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Flaxseed oil and palm olein blend to improve omega-6: omega-3 ratio
The objective of the study was to develop the oil blend with improved omega-6 to omega-3 fatty acid ratio (ω-6:ω-3) with good oxidative and thermal...
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Vegetable oils based precursors: modifications and scope for futuristic bio-based polymeric materials
Vegetable oils or fats are one of the most important renewable resources and mainly consist of triglyceride esters with different fatty acid chains....
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Emulsified Meat Product with Oleogels for Reducing Saturated Fat Content
Emulsified meat products are widely consumed around the world mainly due to their sensory properties and convenience in preparation. The most popular...
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An Overview Application of Natural Oil as a Sustainable Plasticizer in Production of Biopolymers
Recently, there is an inclination in substituting bioplastics to conventional plastics leading to more production of bioplastics and its application...
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Unravelling the effect of carbon black in the autoxidation mechanism of polyunsaturated oils
Carbon black-based particles are widely employed as pigment and they are known to slow down the drying time of oil paints. In this work, the effect...
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Polyhedral Oligomeric Silsesquioxane Coated Electrospun Nanofibrous PLA Membranes: Properties and Application
Poly (lactic acid) (PLA) membrane is fabricated through electrospinning, which effectively absorbs oil from the oil/water mixture. The prepared PLA...
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Recent advances in fabrication of food grade oleogels: structuring methods, functional properties and technical feasibility in food products
Fat is an important part of the food industry as it contributes to the flavor, lubricity, texture, and satiety of the product. Particularly, fats...
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Biodegradable Linseed Oil-Based Cross-Linked Polymer Composites Filled with Industrial Waste Materials for Mulching Coatings
The aim of this work was preparation and initial investigation of biodegradable polymer composites from renewable recourses filled with industrial...
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The Use of Palm Oil Mill Effluent as Mixing and Curing Water in Cement-Based Composite
The scarcity of water, especially during the dry season, is the main factor influencing water consideration with unknown characteristics for mixing...
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Effects of novel intake manifold design and investigation of diesel engine operating on different alternative fuels
The present work focuses on performance improvement and emission reduction of conventional diesel engine's performance by incorporating various...
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Bio-based epoxy/polyurethane interpenetrating polymer networks (IPNs) derived from plant oils with tunable thermal and mechanical properties
Bio-based interpenetrating polymer networks (IPNs) with tunable thermal and mechanical properties were prepared by bio-based polyurethane (PU) and...
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Productivity of Pseudomonas putida TISTR 1522 in polyhydroxyalkanoates (PHAs) production from saponified palm oil
Polyhydroxyalkanoates (PHAs) have attracted attention as an environmentally degradable bioplastic which potentially replaces synthetic polymers used...
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Physical and Oxidative Stability of Oleogels During Storage
Interest in oleogels (or organogels) as alternatives to conventional solid fats is growing. Therefore, for their practical applications, it is...
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Plant Oils Rich in Essential Fatty Acids
Growing awareness about the role of diet and the quest for human wellness has fueled interest in “functional food,” and the functional attributes of...
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Non-linear Optical Response as a Food Authentication: Investigation of Non-linear Optical Properties of Edible Oils by Spatial Self-Phase Modulation (SSPM) Method
The non-linear optical responses of cherry seed oil, avocado seed oil, and sesame oil were investigated by observing spatial self-phase modulation...
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Concentration of aflatoxins in edible vegetable oils: a systematic meta-analysis review
Edible vegetable oils are essential components of our daily diet that are widely consumed in great amounts worldwide. The present study evaluated the...
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Oil-Based Materials and Products
Oils and fats, particularly plant based, are important raw materials for the chemical industry worldwide. Plant oil and their oleochemicals have...
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Great potential of flaxseed mucilage
Mucilage is one of the key components of flaxseed (which is also called linseed), and exhibits unique functional properties such as high...
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High solids waterborne hybrid systems. Effect of surfactant concentration and pH on droplet size and morphology
Hybrid systems have been made by taking an acrylic latex dispersion and slowly drop** an alkyd resin into the dispersion while stirring to achieve...
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Effect of new antioxidants: phenolipids on quality of fried French fries and rapeseed oil
The purpose of this work was to evaluate the effect of five novel synthetic antioxidants: octyl sinapate (OSA), octyl ferulate (OFA), octyl caffeate...
