A core-ES is an essential region for fruit-specific expression and interacts with GATA, HSF and AP1....
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Molecular evolution of Phytocyanin gene and analysis of expression at different coloring periods in apple (Malus domestica)
BackgroundPC (phytocyanin) is a class of copper-containing electron transfer proteins closely related to plant photosynthesis, abiotic stress...
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PpyMYB144 transcriptionally regulates pear fruit skin russeting by activating the cytochrome P450 gene PpyCYP86B1
Main ConclusionPpyMYB144 directly activates the promoter of PpyCYP86B1 , promotes the synthesis of α, ω-diacids, and involves in pear fruit skin...
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Grapevine scion gene expression is driven by rootstock and environment interaction
BackgroundGrafting is a horticultural practice used widely across woody perennial crop species to fuse together the root and shoot system of two...
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Identification and expression analysis of grape LRK10L-2 genes during grape fruit development
LRK10L-2 is known to be related to the plant disease response, little information is available about the relationship of LRK10L-2 and fruit ripening....
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Four class A AUXIN RESPONSE FACTORs promote tomato fruit growth despite suppressing fruit set
In flowering plants, auxin produced in seeds after fertilization promotes fruit initiation. The application of auxin to unpollinated ovaries can also...
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Comparative transcriptomics of wild and commercial Citrus during early ripening reveals how domestication shaped fruit gene expression
BackgroundInterspecific hybridizations and admixtures were key in Citrus domestication, but very little is known about their impact at the...
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Exploring the gene expression network involved in the heat stress response of a thermotolerant tomato genotype
BackgroundThe increase in temperatures due to the current climate change dramatically affects crop cultivation, resulting in yield losses and altered...
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Overexpression of the Persimmon Abscisic Acid DkUGT3 Gene Alters Plant/Fruit Development in Transgenic Tomato
Persimmon ( Diospyros kaki Thunb.) contains numerous uridine diphosphate glucosyltransferases (UGT), and their roles in fruit development and quality...
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Chromosome-scale assembly and gene editing of Solanum americanum genome reveals the basis for thermotolerance and fruit anthocyanin composition
Solanum americanum serves as a promising source of resistance genes against potato late blight and is considered as a leafy vegetable for...
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Genome-wide identification, structural characterization and gene expression analysis of the WRKY transcription factor family in pea (Pisum sativum L.)
BackgroundThe WRKY gene family is one of the largest families of transcription factors in higher plants, and WRKY transcription factors play...
