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Associations of dietary supplement use with all-cause and cause-specific mortality in patients diagnosed with cancer: a large prospective cohort study in the UK Biobank
PurposeDespite the increasing popularity of supplement use among the cancer community, the current evidence on its effect on mortality in large...
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Extraction of Sericin from Cocoons of the Silkworm Bombyx Mori, Its Characteristics, and a Dietary Supplement on Its Basis to Prevent Diabetes Mellitus
AbstractA dietary supplement for the prevention of diabetes mellitus was obtained based on sericin separated from the cocoons of the silkworm Bombyx...
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Looking for a Novel Vegan Protein Supplement from Faba Bean, Lupine, and Soybean: a Dietary and Industrial Standpoint
Global population growth poses a threat to sustainable development. Meanwhile, the use of plant proteins as healthy and sustainable alternatives to...
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Dietary Supplementation and Immunomodulatory Activity of Postbiotics in Shrimp
Shrimp are a significant source of nutrients for human beings. Antibiotic use in aquaculture causes adverse effects on animals and creates a...
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Hyperlipidemia control using the innovative association of lupin proteins and chitosan and α-cyclodextrin dietary fibers: food supplement formulation, molecular docking study, and in vivo evaluation
A dietary supplement potentially employed for the treatment and/or prevention of hyperlipidemia was developed. The proposed product is composed of a...
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Dietary supplements increase the risk of excessive micronutrient intakes in Danish children
PurposeDietary supplement use is common in Northern Europe. Many dietary supplements contain 100% of nutrient reference values (NRV) of...
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Trends in Dietary Recommendations: Nutrient Intakes, Dietary Guidelines, and Food Guides
The Dietary Reference Intakes (DRI) are a set of reference values for nutrients. They are used in the USA and Canada. The DRI values...
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Acute effects of a chewable beetroot-based supplement on cognitive performance: a double-blind randomized placebo-controlled crossover clinical trial
BackgroundDietary nitrate (NO 3 − ) has been shown to be useful as an ergogenic aid with potential applications in health and disease (e.g., blood...
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Efficient removal of allicin from the stalk of Allium fistulosum for dietary fiber production
The stalk of Allium fistulosum contains dietary fibers with complicated monosaccharide composition and glycosidic bond linkages, which renders it a...
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Application of the TLC image analysis technique for the simultaneous quantitative determination of L-proline and L-lysine in dietary supplement
A simple and sensitive thin-layer chromatography (TLC) method coupled with an image analysis technique was developed for the simultaneous...
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Changes in fatty acid levels after consumption of a novel docosahexaenoic supplement from algae: a crossover randomized controlled trial in omnivorous, lacto-ovo vegetarians and vegans
PurposeTo determine serum fatty acids of lacto-ovo vegetarian (LOV), vegan (VEG) and omnivorous (OMN) adults, and to analyse the effects of consuming...
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Phytochemical Profiles and Biological Studies of Selected Botanical Dietary Supplements Used in the United States
Based on their current wide bioavailability, botanical dietary supplements have become an important component of the United States healthcare system,...
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The effect of a natural polyphenol supplement on iron absorption in adults with hereditary hemochromatosis
ObjectivesWe developed a natural polyphenol supplement that strongly chelates iron in vitro and assessed its effect on non-heme iron absorption in...
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Salmon fish protein supplement increases serum vitamin B12 and selenium concentrations: secondary analysis of a randomised controlled trial
PurposeThe main aim of the present study was to examine the effect of a fish protein supplement made from by-products from production of Atlantic...
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Dietary antioxidant supplements and risk of keratinocyte cancers in women: a prospective cohort study
PurposeExperimental studies suggested that antioxidants could protect against skin carcinomas. However, epidemiological studies on antioxidant...
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A new green approach to l-histidine and β-alanine analysis in dietary supplements using rapid and simple contactless conductivity detection integrated with high-resolution glass-microchip electrophoresis
The analysis of dietary supplements is far less regulated than pharmaceuticals, leading to potential quality issues. Considering their positive...
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Health Benefits of Dietary Phytochemicals in Whole Foods
Regular consumption of fruit, vegetables, and whole grains, as well as other plant-based foods is strongly associated with reduced risk of develo**...
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Dietary Supplements and Health: One Part Science, Nine Parts Hype
Use of dietary supplements has much increased over recent decades; around half of people in North America regularly use supplements. A wide variety...
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Association between healthy dietary patterns and markers of oxidative stress in the Sister Study
PurposeWe assessed the cross-sectional association between healthy dietary patterns [alternate Mediterranean diet (aMED), Dietary Approaches to Stop...
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Automated sample preparation and fast GC–MS determination of fatty acids in blood samples and dietary supplements
The present research is focused on the optimization of an automatized sample preparation and fast gas chromatography–mass spectrometry (GC-MS) method...
