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Showing 1-20 of 859 results
  1. Co-extrusion microencapsulation of Lactococcus lactis NZ3900 and its survivability in coconut water

    There is a growing demand from consumers on functional food and beverages. Potential probiotics such as L. lactis could be incorporated into food and...

    Jen Yih Lim, Yu Hsuan How, Liew Phing Pui in Journal of Food Measurement and Characterization
    Article 24 April 2024
  2. Optimization and production of dairy-cereal grain-based probiotic beverage powder and its probiotic survivability under simulated gastric and pancreatic conditions

    The present study uses maize flour and skimmed milk powder to develop a probiotic dairy-cereal-based food powder by spray drying and using response...

    Kamalesh Kumar Meena, Neetu Kumra Taneja, ... Ankur Ojha in Discover Food
    Article Open access 21 May 2024
  3. Effect of prebiotics encapsulated with probiotics on encapsulation efficiency, microbead size, and survivability: a review

    A sufficient amount of probiotics is essential to be consumed to improve the host’s health. In order to protect probiotics against the harsh...

    Yuhsuan How, Liewphing Pui in Journal of Food Measurement and Characterization
    Article 15 July 2021
  4. Spray-drying microencapsulation using whey protein isolate and nano-crystalline starch for enhancing the survivability and stability of Lactobacillus reuteri TF-7

    Decrease of survivability and stability is a major problem affecting probiotic functional food. Thus, in this study, Lactobacillus reuteri TF-7...

    Narathip Puttarat, Suppasin Thangrongthong, ... Malai Taweechotipatr in Food Science and Biotechnology
    Article 06 February 2021
  5. Sodium alginate-based wall materials microencapsulated Lactobacillus plantarum CICC 20022: characteristics and survivability study

    In this study, microcapsules of Lactobacillus plantarum CICC 20022 ( L. plantarum CICC 20022) were prepared by extrusion technique using sodium...

    Lihua Zhang, Peixin Tang, ... Wei Zong in Food Science and Biotechnology
    Article 19 July 2022
  6. Investigation of microencapsulated lactobacillus plantarum survival in alginate microsphere incorporated with inulin and dextran in order to produce a novel probiotic whey beverage

    Microencapsulation of Lactobacillus Plantarum was carried out using sodium alginate (Alg), inulin (IL), and dextran (DT) to increase the...

    Mohsen Saniani, Leila Nateghi, Mahnaz Hshemiravan in Journal of Food Measurement and Characterization
    Article 24 March 2023
  7. Survivability Assessment of Saccharomyces boulardii in a Symbiotic System Using Nutraceuticals and Modified Atmosphere Packaging

    Cereal flakes are the most popular breakfast choices in the segment of ready-to-eat food products and generally consumed with hot milk. Fortification...

    Bhupender D. Singu, Pravin R. Bhushette, Uday S. Annapure in Food and Bioprocess Technology
    Article 14 March 2020
  8. Impact of microencapsulated bael pulp waste pectin as potential prebiotic on the viability of Bacillus clausii and Saccharomyces boulardii under simulated intestinal conditions

    Microencapsulation, as one of the synergistic methods, has shown significant effects on probiotic survival. The main objective of the present study...

    Ragini Surolia, Anupam Prakash, Anuradha Singh in Journal of Food Measurement and Characterization
    Article 09 November 2023
  9. Effect of prebiotics on thermally acclimatized lactobacilli cultures and their application as synbiotics in RTD fruit drinks

    In this study, the effect of prebiotics such as fructooligosaccharides (FOS), galactooligosaccharides (GOS), isomaltooligosaccharides (IMO), and...

    Jyothna Bommasamudram, Arjun Muthu, Somashekar Devappa in 3 Biotech
    Article 22 August 2023
  10. Storage stability of food-grade recombinant Lactococcus lactis NZ3900-fermented milk expressing K-ras mimotopes

    K-ras mimotope expressed by Lactococcus lactis NZ3900 is a potential live oral vaccine developed to target specific K-ras mutations in colorectal...

    Yu Hsuan How, Michelle Yee Mun Teo, ... Liew Phing Pui in Journal of Food Measurement and Characterization
    Article 10 January 2024
  11. Optimization of Alginate-Whey Protein Isolate Microcapsules for Survivability and Release Behavior of Probiotic Bacteria

    The present study aimed to improve the survivability of L. acidophilus encapsulated in alginate-whey protein isolate (AL-WPI) biocomposite under...

    Sahar Sajadi Dehkordi, Iran Alemzadeh, ... Amin Vossoughi in Applied Biochemistry and Biotechnology
    Article 17 July 2019
  12. Nonflammable Cold-Curing Composites

    Abstract

    A block spatially cross-linked silicon-oxide copolymer and silicon oxide modified with methyl groups were synthesized catalytically at room...

    A. Yu. Shaulov, E. V. Stegno, ... A. A. Berlin in Polymer Science, Series D
    Article 01 June 2023
  13. The flavohaemoprotein hmp maintains redox homeostasis in response to reactive oxygen and nitrogen species in Corynebacterium glutamicum

    Background

    During the production of L-arginine through high dissolved oxygen and nitrogen supply fermentation, the industrial workhorse Corynebacterium...

    Ziqin Jiang, **gyi Guan, ... Zhiming Rao in Microbial Cell Factories
    Article Open access 18 August 2023
  14. Gut microbiota modulation via short-term administration of potential probiotic kefir yeast Kluyveromyces marxianus A4 and A5 in BALB/c mice

    Kefir yeast, Kluyveromyces marxianus , has been evaluated for its potential probiotic properties—survivability, non-pathogenicity, and antioxidant and...

    Hye-Young Youn, Hyeon-** Kim, ... Kun-Ho Seo in Food Science and Biotechnology
    Article 14 February 2023
  15. Green synthesis and catalytic activity assessment of bespoke nano-catalyst for eco-friendly green propellant systems based on hydrogen peroxide

    Much effort has been devoted to replace pollutant, toxic, cancerogenic hydrazine-based propellants. Hydrogen peroxide could secure promising...

    Sherif Elbasuney, Mohamed Attwa, ... M. Gobara in Brazilian Journal of Chemical Engineering
    Article Open access 18 August 2023
  16. Complexes of Zinc(II)- and Copper(II) Perchlorates with Nicotinamide: Synthesis, Structure, Cytotoxicity

    Abstract

    Interaction of zinc(II)- and copper(II) perchlorate hexahydrates with nicotinamide (Nia – nicotinamide, niacinamide, 3-pyridinecarboxamide, C

    N. S. Rukk, N. S. Kabernik, ... E. I. Kozhukhova in Russian Journal of Inorganic Chemistry
    Article 01 August 2022
  17. Chitosan coated skim milk-alginate microspheres for better survival of probiotics during gastrointestinal transit

    Microencapsulation of probiotic cells is now under special attention because it is considered as the best method for improving the survivability of...

    V. Padhmavathi, R. Shruthy, R. Preetha in Journal of Food Science and Technology
    Article 21 June 2021
  18. Early-Life Intervention of Lactoferrin and Probiotic in Suckling Piglets: Effects on Immunoglobulins, Intestinal Integrity, and Neonatal Mortality

    The aim of this study was to determine the effects of early-life bovine lactoferrin and host specific probiotic interventions on growth performance,...

    Varun Kumar Sarkar, Ujjwal Kumar De, ... Gyanendra Kumar Gaur in Probiotics and Antimicrobial Proteins
    Article 06 July 2022
  19. Pseudomonas aeruginosa encapsulated with calcium carbonate microshells for potential biocontrol of the Ganoderma boninense

    The endophytic bacterium, Pseudomonas aeruginosa , was successfully encapsulated into calcium carbonate microshells and coated with sodium alginate in...

    Isshadiba Faikah Mustafa, Mohd Zobir Hussein, ... Sharida Fakurazi in Korean Journal of Chemical Engineering
    Article 14 March 2023
  20. Preparation, characterization, and safety assessment of statistical optimized probiotic supplemented herbal wine from Tinospora cordifolia

    Evidently proven medicinal benefits of Tinospora cordifolia and the growing demand of functional foods have created scientific interest in the...

    Shweta Kamboj, Sanjeev Kumar Soni, Geeta Shukla in 3 Biotech
    Article 14 March 2023
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