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Bio-nanoremediation of olive oil mill wastewater by Alternaria alternata fungi coupled with Ag-doped TiO2 nanoparticles and its use as biofertilizer for cereal crops
Despite its beneficial impact on plant growth, the olive oil mill wastewater (OMWW) generated during the olive oil extraction process represents one...
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Introduction of alternative crops as a solution to groundwater and soil salinization in the Laayoune area, South Morocco
Farmers in the Foum El Oued area in the south of Morocco (Province of Laayoune) are facing a number of challenges that hamper their productivity. The...
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Positive and negative effects of nanoparticles on agricultural crops
Nanotechnology is one of the new approaches introduced to improve agricultural production as the present ecosystem balance starts to decline...
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Assessing climate change impacts on crops by adopting a set of crop performance indicators
The impact of climate change on the agricultural systems of three major islands in the Mediterranean basin, namely Sicily, Crete and Cyprus, was...
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Health risk assessment based on metal analysis of soil and crops in Al-Dakhla Oasis
This study is a part of the first campaign to Al-Dakhla Oasis directed by the Radioisotopes Department for medical and environmental investigations....
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Institutional framework in relation to the use of low-quality water for food crops irrigation in Tanzania
Low-quality water as an alternative source of water for food crops irrigation is gaining popularity in urban and peri-urban area in develo**...
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Flavor Characteristics of Different Crops of Laver (Porphyra yezoensis) During One Harvest Cycle
The taste and odor analysis of the first, second, fourth and sixth crops of laver ( Porphyra yezoensis ) was obtained by electronic tongue,...
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Applicability and improvement of different evapotranspiration methods of reference crops in Jiangxi Province
To achieve accurate evaluation of evapotranspiration of reference crops (ET0) in Jiangxi, China, in the absence of systematic climatological data,...
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Beyond staple crops: exploring the use of ‘invisible’ plant ingredients in Minoan cuisine through starch grain analysis on ceramic vessels
Systematic archaeobotanical research in the Bronze Age Aegean has greatly expanded our knowledge regarding staple crops and aspects such as...
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Assessment of the Possibility of the Development of a Highly Effective Universal Stimulant for Presowing Treatment of Seeds of Grain Crops
AbstractWe have studied the possibility of the creation of a highly effective universal stimulating preparation for presowing treatment of seeds of...
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Impact of climate change on the staple food crops yield in Ethiopia: implications for food security
Climate change is likely to make matters worse in Ethiopia, where the primary sources of food production depend on agriculture, mainly rain-fed...
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Results of the Analysis of Water Stress Regimes for Irrigated Crops Based on Remote Sensing Data
Results of the temporal analysis of the water stress regimes of the irrigated agricultural crops (alfalfa, corn, and soybean) are presented at the... -
Scenario Projections of the Changes in Water Availability to Wheat Crops in the Steppe Crimea in the 21st Century and Some Measures Increasing the Efficiency of Its Cultivation
AbstractThe possible changes in water availability (aridity) to grain crops and their yields in the Crimean steppe in the 21st century are analyzed...
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Spatial assessment of climate variability effects on coconut crops in Tamil Nadu State — a case study
Coconut production from the small plantation crop holders of rural areas plays an essential role in the Indian economy. Tamil Nadu is the state which...
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Classification of Crops and Crop Rotation Using Remote Sensing and GIS-Based Approach: A Case Study of Doddakawalande Hobli, Nanjangudu Taluk
Information about agricultural activities and spatial land use data is one of the key input parameter for the agricultural modelling. To access and...
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Identification of drought risk areas in preceding season of rabi crops in the Vellar river basin, Tamil Nadu, India
This study focused on a standardized precipitation index for assessing and monitoring meteorological drought by deriving rainfall data from CHIRPS...
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Towards Fine-Scale Yield Prediction of Three Major Crops of India Using Data from Multiple Satellite
There is enormous scope and prospective of crop yield prediction at finer scale for both farm-level crop management as well as for crop insurance...
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Geospatial Technologies for Crops and Soils: An Overview
Natural resource monitoring and assessment is a vital step to formulate a sustainable development plan. The introduction of various modern geospatial... -
Sustainable Release of Macronutrients to Black Oat and Maize Crops from Organically-Altered Dacite Rock Powder
By-products from the dairy industry and mining activities represent a great environmental overload, which justify research for value-added reuse of...