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Influence of thermal treatments on the antioxidant activity of hemp cake polar extracts
The effect of preheating temperature (X 1 ), preheating time (X 2 ) and the nature of the extracting solvents (X 3 ) on the antioxidant activity of...
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Bioactive Phytochemicals from Hemp (Cannabis sativa) Seed Oil Processing By-products
Cannabis is an industrial plant used in the food industry, green building industry, textile industry, cosmetic industry, and pharmaceutical industry....
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Bioactive Phytochemicals from Hemp (Cannabis sativa) Seed Oil Processing By-products
Cannabis is an industrial plant used in the food industry, green building industry, textile industry, cosmetic industry, and pharmaceutical industry....
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Hemp (Cannabis sativa subsp. sativa) Chemical Composition and the Application of Hempseeds in Food Formulations
Owing to its nutritional and medicinal value, hemp has been cultivated to provide since ancient times. This review aims to map the scientific...
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Chemical composition and bioactivity of oilseed cake extracts obtained by subcritical and modified subcritical water
Recovery of bioactive compounds from biowaste is gaining more and more interest in circular economy models. The oilseed cakes are usually...
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Effect of nanoclay on combustion, mechanical and morphological properties of recycled high density polyethylene/marula seed cake/organo-modified montmorillonite nanocomposites
Composites based on recycled high density polyethylene (RHDPE), marula seed cake (MSC) and organo-modified montmorillonite (OMMT) were prepared by...
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Physicochemical Properties and Characterization of a New Product: Spray Dried Hempseed Milk
The objective of the present study was to investigate the physicochemical properties and powder characterization of hempseed milk powders obtained by...
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Comparing the Effectiveness of Three Different Biorefinery Processes at Recovering Bioactive Products from Hemp (Cannabis sativa L.) Byproduct
Hemp ( Cannabis sativa L.) seeds are considered a nutritional powerhouse, rich in proteins and unsaturated fatty acids. The market for hemp seed food...
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Oilseed Meal as a Source of Protein: Introductory Remarks
More and more people in recent years have turned to oilseeds for their daily nutritional needs. Some of the most potent sources of nutrients and...
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Bioactive Phytochemicals from Pumpkin Seed Oil Processing By-products
Large amounts of by-products are inevitably generated during manufacturing processes. These amounts pose a serious problem to the processing plants,...
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Optimization of oil recovery from oilseed rape by cold pressing using statistical modeling
Cold pressing is frequently used to produce high-quality vegetable oils, especially from seeds with high oil content, such as rapeseeds. But, it...
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Effect of Ageing on Silane Surface Modified Cashew Nut De-Oiled Husk Biosilica on Mechanical, Fatigue and Dynamic Mechanical Analysis of Ramie Fiber-Reinforced Vinyl Ester Resin Composite
This paper presents a comprehensive characterization of ramie fibre-reinforced vinyl ester resin composites incorporate silane-treated biosilica in...
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Process kinetics, thermodynamics and optimization of oil extraction from the garlic pennycress (Thlaspi alliaceum L.) seeds
Garlic pennycress seed oil (GPSO) was recovered by pressing, Soxhlet extraction, and maceration. All obtained GPSOs are characterized by high...
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Bioactive Phytochemicals from Hazelnut (Corylus) Oil Processing By-products
Hazelnut (Corylus, birch family) is one of the most treated fruits worldwide. Studies have revealed that hazelnut and their byproducts are associated...
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Characterizing the non-starch polysaccharides of hempseed cell walls
Hempseed ( Cannabis sativa L.) is a valuable source of oil and a quality vegetable protein source, but little is known about its fiber composition....
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Bioactive Phytochemicals from Pumpkin Seed Oil-Processing By-Products
Large amounts of by-products are inevitably generated during manufacturing processes. These amounts pose a serious problem to the processing plants,...
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Food Culture in the Early Historical Era: Vegetarianism, Rice Cakes, and Traditional Sweets
This chapter overviews the early history of Korea from the fall of Gojoesun to the Three Kingdoms periods. The dozens of confederacies that formed in...
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Safflower Seed Meal: Progress Towards Obtaining New Protein
Safflower seeds are primarily used for edible oil extraction given their good lipid profile and fatty acids contents. Following extraction seed meal...
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Bioactive Phytochemicals from Hazelnut (Corylus) Oil-Processing By-Products
Hazelnut (Corylus, birch family) is one of the most treated fruits worldwide. Studies have revealed that hazelnut and their byproducts are associated...
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Introduction to Bioactive Phytochemicals from Vegetable Oil and Oilseed Processing By-products
Traditional edible oil mills are complicated plants processing fruits or seeds to high-quality vegetable oils and fats with functional traits. Almost...