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Application of enzymes for an eco-friendly approach to textile processing
Textile industry is one of the oldest industries existing from several centuries. Major concern of the industry is to design, produce, and distribute...
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Green space exposure during pregnancy and umbilical cord blood levels of liver enzymes
Evidence has suggested better pregnancy outcomes due to exposure to greenspace; however, the studies on such an association with the level of liver...
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Bioconversion of alperujo into an alternative feed for ruminants by pretreatment with live yeasts and/or exogenous fibrolytic enzymes
Extraction of olive oil through a two-stage centrifugation process produces a large amount of phytotoxic waste known as alperujo. This research was...
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Bioaccumulation, resistance, and remediation of Mn(II) and Cu(II) and their impacts on antioxidant enzymes of Anoxybacillus flavithermus
In this article, the effects of copper (Cu(II)) and manganese (Mn(II)) ions on the superoxide dismutase (SOD) and catalase enzymes (CAT) of the...
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Linking soil fertility, enzyme activity, and flavonoid-related enzymes to growth and quality of Tetrastigma hemsleyanum Diels et Gilg amended with pyrogenic organic matter and organic fertilizer
PurposeThe utilization of pyrogenic organic matter and organic fertilizers is widespread in agroforestry ecosystems for the purpose of augmenting...
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Effect of microplastics on the activity of carboxylesterase and phosphatase enzymes in Scinax squalirostris tadpoles
Microplastics (MPs) are critical emerging pollutants around the world. There is a growing interest in the effects of MP ingestion, non-digestion, and...
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Research on the electrochemistry synergied cellulase enzymes strengthens the anaerobic fermentation of cow dung
Lignocellulose degradation (LCD) was the key factor limiting the development of anaerobic fermentation (AF) by the cow dung (CD). In the research,...
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Exposure to Nickel Oxide Nanoparticles Induces Alterations in Antioxidant System, Metabolic Enzymes and Nutritional Composition in Muscles of Heteropneustes fossilis
The current study was performed to explore potential toxic effect of nickel oxide nanoparticles (NiO NPs) on muscle tissue of catfish, Heteropneustes...
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Microbial Enzymes and Organic Acids Production from Vegetable and Fruit Wastes and Their Applications
Food and vegetable waste management has become a major economic and environmental challenge. The fruit and vegetable wastes contain a variety of...
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Impact of short-term irrigation of diverse distillery wastewater types on plant attributes and antioxidative enzymes of pea (Pisum sativum L. var. Rachna)
The study was focused on evaluating the short-term irrigation effect of three different types of distillery wastewater, i.e., untreated, primary...
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Olive leaf (Olea europaea L. folium) extract influences liver microsomal detoxifying enzymes in rats orally exposed to 2-amino-l-methyI-6-phenyI-imidazo pyridine (PhIP)
Olive tree ( Olea europaea , Oleaceae) leaf extract (OLE) exerts many biological activities. One of the most common polycyclic aromatic hydrocarbons...
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Synergistic effects of exogenous glutathione and calcium on ascorbate–glutathione cycle and glutathione-associated enzymes upregulation under lead stress in Brassica napus L
Heavy metals (HMs) such as lead (Pb) pose a significant threat to global food security due to their adverse effect on the health of crop plants....
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Effects of one-dimensional nanomaterial polyaniline nanorods on earthworm biomarkers and soil enzymes
Polyaniline nanorods (PANRs) are typical one-dimensional nanomaterials (1D NMs), which are widely used in medicine, batteries and water treatment,...
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Variation of the genes encoding antioxidant enzymes SOD2 (rs4880), GPX1 (rs1050450), and CAT (rs1001179) and susceptibility to male infertility: a genetic association study and in silico analysis
Enzymatic factors including superoxide dismutase (SOD), glutathione peroxidase (GPX), and catalase (CAT) are among the most important protective...
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Growth, carcass, digestive enzymes, intestinal microbiota and economics in growing Egyptian geese as affected by dietary fiber and fat levels
The present study aimed to investigate the effect of dietary crude fiber and fat levels on growth, carcass, digestive enzymes, intestinal microbiota...
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Effect of tropospheric ozone and its protectants on gas exchange parameters, antioxidant enzymes and quality of Garlic (Allium sativum. L)
An experimental study was conducted to assess the detrimental effect of ground-level ozone (O 3 ) on garlic physiology and to find out appropriate...
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Fulvic acid mitigates cadmium toxicity-induced damage in cucumber seedlings through the coordinated interaction of antioxidant enzymes, organic acid, and amino acid
Fulvic acid (FA) can significantly alleviate cadmium (Cd) stress, but the specific metabolic response of FA to Cd toxicity is still not clarified. In...
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Investigation of biochemical, enzymatic, and metagenomic profiles of garbage enzymes and its application in dum** site leachate treatment
The current article focuses on the preparation and characterization of garbage enzyme (GE) and explores its applications in treating leachate. GE is...
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Green synthesized silver nanoparticles mediated regulation on hydrolytic enzymes and ROS homeostasis promote growth of three pulses (Cicer arietinum L., Pisum sativum L., and Vigna radiata L.)
Pre-sowing seed treatment with nanoparticles has a promising role towards the improvement of seed germination and seedling growth. In the present...
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Application of microalgal-ZnO-NPs for reusing polyester/cotton blended fabric wastes after modification by cellulases enzymes
Polyester/cotton (PET/C) blended fabric wastes are produced daily in huge amounts, which constitutes an economic loss and an environmental threat if...
