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Onion Bulbs: Store House of Potential Phytochemicals for Sustaining Health
Post COVID pandemic, the demand for a diet enriched with nutrients and bio-functional compounds having therapeutic properties is considerably...
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A New Chlorophenyl Glycoside from the Bulbs of Lilium brownii var. viridulum
Thirteen compounds were isolated from the bulbs of Lilium brownii var. viridulum Baker, including a new chlorophenyl glycoside identified as...
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The structure and antioxidant activities of three high molecular weight polysaccharides purified from the bulbs of Lanzhou lily
With hot water extraction and ethanol precipitation, three high molecular weight polysaccharides, LZLs (LZL-1, LZL-2 and LZL-3), were successfully...
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Characterization, α-Amylase Inhibition and In Silico Docking Study of Polysaccharides Extracted from Rosy Garlic (Allium roseum) Bulbs
This work aimed to extract polysaccharides from Allium roseum bulbs, study and discuss, via in silico analysis, their in vitro inhibitory effects...
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Enhancing the Efficacy of Microwave Blanching-cum-black Mould Inactivation of Whole Garlic (Allium sativum L.) Bulbs Using Ultrasound: Higher Inactivation of Peroxidase, Polyphenol Oxidase, and Aspergillus niger at Lower Processing Temperatures
The freshly harvested whole garlic bulbs require the inactivation of peroxidase (POD), polyphenol oxidase (PPO), and Aspergillus niger . However, the...
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FTIR-based rapid microbial quality estimation of fresh-cut jackfruit (Artocarpus heterophyllus) bulbs
FTIR in combination with chemometric tools was utilised to evaluate the microbial counts for fresh cut jackfruit samples stored at 4 and 10 °C....
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Bioactive Compounds and Biological Activities of Kohlrabi (Brassica oleracea Convar. Acephala var. Gongylodes L.)
Kohlrabi can be easily distinguished from other brassica vegetables by its attractive and eye-catching shape. Nowadays, the plant is cultivated...
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Bioactive Compounds and Biological Activities of Kohlrabi (Brassica oleracea Convar. Acephala var. Gongylodes L.)
Kohlrabi can be easily distinguished from other brassica vegetables by its attractive and eye-catching shape. Nowadays, the plant is cultivated...
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Preparation of poly (vinyl alcohol)/microcrystalline cellulose composite film and its application for the preservation of Lanzhou lily (Lilium davidii var. unicolor)
In this research, microcrystalline celluloses (MCC) extracted from Jerusalem artichoke stalk, Sweet sorghum stalk, Distiller’s grains, and Chinese...
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High Temperature and Humidity Effect on Biochemical Characteristics of Organically-Grown Parsnip Roots Compared to Garlic Bulbs
Functional food with high concentrations of monosaccharides and antioxidants is important for quick replenishment of energy reserves and...
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Bioactive Chemicals and Biological Activities of Ornithogalum L. Species
The genus Ornithogalum L. includes about 200 species spread in Europe, Asia, and Africa, and is classified under the family Hyacinthaceae....
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Bioactive Compounds and Biological Activities of Drimia Species
The Drimia genus belongs to the Asparagaceae family. It is widely distributed globally and well-known for several potential medicinal applications....
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Fertilization with Silicon in Garlic Grown at Low and High Altitudes in a Semi-arid Region
ObjectiveTo evaluate the effect of Si fertilization on the growth and yield of common garlic under semi-arid cultivation conditions.
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Bioactive Chemicals and Biological Activities of Ornithogalum L. Species
The genus Ornithogalum L. includes about 200 species spread in Europe, Asia, and Africa, and is classified under the family Hyacinthaceae....
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Validation study on the geometric isomers from bulbs of Allium fistulosum and their conversion
To discover new standard for the standardization of bulbs of Allium fistulosum (Chongbaek, Korean herbal name), twelve compounds ( 1 – 12 ) were...
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Bioactive Compounds and Biological Activities of the Genus Pancratium
The genus Pancratium belongs to the Amaryllidaceae family and comprises 24 species worldwide. This genus has gained recognition for its potential...
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Tuberose
Polianthes tuberosa L. commonly known as tuberose belongs to family Asparagaceae. Tuberose is a bulbous plant with pale green leaves. Different...
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Garlic
Allium sativum, or garlic is a bulbous perennial, a member of the onion family with particular aroma and pungent taste, grows upto 1.2 m in height....
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Bioactive Compounds and Biological Activities of Drimia Species
The Drimia genus belongs to the Asparagaceae family. It is widely distributed globally and well-known for several potential medicinal applications....
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Bioactive Compounds and Biological Activities of Zephyranthes Species
The genus Zephyranthes belongs to the Amaryllidaceae family. It is also referred to as Rain Lily, Zephyr Lily, and Rain Flower, as it blooms after...