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Neuroprotective Effects of Lycium Barbarum Fruit Extract on Pink1
B9 Drosophila Melanogaster Genetic Model of Parkinson’s DiseaseLycium barbarum (LB) is a famous traditional Chinese medicinal plant as well as food supplement possessing various pharmacological functions such as...
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Label-free detection of vitamin B by two-step enhanced Raman technique using dynamic borohydride-reduced silver nanoparticles
A creatively designed novel two-step enhancement technique is presented in which B vitamin molecules are dynamically adsorbed onto the surface of...
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Water Soluble Vitamins
Vitamins support human brain, metabolism, skin, pregnancy, energy and act as antioxidants. Most of them are soluble in water: vitamins B1, B2, B3,...
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Multiple Pickering emulsions stabilized by hydrophobic-hydrophilic cellulose from oil palm empty fruit bunch: application in encapsulation of vitamin B9
In this study, multiple emulsions stabilized by hydrophobic-hydrophilic cellulose particles from oil palm empty fruit bunch were studied. The...
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An electrochemical approach to trace level sensing of vitamin B6 in food products and pharmaceutical samples
Vitamins are a main group that is very much needed by the body. A lack of vitamins in the body causes many diseases and has harmful effects on human...
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Inferring the genetic effects of serum homocysteine and vitamin B levels on autism spectral disorder through Mendelian randomization
PurposeThe previous studies have suggested that serum homocysteine (Hcy) and vitamin B levels are potentially related to autism spectrum disorder...
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Two Fold Amplification of Paste Electrode with Pt/Graphene Nanocomposite and Room Temperature Ionic Liquid to Monitoring of Vitamin B6 in Environmental and Food Samples
A new highly sensitive and powerful electroanalytical tool fabricated by two fold amplification of paste electrode (PE) with Pt/graphene...
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Dietary B group vitamin intake and the bladder cancer risk: a pooled analysis of prospective cohort studies
PurposeDiet may play an essential role in the aetiology of bladder cancer (BC). The B group complex vitamins involve diverse biological functions...
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Electrochemical determination of vitamin B6 (pyridoxine) by reformed carbon paste electrode with iron oxide nanoparticles
This work aims to introduce a simple high-performance sensitive electrochemical sensor of reformed carbon paste (CP) with iron oxide nanoparticles...
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Ultrasound-assisted extraction of quinoa seed malt extract for the determination of nutritional content, antioxidant, and anticancer activity against HT-29 colorectal cancer cell lines
In this work, quinoa ( Chenopodium quinoa Wild) seed malt extract was obtained using a combination of ultrasonic and bain-marie methods. The...
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First report on Vitamin B9 production including quantitative analysis of its vitamers in the yeast Scheffersomyces stipitis
BackgroundThe demand for naturally derived products is continuously growing. Nutraceuticals such as pre- and post-biotics, antioxidants and vitamins...
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Sensitive and selective determination of vitamin B2 in non-alcoholic beverage and milk samples at poly (glutamic acid)/zinc oxide nanoparticles modified carbon paste electrode
BackgroundThe deficiency of vitamin B2 can lead to many health problems. Therefore, it is necessary to develop a sensitive, selective and fast method...
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Non-destructive assessment of vitamin C in foods: a review of the main findings and limitations of vibrational spectroscopic techniques
The constant increase in the demand for safe and high-quality food has generated the need to develop efficient methods to evaluate food composition,...
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Environmental impact and nutritional quality of adult diet in France based on fruit and vegetable intakes
PurposeTo describe the nutritional quality and environmental impact of self-selected diets of adults in France in relation to their fruit and...
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Vitamins as Functional Foods and Nutraceuticals
Vitamins are the essential nutrients required for healthy survival of the body. These are broadly categorized into fat- (vitamin A, D, E, and K) and...
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Design and physicochemical characterization of magnetic nano-dendritic catalysts: a novel approach for vitamin K3 selective production
High pollution, low-productivity, formation of by-products, and costly recovery of the vitamin are the challenges in common vitamin K 3 synthesis...
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Untargeted Metabolomic Profiling Reveals Variation in Metabolites Associated with Nutritional Values in Tef Accessions
Tef ( Eragrostis tef ), is a gluten-free orphan cereal, crop of nutritional and economical significance. Here we used untargeted metabolomics to survey...
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Plant Kingdom as Source of Vitamins
A vitamin is an organic substance necessary, in small quantities, for the correct functioning of the metabolism of a living organism. It is an...
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d-Lactic acid production from agricultural residues by membrane integrated continuous fermentation coupled with B vitamin supplementation
Backgroundd -Lactic acid played an important role in the establishment of PLA as a substitute for petrochemical plastics. But, so far, the d -lactic...
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Measurement of Serum Vitamins B2 and B6 in Patients with Hashimoto’s Thyroiditis by LC–MS/MS Method
Vitamin B2 and vitamin B6 are cofactors and coenzymes in many biochemical reactions, and their sufficient serum concentrations may be crucial for the...
